Frannie Loves Food
Region: US
Thursday 20 February 2025 17:08:04 GMT
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garfieldab📚✨ :
I have tried (a different recipe) a few times and my dough barely rises. How warm does the place you put the dough to rise have to be?
2025-02-23 14:20:07
1
christinaguttilla :
I don’t have sugar to feed yeast, is it mandatory?
2025-03-08 21:40:53
0
dg19213 :
Cooley is the best part 🥰
2025-02-20 19:43:02
17
Jo :
Hi love this bread - can you use semolina flour and why heat up the Dutch oven. Thanks
2025-04-12 15:46:24
1
annoyomous :
HEY FRANNIE DO U HAVE A RECIPE 4 SOURDOUGH BREAD PLEASE??🥰
2026-07-07 19:53:13
1
N :
Oh I Love this recipe 👏💖 I noticed you don't add any olive oil to the mixture is there a reason that you don't? Just wondering.
2026-04-02 16:53:27
1
JerSeyGirl11117🦋 🇺🇸🇮🇹 ❌ :
what is the purpose of the sugar?
2025-02-21 04:55:25
1
plattea :
All purpose, self rising???????
2025-02-25 12:32:13
0
user2793347446613 :
I have the worse luck making bread
2025-02-22 13:01:09
0
FootballMom68 👋 :
Bready carbs are the bain of my existence and yet….I watched this 3 times 😋
2025-02-20 20:52:49
8
Lynn :
I have made this recently, the outside was perfect, the inside was too dense and doughy.
2025-02-22 15:17:26
1
SunshineStMarys :
Do you punch it after it rises to get the air out?
2025-02-23 13:16:26
1
Lou Sicurella :
Is this good to make pizza 🍕?
2025-02-21 18:39:18
0
K :
what's the cloth in the pot?
2025-02-25 03:10:52
0
Angela Scafidi-Leone :
Do you put the Dutch oven in the oven too. I’m Leary to put my oven at 450 is this absolutely essential? I have tried another recipe at 400. Plz and Ty Fran
2025-02-21 16:45:48
0
David Cherry :
Hi, no shame here, could you confirm if water is 571g or 371g, as says both on captions and video? Thanks for
2025-03-16 20:16:34
0
Michelle Bleakley :
Have you tried with gluten free flour by any chance?
2025-02-25 02:57:55
0
Angela Scafidi-Leone :
How long do you have to
2025-02-20 22:10:12
0
CoolTul :
Can you freeze the dough, and defrost/bake it later?
2025-02-25 20:30:14
1
Marietketriet :
please dont. im trying to eat less bread 🤣
2025-04-21 13:12:19
0
susandeane1 :
I live in Florida & every time I have made bread it comes out tooooo dense. Any ideas?
2025-02-22 16:07:30
1
LizMar :
What size is this Dutch oven? Thanks
2025-05-23 17:35:49
1
user8739916738975 :
Can you add things to it like garlic? Rosemary? And how long after mixing do you let it rise before putting in the oven
2025-02-21 01:42:57
1
Melissa ☀️🌊🇵🇸 :
Frannie I’ve made this bread twice now and it’s fabulous! Thank you! ❤️
2025-05-22 20:51:19
1
beingmewithmaddy :
Have you tried red fife flour? I make buns and they rise so nice and then when I bake they flatten right out. 🥺
2025-04-02 16:13:10
0
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