@user064zl675rn: #فخيمناااا_عبدالله_علي_ود_دارالزين #دارالزين

صلاح صديق ودالبلك

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Tuesday 04 March 2025 01:19:06 GMT

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شبسي الوزن😘🌹🌺 :

الناس الابسة سماعات المعاملة كيف 🤔

2025-03-06 01:58:23

1

عاطف ود اللعوته عاشق الفخيم414 :

شكلك نسيتنا ارفع التعليق بي عندك قوانين ي زمن وارفع ي وضع 💜❤️💚

2025-03-04 09:23:39

2

منصور محمد :

الفخيم ياخ ابدااااع والله ارفع

2025-03-05 23:25:13

1

يوسف :

ي عمنا وين اختفيت مننا

2025-03-04 17:53:57

1

عاشقة الفخيم....🔥 :

فخامة لي القيامة وانا أشهد 🥰🥰

2025-03-05 21:42:08

1

الفاتح الجراري :

ارفع الفخيم كل الحب والاحترام

2025-03-05 21:10:28

1

ادم ادريس موس عثمان كليباي :

اابحبك ياقريبي ياحبيبي ياطبيبي مالوماقاله راجينووله نجيب ليهوالقدلنجي

2025-03-05 20:17:59

1

bashar ♥️ :

افتح التنزيل الله ينصر دينك ❤✌

2025-03-05 20:42:14

1

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what happens in vegas occasionally makes it on tiktok 💸 #vegastiktok #wildcardweekend #canweskiptothegoodpart

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Tik Tok had taken over my life 🧍‍♀️ #repost #fypシ #trend #foryoupage #funny #tiktok #foryou #fyp #ringlight #tiktokcreators

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BEEF BURGER BUNS 🍔 #kookmutsjes #beef #buns #bread #homemade #food #yummy #fyp #foryou #viral #trending #cheese #burger #fastfood DOUGH ▫️500 g flour (all-purpose flour) ▫️10 g instant yeast ▫️14 g granulated sugar ▫️8 g salt (1⅓ tsp) ▫️50 ml sunflower oil ▫️1 egg (m) ▫️100 ml lukewarm milk ▫️175 ml lukewarm water MEAT MIXTURE ▫️600 g ground meat ▫️4 g salt (⅔ tsp) ▫️2 g black pepper (⅔ tsp) ▫️15 ml sunflower oil SAUCE ▫️150 g mayonnaise ▫️50 g mustard ▫️30 g pickles (grated pickles) ▫️15 g yellow onion ▫️15 ml pickle brine ▫️25 g chili sauce EXTRAS ▫️cheddar cheese ▫️lettuce ▫️pickles Combine the flour with the yeast, sugar, salt, sunflower oil, beaten egg, lukewarm milk, and lukewarm water in a deep bowl. Mix everything together until well combined. Knead for 10-12 minutes. Cover the dough and let it rise for 1 hour in a warm place in the house, or until it has doubled in size. Divide the dough into 18 pieces and shape them into nice round balls. Take a dough ball and roll it flat with a rolling pin until it reaches a diameter of approximately 10 cm. Sprinkle some fine semolina on a plate and coat the dough with it. Place the dough on a baking sheet lined with parchment paper and let it rise for 30 minutes, or until the dough has doubled in size. Heat a heavy-bottomed frying pan over medium heat. Fry the bread rolls until golden brown on both sides. Once cooked, cover the rolls with a clean tea towel to keep them soft. Place the ground meat in a deep bowl. Add the salt, black pepper, and sunflower oil. Mix everything together well. Take a portion of the meat (45 grams) and flatten it with your hands. Place the meat patty on a sheet of parchment paper and repeat the process. Cook the meat patties in a frying pan over medium heat for 1 minute on one side. Flip the patties and immediately place half a slice of cheddar cheese on top. Cook for another 1 minute. In a bowl, combine the mayonnaise, mustard, grated pickles, yellow onion, pickle brine, and chili sauce. Mix everything together well. Slice a bun in half and spread a layer of sauce, lettuce, a burger patty with cheddar cheese, optionally another burger patty with cheddar cheese, sauce, and pickle slices. Top with the other half of the bun.

BEEF BURGER BUNS 🍔 #kookmutsjes #beef #buns #bread #homemade #food #yummy #fyp #foryou #viral #trending #cheese #burger #fastfood DOUGH ▫️500 g flour (all-purpose flour) ▫️10 g instant yeast ▫️14 g granulated sugar ▫️8 g salt (1⅓ tsp) ▫️50 ml sunflower oil ▫️1 egg (m) ▫️100 ml lukewarm milk ▫️175 ml lukewarm water MEAT MIXTURE ▫️600 g ground meat ▫️4 g salt (⅔ tsp) ▫️2 g black pepper (⅔ tsp) ▫️15 ml sunflower oil SAUCE ▫️150 g mayonnaise ▫️50 g mustard ▫️30 g pickles (grated pickles) ▫️15 g yellow onion ▫️15 ml pickle brine ▫️25 g chili sauce EXTRAS ▫️cheddar cheese ▫️lettuce ▫️pickles Combine the flour with the yeast, sugar, salt, sunflower oil, beaten egg, lukewarm milk, and lukewarm water in a deep bowl. Mix everything together until well combined. Knead for 10-12 minutes. Cover the dough and let it rise for 1 hour in a warm place in the house, or until it has doubled in size. Divide the dough into 18 pieces and shape them into nice round balls. Take a dough ball and roll it flat with a rolling pin until it reaches a diameter of approximately 10 cm. Sprinkle some fine semolina on a plate and coat the dough with it. Place the dough on a baking sheet lined with parchment paper and let it rise for 30 minutes, or until the dough has doubled in size. Heat a heavy-bottomed frying pan over medium heat. Fry the bread rolls until golden brown on both sides. Once cooked, cover the rolls with a clean tea towel to keep them soft. Place the ground meat in a deep bowl. Add the salt, black pepper, and sunflower oil. Mix everything together well. Take a portion of the meat (45 grams) and flatten it with your hands. Place the meat patty on a sheet of parchment paper and repeat the process. Cook the meat patties in a frying pan over medium heat for 1 minute on one side. Flip the patties and immediately place half a slice of cheddar cheese on top. Cook for another 1 minute. In a bowl, combine the mayonnaise, mustard, grated pickles, yellow onion, pickle brine, and chili sauce. Mix everything together well. Slice a bun in half and spread a layer of sauce, lettuce, a burger patty with cheddar cheese, optionally another burger patty with cheddar cheese, sauce, and pickle slices. Top with the other half of the bun.

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