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@abulwafa.de: الجزء الثاني: أهم مصطلحات السياسة #politik #deutschland #deutschlernen #arabisch #السوريين_في_المانيا #abulwafa_de

Abulwafa.DE
Abulwafa.DE
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Wednesday 26 February 2025 12:18:06 GMT
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maya.alhasan5
obaida Alhasan :
عكس الديمقراطية يعني استبداد مثلا
2025-02-26 16:59:54
0
1.8.20258
Touchdown Titans :
Bier: Ein alkoholisches Getränk aus Malz, Wasser, Hopfen und Hefe. Akratic: Verhalten gegen besseres Wissen
2025-02-26 20:48:22
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1.8.20258
Touchdown Titans :
Bin mir aber nicht sicher
2025-02-26 20:48:37
0
ahmad.shielh.moha
Ahmad Shielh Mohamed :
🌹🌹
2025-02-28 06:03:14
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BEEF POTATO POCKETS MEAT FILLING 25 ml olive oil (4 tbsps) 400 g ground beef (14 ounces) 4 g paprika (1⅓ tsp) 3 g cayenne pepper (1 tsp) 2 g garlic powder (⅔ tsp) 75 g yellow onion (½ onion, finely chopped) 75 g red bell pepper (½ red bell pepper, diced) 5 g beef bouillon cube (or ½ tsp beef bouillon granules) 75 g tomato sauce (⅓ cup) DOUGH 500 g potatoes (450 g peeled, 1 lb) 1 large egg 5 g salt (⅚ tsp) 8 g chives, finely chopped (2¼ cups) 25 g grated mozzarella (¼ cup) 275 g all-purpose flour (2¼ cups) EXTRA cheese slices all-purpose flour, for dusting the work surface neutral oil, for frying Heat the olive oil in a large skillet over medium-high heat. Add the ground beef, paprika, cayenne and garlic powder. Cook for 4 minutes, breaking up the meat as it browns. Stir in the onion and bell pepper. Crumble the bouillon cube over the skillet and cook for 5 minutes, stirring often. Add the tomato sauce and simmer for 4 to 5 minutes. Remove from the heat and let the filling cool completely. Peel the potatoes and cut them into cubes. Boil in plenty of unsalted water for 15 to 20 minutes, until fork-tender. Drain well. While the potatoes are still hot, mash them into a smooth purée with no lumps. Let cool. Add the egg, salt, chives, mozzarella and flour. Mix well, then knead into a soft, cohesive dough. Divide the dough into 15 equal pieces, about 2 ounces (55 g) each, and roll each into a ball. On a lightly floured surface, roll each ball into a round about 5½ inches (14 cm) across. Place a half slice of cheese on one side of each round and top with a spoonful of filling. Fold the other half over and press the edges firmly to seal. Arrange the filled pockets on a sheet of parchment paper. Heat a heavy-bottomed skillet over medium-low to medium heat and add a little oil. Cook the pockets in batches until golden brown on both sides and cooked through, about 3-4 minutes per side. #beef #cheese #tiktokfood #food
BEEF POTATO POCKETS MEAT FILLING 25 ml olive oil (4 tbsps) 400 g ground beef (14 ounces) 4 g paprika (1⅓ tsp) 3 g cayenne pepper (1 tsp) 2 g garlic powder (⅔ tsp) 75 g yellow onion (½ onion, finely chopped) 75 g red bell pepper (½ red bell pepper, diced) 5 g beef bouillon cube (or ½ tsp beef bouillon granules) 75 g tomato sauce (⅓ cup) DOUGH 500 g potatoes (450 g peeled, 1 lb) 1 large egg 5 g salt (⅚ tsp) 8 g chives, finely chopped (2¼ cups) 25 g grated mozzarella (¼ cup) 275 g all-purpose flour (2¼ cups) EXTRA cheese slices all-purpose flour, for dusting the work surface neutral oil, for frying Heat the olive oil in a large skillet over medium-high heat. Add the ground beef, paprika, cayenne and garlic powder. Cook for 4 minutes, breaking up the meat as it browns. Stir in the onion and bell pepper. Crumble the bouillon cube over the skillet and cook for 5 minutes, stirring often. Add the tomato sauce and simmer for 4 to 5 minutes. Remove from the heat and let the filling cool completely. Peel the potatoes and cut them into cubes. Boil in plenty of unsalted water for 15 to 20 minutes, until fork-tender. Drain well. While the potatoes are still hot, mash them into a smooth purée with no lumps. Let cool. Add the egg, salt, chives, mozzarella and flour. Mix well, then knead into a soft, cohesive dough. Divide the dough into 15 equal pieces, about 2 ounces (55 g) each, and roll each into a ball. On a lightly floured surface, roll each ball into a round about 5½ inches (14 cm) across. Place a half slice of cheese on one side of each round and top with a spoonful of filling. Fold the other half over and press the edges firmly to seal. Arrange the filled pockets on a sheet of parchment paper. Heat a heavy-bottomed skillet over medium-low to medium heat and add a little oil. Cook the pockets in batches until golden brown on both sides and cooked through, about 3-4 minutes per side. #beef #cheese #tiktokfood #food
Melawat set shooting suami saya 🥰♥️ Btw it’s just skintint guys, not foundation 👑
Melawat set shooting suami saya 🥰♥️ Btw it’s just skintint guys, not foundation 👑
Lil outfit for tn
Lil outfit for tn
This Blue DIY Glider Looks Like a Tiny Airplane… But It’s Homemade! ✈️😳
This Blue DIY Glider Looks Like a Tiny Airplane… But It’s Homemade! ✈️😳
Có những nơi chỉ cần đi một lần là đủ, nhưng Ula Resort Glamping lại khiến mình muốn quay lại! 🌿 Lần này có thêm nhiều trải nghiệm thú vị và những hoạt động cực cuốn để khám phá cùng hội bạn. 🏎️🚜 #ularesortcamping #khudulichula #gokart #atv #dulichdongnai
Có những nơi chỉ cần đi một lần là đủ, nhưng Ula Resort Glamping lại khiến mình muốn quay lại! 🌿 Lần này có thêm nhiều trải nghiệm thú vị và những hoạt động cực cuốn để khám phá cùng hội bạn. 🏎️🚜 #ularesortcamping #khudulichula #gokart #atv #dulichdongnai
Tại phiên tòa xét xử, Phó Đức Nam (Mr Pips) khai mắc rối loạn lưỡng cực Theo Đời sống pháp luật #mrpips #news #amm #FPGN
Tại phiên tòa xét xử, Phó Đức Nam (Mr Pips) khai mắc rối loạn lưỡng cực Theo Đời sống pháp luật #mrpips #news #amm #FPGN

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