@fadwahilili: Dahi Chaat 4, 15oz cans of chickpeas, boiled for 10 min and drained 3 potatoes boiled and diced 1/2 red onion diced and soaked in ice water 1 small tomato diced Chopped fresh cilantro for garnish 3 cups yogurt whisked 1/2 tsp salt 1 tablespoon chaat masala 1 teaspoon black pepper Tamarind chutney, 1/2 cup mixed in and more for garnish and to serve on the side Coriander chutney, 2 tablespoons mixed in and more for garnish and to serve on the side Lemon juice or white vinegar Reserve a little bit of everything for toppings Top with: More chutney More yogurt Cilantro Onion Chickpeas Papri and sev Chaat masala #chaat #appetizer #iftar #pakistani #indian #desi #Ramadan
What kind of yogurt do you use? I’m going to make this after having this at a Nepalese restaurant in London.
2026-09-12 02:15:51
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aminaahmed916 :
Looks yum, I add the chaat masala into the whisked yogurt and a tiny spoon of sugar.
2025-03-04 23:55:29
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tbah83 :
wow, its beautiful! we keep the chaat ingredients separate so everyone can make it their own way 😂 but there is beauty in having it all together like this!
2025-02-25 15:11:41
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L4All :
All that work just to be devoured in 3 mins
2025-02-24 21:21:23
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Supreet Kaur Boparai :
Nobody puts tomatoes in chat madam
2025-02-25 04:49:45
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Blessed with Arya & Arjan :
Add pomegranates
2025-02-28 21:43:18
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Mishooooooo🇵🇸🇵🇸🇵🇰🇨🇦 :
Drooling!! Also that bowl is so nice 💕
2025-02-24 20:20:36
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mxheenj :
Papree 😭 papdi roll the r
2025-03-23 00:06:45
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weirda :
is it sweet or no?
2026-03-12 20:28:06
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Jo :
What brand tamarind sauce do you use?
2025-05-16 04:05:56
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Mo Rivera :
Ooooo this is next!!!!!
2025-05-07 23:14:07
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MaryMeBee :
Oh my gosh I need this immediately.
2025-02-24 20:34:47
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chasingmysun_ :
Attempting this tomorrow 😍
2025-03-01 07:09:04
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user7313714137022 :
i thought tin bought chickpeas are already boiled and ready to use????
2025-02-25 02:57:43
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tastyzepowt :
Ramadan . daily bnany wali dish🥰
2025-02-25 02:34:26
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MaddieM :
Can’t believe another year has passed and Ramadan is almost here Alhamdullilah. This dish is a staple for all our iftar meals. I also love the crunchiness in it ! Beautiful presentation ❤️
2025-02-25 02:37:42
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Subhan :
One word: dyaaammmmmmm 😋 🤤
2025-02-25 01:27:49
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Rimsha Athar :
YUM
2025-02-25 01:46:10
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Hungry Hira :
ooooh i think i’ll use this recipe but serve in small cups!
2025-02-25 04:24:47
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Fayaz :
What is Iftar?
2025-02-24 21:46:32
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Sohaila- T-Amin :
Omg thank you so much
2025-02-25 21:59:42
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seemaiscool :
Tried this today 😊 I just hope I did it justice lol. Couldn’t taste it so we will find out at iftar inshaallah
2025-03-01 21:40:59
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Najnachow :
Is the pink salt Himalayan salt?
2026-03-19 05:38:40
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vegascjvegas :
🙏🏼THANK YOU🙏🏼 I used to eat this frequently at a restaurant that has since closed. I couldn’t remember its name so I couldn’t find a recipe online that seemed right. This is it!! I’m so happy. 🥰
2025-02-26 03:44:25
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