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@luanna.ev: gostaram amigas?🩵🧊 #unhas #unhasdecoradas #nails #nailart #nailtutorial #nailsartvideos #nailsart #nail

Luana
Luana
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Region: BR
Saturday 22 February 2025 19:05:42 GMT
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Comments

r.guido6
Guido 💜 :
no le aplica acrílico ni nada, solo la uña ?
2025-02-23 01:52:56
655
aracely.blanco02
aracely.blanco02 :
Que le aplicas al dedo índice?
2025-02-23 12:24:13
30
astrid.ruesta
Astrid❤️‍🩹 :
Aver ahora la otra mano🥲
2025-02-27 12:49:21
57
jvt.jr19
jvt.jr19 :
amoo💕💕
2025-02-22 19:23:59
7
babyos49
Tefy🍒🥥 :
yo pensando como hacerme la mano derecha😂😍
2025-04-12 23:18:51
35
danita45_
dani_ux :
nooo azul noo😔😔
2025-04-19 23:36:39
2
luz__009
Luz Flr :
con que se pega las uñas ????
2025-05-18 20:48:25
1
whoslu_rg07
𝐿𝓊𝒶♡🐚 :
Como você garante que a unha não quebre? essa coisa é muito frágil 😔
2025-02-22 19:18:37
8
katerin2925
fabricio :
q lindas❤
2025-03-06 23:01:05
1
julia.santiago432
@ :
Yo me hago mis propias uñas 😍
2025-05-18 05:02:05
1
gisleny.gomes
Gisleny Gomes :
meu problema é a mão esquerda kkkk
2025-02-23 14:47:42
40
alexaflores929
alexa flores :
bellaaa
2025-02-27 13:35:35
2
garciaroja1
🧚‍♀️Priscila Ortiz🧚 :
Que lindas😌
2025-02-28 14:17:48
2
deda1628
Deda :
Boa tarde Ótima semana Abraço 🤩
2025-03-02 19:10:40
1
s1234567321
yurley Daniela Manchay ☺️🫶 :
Lindos🥰🥰🥰🥺🥺🥺
2025-02-27 16:07:56
2
ju96420
Ju🫀 :
Lindo d+🥰
2025-03-17 21:50:44
1
weldrihernandez
hernandez :
le quedaron hermosas 💕😍
2025-02-23 17:07:45
7
reyes.michell10
reyes.michell10 :
Que efecto es disculpa el de la primera uña
2025-02-23 04:51:47
8
.letczs
𝐿𝑒𝓉 :
Amei 🥰
2025-02-23 17:20:54
2
genesismoncada.13
Genesis :
tan lindas
2025-03-01 01:50:11
1
juanitamada
Gheiza :
simplemente bellas 🥰
2025-02-28 14:55:40
1
vanessa01067
Yuleidymuñoz :
que número de base es esa amiga
2025-02-28 12:44:55
1
joss15galy
Joss❤️‍🔥🐻 Galicia :
alguien me podría decir q color es la base 🙏🏻
2025-02-28 13:06:37
1
To see more videos from user @luanna.ev, please go to the Tikwm homepage.

Other Videos

#seonghyeon #cortis
#seonghyeon #cortis
Mystery Bag - Mascarpone Tiramisu meets Brownie in the ultimate dessert mashup 🤤 - Brownie Layer 345g butter, melted 100g cocoa powder 600g sugar 6 eggs 200g plain flour 130g chocolate chips Tiramisu Cream 450g heavy cream 8 egg yolks 300g sugar 40g water 800g mascarpone cheese Additional Ingredients 200ml espresso or strong coffee (cooled) 50ml coffee liqueur (optional) Cocoa powder (for dusting) 100g ladyfinger biscuits Preheat the oven to 175°C and line a rectangular baking pan (approx. 20x30 cm) with baking paper. In a large mixing bowl, mix together the melted butter, sugar, eggs, cocoa powder, flour, and chocolate chips until fully combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until JUST wobbly in the centre. Allow the brownie to cool completely in the pan. To prepare the tiramisu cream, whip the heavy cream to stiff peaks and set it aside in the fridge. In a small saucepan, combine the sugar and water and heat over medium heat until it reaches 118°C (soft ball stage). In a stand mixer or with a hand mixer, beat the egg yolks on medium speed, then slowly pour the hot sugar syrup into the yolks in a thin, steady stream while continuing to beat. Increase the speed and beat until the mixture is pale, thick, and cool, transfer to a bowl. Beat the mascarpone cheese until smooth, then fold it into the egg yolk mixture until fully incorporated. Gently fold in the whipped cream and chill the tiramisu cream in the fridge until ready to use. To assemble, combine the cooled espresso and coffee liqueur (if using), and quickly dip each ladyfinger biscuit into the mixture. Arrange a single layer of dipped ladyfinger biscuits over the brownie, then spread the tiramisu cream evenly over the biscuits, and pipe on the rest in dollops. Dust with cocoa powder. Refrigerate for at least 6 hours, or overnight, to allow the flavours to meld and set. Before serving, slice into squares or rectangles, and serve chilled.
Mystery Bag - Mascarpone Tiramisu meets Brownie in the ultimate dessert mashup 🤤 - Brownie Layer 345g butter, melted 100g cocoa powder 600g sugar 6 eggs 200g plain flour 130g chocolate chips Tiramisu Cream 450g heavy cream 8 egg yolks 300g sugar 40g water 800g mascarpone cheese Additional Ingredients 200ml espresso or strong coffee (cooled) 50ml coffee liqueur (optional) Cocoa powder (for dusting) 100g ladyfinger biscuits Preheat the oven to 175°C and line a rectangular baking pan (approx. 20x30 cm) with baking paper. In a large mixing bowl, mix together the melted butter, sugar, eggs, cocoa powder, flour, and chocolate chips until fully combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until JUST wobbly in the centre. Allow the brownie to cool completely in the pan. To prepare the tiramisu cream, whip the heavy cream to stiff peaks and set it aside in the fridge. In a small saucepan, combine the sugar and water and heat over medium heat until it reaches 118°C (soft ball stage). In a stand mixer or with a hand mixer, beat the egg yolks on medium speed, then slowly pour the hot sugar syrup into the yolks in a thin, steady stream while continuing to beat. Increase the speed and beat until the mixture is pale, thick, and cool, transfer to a bowl. Beat the mascarpone cheese until smooth, then fold it into the egg yolk mixture until fully incorporated. Gently fold in the whipped cream and chill the tiramisu cream in the fridge until ready to use. To assemble, combine the cooled espresso and coffee liqueur (if using), and quickly dip each ladyfinger biscuit into the mixture. Arrange a single layer of dipped ladyfinger biscuits over the brownie, then spread the tiramisu cream evenly over the biscuits, and pipe on the rest in dollops. Dust with cocoa powder. Refrigerate for at least 6 hours, or overnight, to allow the flavours to meld and set. Before serving, slice into squares or rectangles, and serve chilled.
imagine attending your university festival and Keonho suddenly takes your phone to film himself looking THAT handsome 😭🫠 #keonho #cortis #fypppppp
imagine attending your university festival and Keonho suddenly takes your phone to film himself looking THAT handsome 😭🫠 #keonho #cortis #fypppppp
Brick sauce #mrbiao #chinesefood #countryside #viral #fyp
Brick sauce #mrbiao #chinesefood #countryside #viral #fyp
#ترند #رياكشنات
#ترند #رياكشنات
#sale #kitchen #homedecor #bankholiday #bargain
#sale #kitchen #homedecor #bankholiday #bargain

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