Ashley Lamego
Region: CA
Tuesday 04 March 2025 20:10:25 GMT
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lulumakeup03 :
jesus christ 💀 i almost threw this whole thing away.. SO STICKYYYYYYYY!!
2025-03-25 00:43:20
87
Nicole and her girls :
Good but they were goey instead and I baked for almost 45 min🥺
2025-03-16 15:09:11
60
lupiitaa_420 :
This recipe but use it as pizza dough!
2025-03-21 16:12:59
183
J-Me@2026🇨🇦 :
They are elite toasted! I added 1/4 cup cheddar & jalapeño
2025-03-09 02:20:52
26
dfhfjyrtdj :
Any tips for dough that stays sticky? I can’t get this to work
2025-03-17 00:34:25
10
Andrea Gilliland :
How would you store them?
2025-03-13 01:44:43
19
dayemi :
10/10 i loved it. I drained the cottage cheese first and that was a game changer came out perfect !
2025-04-18 07:48:31
7
browneyes :
lol I tried it with gluten free flour they didn't rise, and they were tiny ;(
2025-03-09 20:15:58
8
Theravebabe :
I made them, in my air fryer sooo good! If it's too sticky drain the water out of the container or just add a little more flour and work the dough real good, I added a little cheese even better 😌💖
2025-04-04 17:36:00
24
Elsa Caputo :
what cottage cheese are you using. 1 cup has 24 grams divided by 4 is 6 grams a bagel
2025-04-11 17:38:24
0
🎀 Cathy 🎀 :
Agreed, these are soooo good! 🤤
2025-03-05 19:26:44
1
cool201115 :
I’m trying them rn remind me to tell u the resultsss
2026-05-01 12:00:29
0
Kristin.Morrison :
These turned out great. Totally making these again.
2025-03-28 01:18:13
3
user1324228487969 :
Mine turned into a goopy sticky mess never set up into actual dough
2025-03-15 14:00:59
1
Mafer Rodríguez :
Baked them yesterday and loved the results! Sooo goood!!!
2025-10-06 16:08:05
17
Artisticdawning :
I tried with half Greek yogurt and they’re too sticky and didn’t rise at all. Ugh now the tops look burnt and they inside is still gooey.
2025-03-27 20:17:31
1
Estela Cabrera :
Can I use almond flour so it’s keto ?
2025-04-11 21:28:56
2
Jazzy4❤️ :
Can I use almond flour?
2025-03-11 20:22:14
0
Melinda :
These are amazing!!!
2025-04-12 12:56:34
1
tuttoitalian :
yours are so beautiful!
2025-03-11 22:37:36
4
Daneeze :
These are the best you can add cheese Parmesan cheese and herbs I made these two days ago. They are the best easiest bagels I’ve ever had.
2025-03-25 03:33:08
4
legruyereaop :
We’re gonna love a Gruyère sandwich with these!
2025-03-05 16:07:07
2
Addy :
Can you use something like rice flour of chickpea flour for gluten free option?
2025-03-06 07:53:34
1
Roxanne Durant363 :
Did them today!! Delicious 😋 absolutely loved them. 🥰 Thanks for sharing
2025-03-23 15:55:59
1
Jacob Petersen :
How many carbs?
2025-04-01 22:44:31
3
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