@noseajaf: #bocchitherock #animation

Smougth
Smougth
Open In TikTok:
Region: PE
Sunday 23 February 2025 07:48:43 GMT
18331
4725
84
479

Music

Download

Comments

bromyhouseiscool
Bocchi the gooner :
[sticker]
2025-02-23 08:02:14
119
hiiamb0b
Hi. I'm Bob. :
Hi. I'm Bobchi.
2025-02-23 13:04:02
43
user6704059250307
user6704059250307 :
why only 3string on guitar
2025-02-23 14:59:38
1
guitarherolover
BOCCHI THE ROCK! REFERENCE⁉️ :
BOCCHI THE ROCK! REFERENCE⁉️(love this)
2025-02-23 14:57:01
13
kenzo_renime
Kenzo :
Bocchi the rock is so peak
2025-02-23 21:32:39
15
whoisaaliyahxhfan1999
NaeNaeKillua囧.junior :
First
2025-02-23 07:53:32
1
eso.fersin
Kita Supremacy :
Kita supremacy [happy]
2025-02-24 05:12:14
5
kianlovesyoouu
kian :
Bocchi the goat
2025-02-23 10:22:13
6
itsremft
Viva los tigres,menos america :
Ryo Yamada my beloved
2025-02-23 15:57:17
9
vitlli1
Vitlli :
Bocchi mentioned 🔥🔥🔥
2025-02-24 07:39:47
4
bocchiyara
karagyara :
why is she playing on black les paul, if she have black strat😭
2025-02-24 18:11:34
2
quickboy251yt
guitarhero 🎸 :
Bocchi the Peak mentioned⁉️
2025-02-25 21:28:32
2
the_zloymaks
the_zloymaks :
instead of guitar bocchi playing gtr
2025-02-23 08:15:00
3
chillkita
Kita pear :
Bocchi the peak🤟
2025-02-23 09:52:29
3
rostyanks0
rostyanks :
wth with guitars
2025-02-23 18:27:16
2
btrpeak1
Hitori Gotoh :
BOCCHI THE GODDDDDDD
2025-02-23 23:57:05
2
nervous_young_inhuman07
concorde🍉 :
they keep covering my fav akfg songs their coming for kimi to iu hana next i can feel
2025-02-25 01:27:25
1
ra427055
[RA] :
Bocchi the Erased
2025-02-23 23:18:36
1
guitarhero_offical
bocchi :
this is tuff as hell 🔥🔥
2025-02-23 18:51:50
2
overdrive634
Righteous :
Peak
2025-02-23 08:01:43
1
wideryo19
wide ryo :
real
2025-02-23 17:24:55
1
.justpina
Piña :
really cute! ❤️
2025-02-23 09:40:53
0
joserb0984
joserb0984 :
bocchi the peak 🗣 ❗️
2025-02-26 15:46:26
0
sigma_velik
Hitori_Gotoh :
ЧеZa анимe?
2025-02-23 17:40:15
16
awaas_locas
𝒩𝑒𝓊 :
mi vieja we
2025-02-23 22:35:09
8
To see more videos from user @noseajaf, please go to the Tikwm homepage.

Other Videos

Orange Pastry Rings Recipe 🍊🤍 These delicate puff pastry rings are elegant and bursting with citrus flavor, making them ideal for any occasion. 🥰 📝Ingredients: (You can choose your preferred ring sizes) For the pastry: •	1 roll of puff pastry •	1 egg yolk (for brushing) •	Sliced almonds (for sprinkling) For the orange curd: •	75 ml (1/3 cup) freshly squeezed orange juice (unsweetened) •	1 egg yolk •	30 g (2 Tbsp) sugar (adjust to taste based on the sweetness of the oranges) •	1 tsp grated orange zest (unwaxed) •	1 tsp cornstarch (for a thicker consistency) •	1 tsp butter (room temperature) For the filling: •	200 ml (3/4 cup) whipping cream •	Orange curd (prepared earlier) For decoration: •	Orange segments •	Powdered sugar 🤍 Instructions: 1.	Roll out the puff pastry and cut out evenly sized circles using a round cookie cutter. Use a smaller cutter to punch a hole in the center of each circle. 2.	Lightly brush one circle with water, then place another circle on top to create a double-layered ring. Repeat until all the pastry is used. 3.	Place the rings on a baking sheet lined with parchment paper, brush with egg yolk, and sprinkle with sliced almonds. 4.	Bake in a preheated oven at 220°C (430°F) for about 15 minutes, or until puffed and golden brown. Let the rings cool completely. 5.	To make the orange curd, heat the orange juice and zest in a small saucepan over medium heat (do not boil). 6.	In a separate bowl, mix the egg yolk, sugar, and cornstarch until smooth. Slowly pour the warm orange juice into the mixture, stirring constantly. 7.	Return the mixture to the saucepan and heat gently, stirring continuously, until it thickens (do not let it boil). Remove from heat and stir in the butter until creamy. Strain the curd through a fine sieve for a smooth texture and let it cool completely. 8.	Whip the cream until stiff peaks form, then fold in the cooled orange curd. 9.	Carefully slice the cooled pastry rings in half horizontally. Use a piping bag to fill the bottom halves with the orange cream. 10.	Decorate with orange segments and place the top halves of the rings back on. Dust with powdered sugar before serving. Enjoy! 🥰
Orange Pastry Rings Recipe 🍊🤍 These delicate puff pastry rings are elegant and bursting with citrus flavor, making them ideal for any occasion. 🥰 📝Ingredients: (You can choose your preferred ring sizes) For the pastry: • 1 roll of puff pastry • 1 egg yolk (for brushing) • Sliced almonds (for sprinkling) For the orange curd: • 75 ml (1/3 cup) freshly squeezed orange juice (unsweetened) • 1 egg yolk • 30 g (2 Tbsp) sugar (adjust to taste based on the sweetness of the oranges) • 1 tsp grated orange zest (unwaxed) • 1 tsp cornstarch (for a thicker consistency) • 1 tsp butter (room temperature) For the filling: • 200 ml (3/4 cup) whipping cream • Orange curd (prepared earlier) For decoration: • Orange segments • Powdered sugar 🤍 Instructions: 1. Roll out the puff pastry and cut out evenly sized circles using a round cookie cutter. Use a smaller cutter to punch a hole in the center of each circle. 2. Lightly brush one circle with water, then place another circle on top to create a double-layered ring. Repeat until all the pastry is used. 3. Place the rings on a baking sheet lined with parchment paper, brush with egg yolk, and sprinkle with sliced almonds. 4. Bake in a preheated oven at 220°C (430°F) for about 15 minutes, or until puffed and golden brown. Let the rings cool completely. 5. To make the orange curd, heat the orange juice and zest in a small saucepan over medium heat (do not boil). 6. In a separate bowl, mix the egg yolk, sugar, and cornstarch until smooth. Slowly pour the warm orange juice into the mixture, stirring constantly. 7. Return the mixture to the saucepan and heat gently, stirring continuously, until it thickens (do not let it boil). Remove from heat and stir in the butter until creamy. Strain the curd through a fine sieve for a smooth texture and let it cool completely. 8. Whip the cream until stiff peaks form, then fold in the cooled orange curd. 9. Carefully slice the cooled pastry rings in half horizontally. Use a piping bag to fill the bottom halves with the orange cream. 10. Decorate with orange segments and place the top halves of the rings back on. Dust with powdered sugar before serving. Enjoy! 🥰

About