@prinzesabala: Risposta a @Federica 💖

Lena
Lena
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Region: AE
Wednesday 26 February 2025 10:12:19 GMT
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1665pa
Patrizia🐬⚓️🌅♊️ :
Il mio compagno paga tutto , mi porta le borse e mi apre le porte…mi sento rispettata! Quando ero single e’ normale che lo fai ma se c’è qualcuno che lo fa per te ben venga!
2025-02-26 10:42:31
345
benedettatraversa
benedettatraversa :
Dillo più forte per favore !!
2025-02-26 12:20:14
18
allevi20
Alessandro86 :
Fate una statua a questa donna vi prego
2025-02-26 12:05:54
90
susannagagliano_makeup
🖤 Susanna Gagliano Make-up 🖤 :
quanto vorrei ci fossero molte più donne come te, non ci troveremo nella situazione in cui siamo ora ❤️parli la lingua della verità
2025-02-26 11:31:31
25
eliferrii
Elisa :
Perché dai per scontato che un uomo ti debba aiutare? 💀
2025-02-26 12:57:22
1
balkanskazena0
bezimena :
brava lena super d'accordo con te e così che deve essere sempre
2025-02-26 13:45:47
2
robertapupillo111
Roby :
Secondo me questi sono i ragionamenti di quelle povere bestioline senza un briciolo di cultura, povera canna, che per sentito dire fanno le femministe, che non sanno neanche il significato. ❤️❤️
2025-03-02 09:56:18
2
terry0822
✨ 𝚃𝙴𝚁𝚁𝚈🦅✨ :
Pienamente d’accordo 😉
2025-02-26 11:06:22
1
jenniferlopez0441
jenniferlopez0441 :
a me mi trattano come principesa💯❤️
2025-02-26 12:00:31
1
raffaellarosellin
RRose :
Hai veramente ragione
2025-02-27 14:10:14
1
user902826750
Marco :
sì certo gli uomini che pagano il conto senza nulla in cambio 😄 ma che dice questa 😂
2025-02-27 19:59:28
1
evadede.it0
evadede.it0 :
Hai pienamente ragione 👏👏🥰🥰🥰🥰
2025-02-27 06:42:52
1
neptvnmoon
Arianna ᰔᩚ ᜊ .ᐟ .ᐟ :
d'accordissimo 💓
2025-04-13 12:46:48
0
ing2795
Ingrid Gama :
Dovevi solo rispondere 😂🥰🖤
2025-03-04 09:43:58
0
keikokia
Keikokia :
esatto brava anche a me anche il parcheggio o mettere benzina se nn riesco chiedo
2025-02-26 13:05:52
0
s4shuz
𝒔𝒂𝒔𝒉𝒌𝒂 🎀 :
mia Donnaa💯 lyubliu tebia
2025-03-04 05:07:04
0
robertapupillo111
Roby :
Anch’io, quando esco, fanno a gara per aiutarmi, perché sono bella perché mi piace piacere e ci mancherebbe che non si offrissero ad aiutare❤️❤️❤️❤️❤️
2025-03-02 10:00:19
0
gold_vanne_gymgirl_
✨️✨️✨️✨️vanna✨️✨️✨️✨️✨️ :
🤣
2025-03-01 14:52:58
0
aviotti.elena
aviottielena •TI SEGUE GIÀ• :
♥️♥️
2025-02-26 12:21:29
0
blery111
blery 🅱️lerinda :
❤️
2025-03-16 21:00:44
0
robertapupillo111
Roby :
❤️❤️❤️
2025-03-02 09:56:21
0
ludomaggiulli
Ludo Maggiulli🍒 :
❤️
2025-03-01 08:36:37
0
valentinamazzamessinaa
valentinamazzamessina :
😂😂😂
2025-03-07 18:22:48
0
gweenn89
Gwen :
E l’indipendenza delle boomer, “tosta forte indipendenteeee” ma basta essere coccolata e viziata e la cosa più bella della vita, per questo tutte le madri lo fanno con i figli.
2025-02-26 11:52:07
6
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Who doesn’t love a prawn slider? With the Ninja Crispi Pro, you can air fry the prawns, toast the brioche and have these ready in minutes. Simple, quick and perfect for entertaining.  Grilled King Prawn slider  Serves 4 as a snack Prep time: 10 minutes Cooking time: 5-7 minutes 4 large king prawns 4 brioche mini rolls  ¼ head iceberg lettuce  12 pcs pickled cucumber slices  ½ tbs Matt Moran BBQ salt  Cocktail sauce  3 tbsp mayo 2 tbsp tomato sauce Tabasco to taste Dash of Worcestershire sauce Salt and white pepper to taste Cooking Method Preheat your Ninja Crispi Pro to 200°C using the Air Fry setting, with the crisper plate in place. While the unit heats peel and devein the king prawns, leaving the tails on. Place a skewer through the centre of the prawn to keep them straight. Pat them dry with a paper towel, then season all over with the Matt Moran BBQ salt and a good drizzle of olive oil. Place the prawns onto the preheated Ninja Crispi Pro plate in a single layer, making sure they aren't touching. Air fry at 200°C for 3–4 minutes, turning halfway through, until the prawns are pink, opaque and lightly charred at the edges. Remove the skewer from the prawns and set aside.  While the prawns are cooking, prepare the cocktail sauce by combining the mayonnaise, tomato sauce, a few dashes of Tabasco and Worcestershire sauce in a small bowl. Season with salt and white pepper to taste, then set aside until needed. Slice the brioche hotdog rolls down the centre to create a ‘V’ shape opening on the top of the bun. Place them cut-side up on the crisper plate and toast in the Ninja Crispi Pro at 180°C for 1–2 minutes, just until warm and lightly golden inside. Watch closely as brioche colours quickly. Finely shred the iceberg lettuce. To assemble, spread a generous spoon of cocktail sauce along the base. Top with a small handful of shredded lettuce, lay 3 pickled cucumber slices over the lettuce, then nestle a grilled prawn on top. Serve immediately while the prawns are warm and the brioche is still crisp. #prawnslider #kingslider #ninjacrispi #ninjaaustralia #entertainingathome
Who doesn’t love a prawn slider? With the Ninja Crispi Pro, you can air fry the prawns, toast the brioche and have these ready in minutes. Simple, quick and perfect for entertaining.  Grilled King Prawn slider Serves 4 as a snack Prep time: 10 minutes Cooking time: 5-7 minutes 4 large king prawns 4 brioche mini rolls  ¼ head iceberg lettuce  12 pcs pickled cucumber slices  ½ tbs Matt Moran BBQ salt  Cocktail sauce  3 tbsp mayo 2 tbsp tomato sauce Tabasco to taste Dash of Worcestershire sauce Salt and white pepper to taste Cooking Method Preheat your Ninja Crispi Pro to 200°C using the Air Fry setting, with the crisper plate in place. While the unit heats peel and devein the king prawns, leaving the tails on. Place a skewer through the centre of the prawn to keep them straight. Pat them dry with a paper towel, then season all over with the Matt Moran BBQ salt and a good drizzle of olive oil. Place the prawns onto the preheated Ninja Crispi Pro plate in a single layer, making sure they aren't touching. Air fry at 200°C for 3–4 minutes, turning halfway through, until the prawns are pink, opaque and lightly charred at the edges. Remove the skewer from the prawns and set aside.  While the prawns are cooking, prepare the cocktail sauce by combining the mayonnaise, tomato sauce, a few dashes of Tabasco and Worcestershire sauce in a small bowl. Season with salt and white pepper to taste, then set aside until needed. Slice the brioche hotdog rolls down the centre to create a ‘V’ shape opening on the top of the bun. Place them cut-side up on the crisper plate and toast in the Ninja Crispi Pro at 180°C for 1–2 minutes, just until warm and lightly golden inside. Watch closely as brioche colours quickly. Finely shred the iceberg lettuce. To assemble, spread a generous spoon of cocktail sauce along the base. Top with a small handful of shredded lettuce, lay 3 pickled cucumber slices over the lettuce, then nestle a grilled prawn on top. Serve immediately while the prawns are warm and the brioche is still crisp. #prawnslider #kingslider #ninjacrispi #ninjaaustralia #entertainingathome

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