Sara
Region: CA
Sunday 23 February 2025 16:14:35 GMT
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Shado :
Sometimes I wish I enjoyed cooking cz just looking at it I’m tired 😭
2025-02-23 17:03:32
1158
almost.sharon :
My hack is that when I want the same flavor in half the time, I buy it from a taco truck
2025-02-23 17:34:10
901
Tru Burton :
Could I make the birria base ahead of time like epis?
2025-02-24 20:09:03
6
Flosiraptor :
I do this but I freeze the leftover consomme from beef birria and use it for chicken tacos rather than making fresh broth
2025-02-24 11:40:48
7
Sleepbby :
love this, looks SO good, "bullyon" is killing me tho 😝
2025-02-23 18:26:45
143
user9104795182972 :
Girl why do you add chicken buillon to everything!! There’s literally chicken in it
2025-02-25 00:14:40
1
Chili to Choc :
Damn that looks incredible! Need to try this chicken version 😍
2025-02-24 20:48:26
3
HATUN :
awww is this real 🥺😍🙈 looks amazing
2025-02-24 16:59:13
2
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