@hewnl: My hair has lightened so much.

Hun
Hun
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Region: US
Monday 24 February 2025 23:46:18 GMT
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landon.olveraa
landon.olveraa :
are these guys bothering you
2025-02-26 21:13:35
9675
karmawrld227
Karma :
Your the faceless girl in my dream
2025-02-25 00:56:11
2405
th0t_watch
Sofie Devito :
You are so gorgeous
2025-02-28 04:35:20
545
lupiter_gia
L5 🦇 :
I won
2025-02-25 05:51:42
307
jaymeecheetahc
Jaymee🍃 :
how do you look like that :(
2025-03-01 18:13:13
578
alex__lv
Jesus M? :
I get shy went you look at me like that
2025-02-24 23:53:20
681
mewheniliterally
vanilla :
makeup routine plzzzz
2025-02-27 23:04:52
13
applezzcp
applescc :
makeup tt please beautifullll💗🙏
2025-02-27 23:05:45
9
emmatighe
emma🧸🧁 :
Woah the prettiest girl ever
2025-02-28 09:45:05
124
andypollak
Andy Pollak :
she know she fine that’s the problem
2025-02-27 01:08:59
69
neskarrbby
Neskarr :
○ falling in love ○ actually dont care ○ in love with women on tiktok that I don't have a chance ● goon to lebron
2025-03-02 01:16:19
138
2shotdiva
🥵 diva :
She done got over 100k likes by being pretty
2025-03-02 00:44:49
18
mayabtwww
maya :
five words for the algorithm
2025-03-09 01:44:43
6
sydgwenyth
Sydney 🎀 :
Your eyes 😍
2025-03-01 00:56:26
40
luisemre7
Luis Emre :
Damn
2025-02-26 18:24:58
7
cloudedelijah
Clouded :
Doe eyes
2025-02-28 15:53:16
12
unclearedw
nisha ❦ :
кто там говорил что карие глаза упрощают внешность?
2025-03-02 14:51:51
8
j.c0905
j.c0905 :
dayumm....😍
2025-02-25 13:39:14
7
imjoenotalex
alex :
woah
2025-02-24 23:54:18
7
ollie_andrews22
ollie_andrews22 :
2016 Griezmann
2025-02-25 00:03:44
12
thisisntdonavin
Donavin :
You have such beautiful eyes Hun
2025-02-27 04:27:14
9
__faithn
faith :
BEAUTY UNREAL 😩💕
2025-02-25 01:03:38
16
angel.perez004
AngelPerez🎧 :
0%
2025-02-25 01:31:48
10
To see more videos from user @hewnl, please go to the Tikwm homepage.

Other Videos

Spicy Tamil-style chicken curry served with fragrant steamed rice and crispy okra stir-fry. Ingredients: - 500g chicken, cut into pieces - 2 tablespoons sesame oil or vegetable oil - 1 large onion, finely chopped - 2 tomatoes, chopped - 2 tablespoons Chettinad spice powder - 1/2 teaspoon turmeric powder - 1 teaspoon red chili powder - 1 teaspoon tamarind paste - 3 cups water - Salt to taste - 2 cups jasmine rice - 1.5 cups water (for rice) - 200g okra, washed and sliced - 1 tablespoon oil - 1/2 teaspoon mustard seeds - 1/2 teaspoon cumin seeds - A pinch of asafoetida (hing) - 1 green chili, sliced - Salt to taste Instructions: 1. Cook the jasmine rice with 1.5 cups of water until fluffy and set aside. 2. In a pot, heat sesame oil over medium heat. Add mustard seeds and cumin seeds. When they splutter, add chopped onions and sauté until translucent. 3. Add chopped tomatoes, turmeric, red chili powder, Chettinad spice powder, and salt. Cook until oil separates from the masala. 4. Add chicken pieces and tamarind paste. Mix well, cook for 5 minutes. 5. Pour in water, cover, and simmer on low heat until chicken is tender and gravy thickens, about 30 minutes. 6. Meanwhile, prepare vendakkai poriyal: Heat oil in a pan, add mustard seeds, cumin seeds, and a pinch of hing. 7. Add sliced okra and sliced green chili, sauté for 10 minutes until okra is cooked and slightly crispy. Season with salt. 8. Serve the hot chicken kuzhambu over steamed rice, accompanied by vendakkai poriyal. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Spicy Tamil-style chicken curry served with fragrant steamed rice and crispy okra stir-fry. Ingredients: - 500g chicken, cut into pieces - 2 tablespoons sesame oil or vegetable oil - 1 large onion, finely chopped - 2 tomatoes, chopped - 2 tablespoons Chettinad spice powder - 1/2 teaspoon turmeric powder - 1 teaspoon red chili powder - 1 teaspoon tamarind paste - 3 cups water - Salt to taste - 2 cups jasmine rice - 1.5 cups water (for rice) - 200g okra, washed and sliced - 1 tablespoon oil - 1/2 teaspoon mustard seeds - 1/2 teaspoon cumin seeds - A pinch of asafoetida (hing) - 1 green chili, sliced - Salt to taste Instructions: 1. Cook the jasmine rice with 1.5 cups of water until fluffy and set aside. 2. In a pot, heat sesame oil over medium heat. Add mustard seeds and cumin seeds. When they splutter, add chopped onions and sauté until translucent. 3. Add chopped tomatoes, turmeric, red chili powder, Chettinad spice powder, and salt. Cook until oil separates from the masala. 4. Add chicken pieces and tamarind paste. Mix well, cook for 5 minutes. 5. Pour in water, cover, and simmer on low heat until chicken is tender and gravy thickens, about 30 minutes. 6. Meanwhile, prepare vendakkai poriyal: Heat oil in a pan, add mustard seeds, cumin seeds, and a pinch of hing. 7. Add sliced okra and sliced green chili, sauté for 10 minutes until okra is cooked and slightly crispy. Season with salt. 8. Serve the hot chicken kuzhambu over steamed rice, accompanied by vendakkai poriyal. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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