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@motivationlifebyme: #motivation #мотивация

Motivation 🌐
Motivation 🌐
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Saturday 01 March 2025 21:20:13 GMT
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Comments

ave_vitaa
vita 🤜🫵🤛 :
😎💯🫵
2025-03-01 23:22:41
1
trep191wa
Толямба 1383 :
Гуд 👍👍👍
2025-03-02 16:49:15
1
user5902020386549
Елена Кыналы :
ты читаешь
2025-03-02 04:16:57
1
sawa777777777
cawa :
точно
2025-03-01 23:11:30
1
vnutreniy.jixad
Небесный Умка 🐻‍❄️ :
1еКоринф 15: 51 Говорю вам тайну: не все мы умрем, но все изменимся 52 вдруг, во мгновение ока, при последней трубе; ибо вострубит, и мертвые воскреснут нетленными, а мы изменимся.
2025-03-01 22:44:34
1
ludmiladavydova76
ludmiladavydova76 :
и это правда
2025-03-01 21:54:56
1
user8532515138751
user8532515138751 :
Все Так👍👍👍👍 Все почти слышали,знаем,но живут,как вечно жить будем в этом теле!
2025-03-02 21:47:31
0
dtuiri669112
2403iri.sol.120766 :
🙏🙏🙏
2025-03-02 02:53:55
1
.businka1
💎БуСиНкА💎 :
🔥🔥🔥
2025-03-02 01:05:41
1
sasha198586
Sasha1985 :
😳😳😳
2025-03-01 22:22:44
1
ludmiladavydova76
ludmiladavydova76 :
❤❤❤
2025-03-01 21:54:23
1
user493088155062
Николай Катюха :
🔥🔥🔥🙏🙏🙏
2025-03-01 21:33:33
1
To see more videos from user @motivationlifebyme, please go to the Tikwm homepage.

Other Videos

My families Cabbage Rolls🍅I remember my Nonna making these ALL the time, and I’ve been craving them for months. Family recipes are truly magic. 🪄 Details recipes are always linked in my pr0file and below⬇️ . . . Ingredients Rice: * 1½ cups converted long grain parboiled rice, we use Ben's Original * 3 cups water * 1/4 tsp salt Sauce: * 1 can tomato juice, 540mL * 1 can Campbell's condensed tomato soup, 284mL * 2 mini cans V8 original vegetable cocktail, 156mL Everything Else You'll Need: * 1 head green cabbage, softened * 3 tbsp butter * 1 yellow onion, chopped fine * 1 lb ground beef * 1/2 lb ground pork * 1/2 tsp salt * 1/2 tsp seasoning salt * 1/4 tsp black pepper * 1/2 tsp paprika Instructions  1. Wrap the cabbage head with plastic wrap and freeze overnight or for at least 10 hours.
Remove cabbage from the freezer at least 10 hours prior to assembly, add to a colander, place in the sink and gently cover the top with plastic wrap, allowing 
the excess moisture to drain into the sink.
 2. After about 10 hours the leaves should be soft and easy to remove.
Cut the centre core from the cabbage head, and begin peeling each layer.
Remove any thick stems on the cabbage leaves. 
If the leaves are too big, cut them in half.
Pat to remove any excess moisture with a paper towel if necessary and set leaves aside until ready to use.
 3. Preheat your oven to 350 °F.
 4. Prepare the rice according to package instructions, but reduce time by 5 minutes as it will continue cooking while in the oven. Add the salt once the rice begins to boil. Strain any leftover water. Transfer the rice to a large bowl.
 5. Meanwhile, to a small saucepan set to low/medium heat at the butter.
Add chopped onions and sauté for 5-7 minutes or until softened.
 6. Add the onions to the rice and allow the rice and onion mixture to cool completely. 
 7. Once cooled, add the beef, pork, salt, seasoning salt, black pepper and paprika. 
Gently mix to combine. Don't over mix.
 8. In a separate bowl, combine the sauce by adding the tomato juice, tomato soup and V8 cocktail. Mix well. 
 9. To a 10×12 baking pan add a ladle of sauce and spread evenly on the bottom.
 10. Begin by preparing the cabbage rolls by adding 2-3 tbsp of the meat mixture into the centre of the cabbage roll. Bring both sides in and roll. Repeat.
 11. Add the rolls in a single layer in the baking pan, seam side down.

Once the first layer is finished, season the top of the cabbage rolls with seasoning salt and add the second layer.

Top with the remaining sauce, and ensure all rolls are nearly submerged.
 12. Cover with aluminium foil and bake for 3-4 hours, or until cabbage leaves are tender.
 13. Let cool for 15 minutes before serving.
#cabbagerolls #cabbage #comfortmeals #fyp
My families Cabbage Rolls🍅I remember my Nonna making these ALL the time, and I’ve been craving them for months. Family recipes are truly magic. 🪄 Details recipes are always linked in my pr0file and below⬇️ . . . Ingredients Rice: * 1½ cups converted long grain parboiled rice, we use Ben's Original * 3 cups water * 1/4 tsp salt Sauce: * 1 can tomato juice, 540mL * 1 can Campbell's condensed tomato soup, 284mL * 2 mini cans V8 original vegetable cocktail, 156mL Everything Else You'll Need: * 1 head green cabbage, softened * 3 tbsp butter * 1 yellow onion, chopped fine * 1 lb ground beef * 1/2 lb ground pork * 1/2 tsp salt * 1/2 tsp seasoning salt * 1/4 tsp black pepper * 1/2 tsp paprika Instructions  1. Wrap the cabbage head with plastic wrap and freeze overnight or for at least 10 hours.
Remove cabbage from the freezer at least 10 hours prior to assembly, add to a colander, place in the sink and gently cover the top with plastic wrap, allowing 
the excess moisture to drain into the sink.
 2. After about 10 hours the leaves should be soft and easy to remove.
Cut the centre core from the cabbage head, and begin peeling each layer.
Remove any thick stems on the cabbage leaves. 
If the leaves are too big, cut them in half.
Pat to remove any excess moisture with a paper towel if necessary and set leaves aside until ready to use.
 3. Preheat your oven to 350 °F.
 4. Prepare the rice according to package instructions, but reduce time by 5 minutes as it will continue cooking while in the oven. Add the salt once the rice begins to boil. Strain any leftover water. Transfer the rice to a large bowl.
 5. Meanwhile, to a small saucepan set to low/medium heat at the butter.
Add chopped onions and sauté for 5-7 minutes or until softened.
 6. Add the onions to the rice and allow the rice and onion mixture to cool completely. 
 7. Once cooled, add the beef, pork, salt, seasoning salt, black pepper and paprika. 
Gently mix to combine. Don't over mix.
 8. In a separate bowl, combine the sauce by adding the tomato juice, tomato soup and V8 cocktail. Mix well. 
 9. To a 10×12 baking pan add a ladle of sauce and spread evenly on the bottom.
 10. Begin by preparing the cabbage rolls by adding 2-3 tbsp of the meat mixture into the centre of the cabbage roll. Bring both sides in and roll. Repeat.
 11. Add the rolls in a single layer in the baking pan, seam side down.

Once the first layer is finished, season the top of the cabbage rolls with seasoning salt and add the second layer.

Top with the remaining sauce, and ensure all rolls are nearly submerged.
 12. Cover with aluminium foil and bake for 3-4 hours, or until cabbage leaves are tender.
 13. Let cool for 15 minutes before serving.
#cabbagerolls #cabbage #comfortmeals #fyp
BOM DIA!!! 🌅☀️ por @Don Motiva #bomdia #cafedamanha #acorda #frasesmotivadoras #vairal_video_tiktok #fyyyyyyyyyyyyyyyy ##autoestima #viralizar #reflexaodevida #tercafeira
BOM DIA!!! 🌅☀️ por @Don Motiva #bomdia #cafedamanha #acorda #frasesmotivadoras #vairal_video_tiktok #fyyyyyyyyyyyyyyyy ##autoestima #viralizar #reflexaodevida #tercafeira
জায়ান কীর্তিকরে আমি প্রতিদিনি পাই (সপ্নে🥲) #সঙ্গীনপ্রনয়াসক্তি #অবরুদ্ধনিশীথ #ইটপাটকেল #আমিপদ্মজা #চিএাঙ্গন #তোমাতেই_আসক্ত #আমিশুধুচেয়েছিতোমায়❤ #আমৃতু_ভালোবাসি_তোকে🌷 #উপন্যাসপ্রেমি #foryou #foryoupage #plzunfrezemyaccount #fypviralシ #nishatislam #support #4upageシ #viralmyvideo @TikTok @TikTok Bangladesh
জায়ান কীর্তিকরে আমি প্রতিদিনি পাই (সপ্নে🥲) #সঙ্গীনপ্রনয়াসক্তি #অবরুদ্ধনিশীথ #ইটপাটকেল #আমিপদ্মজা #চিএাঙ্গন #তোমাতেই_আসক্ত #আমিশুধুচেয়েছিতোমায়❤ #আমৃতু_ভালোবাসি_তোকে🌷 #উপন্যাসপ্রেমি #foryou #foryoupage #plzunfrezemyaccount #fypviralシ #nishatislam #support #4upageシ #viralmyvideo @TikTok @TikTok Bangladesh
In this video i break down exactly what is in my beginner guides which you can find through the link in my bio 🔥☺️ #howtoflipfurniture #learntoflipfurniture #howtoflipfurniturebeginner #flipfurnitureforprofit #flippingfurnitureaustralia
In this video i break down exactly what is in my beginner guides which you can find through the link in my bio 🔥☺️ #howtoflipfurniture #learntoflipfurniture #howtoflipfurniturebeginner #flipfurnitureforprofit #flippingfurnitureaustralia
kayak ikan lure🤣😂 #ffppyyyy🔥🔥💢
kayak ikan lure🤣😂 #ffppyyyy🔥🔥💢


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