@fage_middle_east: 🍫🥄 A rich, velvety mousse made with FAGE Total yoghurt – the secret ingredient to decadent, creamy, and easy to make desserts! Discover the recipe! Ingredients: - 240g strained yogurt - 170g dark chocolate Steps: - Melt the chocolate in a double boiler or microwave and once ready, combine it with FAGE Total yogurt (at room temperature). - Stir until you get the desired consistency! If you prefer a less compact result, you can add 50-80ml of milk. - If you have difficulty achieving a smooth consistency, you can help yourself with a blender. - You can serve immediately or let it rest in the refrigerator for 2-3h. You can accompany with salt flakes, chocolate chips and raspberries. #dessert #FoodTok