@ruhindoff: Türk sinemasının efsaneleri 🫀 #turkansoray #izzetgünay #ruhindoff #kesfetteyiz #dizi #kesfet

𝓡.𝓓 ⠀ོ

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Region: LV

Wednesday 05 March 2025 09:39:03 GMT

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Comments

Məti_01.00♌️🦁 :

Cavanlıqıvızın qedrini bilin bankdan falan kredit götürün yeyin icin sora zeng vuranda deyin yoxdu gel vur öldür .)

2025-03-05 20:00:34

1523

🖤K A R O L🖤 :

Türkan hanım bu yaşda bile güzel 🌹

2025-09-13 14:32:52

1

20derman71 :

Videodan çıkamayan duygusallaşan arkadaşım sende hoş geldin 👍😒😐

2025-03-05 22:34:55

1504

tutu_018 :

Nıye axı qocalırıq?!nıye axıı 😩😩😩

2025-03-05 21:31:46

387

awesome_life :

I don’t know them but this made me cry ..can you tell me are they husband & wife or just actors ?

2025-03-06 21:35:43

123

Ysm Yaman :

Ben neden ağladım 🥺

2025-03-05 23:45:05

314

NİCAT :

Kadın yendədə öz gözəlliyinidə

2025-09-11 08:48:18

0

Burhan Barsbay :

Bu görüntü neden içimi ısıttı.. Hey gidi izzet Günay, hey gidi Türkan şoray..

2025-03-05 18:12:58

6335

غيوم...🇸🇦 :

فكره ان الشكل يتغير فكره تخووووف مررره

2025-03-06 16:54:04

1745

cupcakKe :

Turkish Delight

2025-03-06 00:16:54

78

Orxan :

Bizimkilerde ancaq Ferrux kishinin sevincine sherik olur)

2025-03-05 18:40:59

575

user4822471907326 :

mənim 42 yaşim var. bu yaşa necə catdim bilmirem. həyat cox tez bitir inanin. ən cox qorxdugum sey yaşlanmax olub. mənim qəlbim yaşimnan cox qoca hisetdirir. bele vidyolara baxanda cox pis oluram.

2025-03-05 20:53:27

238

Ahmet diyar :

Kadir inanır yakışırdı o kareye

2025-03-06 08:53:55

3039

ITS Me🤭 :

Hayat korkumc bir şey

2025-03-07 00:43:54

360

Mary Chanteli :

Ι know the lady🥰🥰🥰Turkan Soray

2025-03-08 15:49:55

26

ᛕꪖ᭙ᦓꪖᖇ 💎 :

چ خانمە بە پیریش😍

2025-03-07 18:21:57

9

Gece Mavisi :

Warum Berührt mich das so 😭😭😭

2025-03-05 15:21:21

362

ESPRİKRALI :

karının ismi neydi

2025-03-06 19:10:05

10

Nasiba_hair_stylist :

Турецкая Моника Белучи

2025-03-06 04:08:00

413

krikarrebwar :

هەموو پیاوێکی قارەمان ئافرەتێکی لەپشتە

2025-09-03 08:27:04

0

Soleil 🌞 :

عمر الشريف

2025-03-05 22:07:17

56

To see more videos from user @ruhindoff, please go to the Tikwm homepage.

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Garlic Butter + Cheese Pull-Apart Focaccia Rolls 🧄 Ingredients 1 batch same-day focaccia dough (this can be found on page 22 in my cookbook or pinned at the top of my page here) 115g (1/2 cup) garlic butter, grated and frozen 125g (1.25 cups) low-moisture mozzarella cheese, grated 40g (1/2 cup) finely grated Parmesan 90g (6 tablespoons) salted butter 5-6 cloves garlic, finely minced 1 teaspoon dried garlic granules 1.5 tablespoons parsley, finely chopped Mix up a batch of same-day focaccia dough. Incorporate the the frozen grated garlic butter during the stretch and folds - scatter one half of the grated garlic butter over the dough for the first stretch and fold and fold it in, wait 15 minutes and repeat with the second half of the grated garlic butter (keep it in the freezer between folds). Leave to rest at room temperature for 1-1.5 hours. In a small frying pan, melt together the salted butter, minced garlic, and garlic granules over a medium heat. Simmer for 1-2 minutes and then stir in the chopped parsley. On a clean worktop, brush some of the garlic butter into the size of your baking tray (roughly 9x13 inches or 23x33 cm). Tip the dough onto the butter and use buttered fingers to gently pull the dough into a 9x13 rectangle with an even thickness. Rub a little butter onto the edge of a dough scraper or sharp knife and cut the dough into 15 pieces (as evenly sized as possible) by cutting the dough into 3 rows, and then into 5 rows. Coat each piece with the garlic butter and place into the tray (lined with nonstick parchment) in a 3x5 formation. Be sure to save a small amount of garlic butter to brush over the top once it’s baked. Cover and proof at room temperature for 1-1.5 hours. Scatter half the grated mozzarella and half the grated Parmesan over the dough. Dimple. Bake on lowest rack of oven at 220C/430F for 12 minutes. Remove from oven and sprinkle over the remaining cheese (reserving a couple of tablespoons of the Parmesan for garnish). Return to oven to finish baking for another 8-10 minutes, or until golden. Brush over the remaining garlic butter and scatter over the reserved Parmesan cheese. Pull apart into rolls and enjoy warm! Inspired by @Amy Coyne | Sourdough Recipes viral croissant bread method #focaccia #garlicbread #breadtok #dinnerrollrecipe #focacciatok #pullapartbread #breadmaking

Garlic Butter + Cheese Pull-Apart Focaccia Rolls 🧄 Ingredients 1 batch same-day focaccia dough (this can be found on page 22 in my cookbook or pinned at the top of my page here) 115g (1/2 cup) garlic butter, grated and frozen 125g (1.25 cups) low-moisture mozzarella cheese, grated 40g (1/2 cup) finely grated Parmesan 90g (6 tablespoons) salted butter 5-6 cloves garlic, finely minced 1 teaspoon dried garlic granules 1.5 tablespoons parsley, finely chopped Mix up a batch of same-day focaccia dough. Incorporate the the frozen grated garlic butter during the stretch and folds - scatter one half of the grated garlic butter over the dough for the first stretch and fold and fold it in, wait 15 minutes and repeat with the second half of the grated garlic butter (keep it in the freezer between folds). Leave to rest at room temperature for 1-1.5 hours. In a small frying pan, melt together the salted butter, minced garlic, and garlic granules over a medium heat. Simmer for 1-2 minutes and then stir in the chopped parsley. On a clean worktop, brush some of the garlic butter into the size of your baking tray (roughly 9x13 inches or 23x33 cm). Tip the dough onto the butter and use buttered fingers to gently pull the dough into a 9x13 rectangle with an even thickness. Rub a little butter onto the edge of a dough scraper or sharp knife and cut the dough into 15 pieces (as evenly sized as possible) by cutting the dough into 3 rows, and then into 5 rows. Coat each piece with the garlic butter and place into the tray (lined with nonstick parchment) in a 3x5 formation. Be sure to save a small amount of garlic butter to brush over the top once it’s baked. Cover and proof at room temperature for 1-1.5 hours. Scatter half the grated mozzarella and half the grated Parmesan over the dough. Dimple. Bake on lowest rack of oven at 220C/430F for 12 minutes. Remove from oven and sprinkle over the remaining cheese (reserving a couple of tablespoons of the Parmesan for garnish). Return to oven to finish baking for another 8-10 minutes, or until golden. Brush over the remaining garlic butter and scatter over the reserved Parmesan cheese. Pull apart into rolls and enjoy warm! Inspired by @Amy Coyne | Sourdough Recipes viral croissant bread method #focaccia #garlicbread #breadtok #dinnerrollrecipe #focacciatok #pullapartbread #breadmaking

Kurdish ☀️✌️ #kurd #kurdish #ezkurdım #pubg #Crt丶KüRTBéY🦁

Kurdish ☀️✌️ #kurd #kurdish #ezkurdım #pubg #Crt丶KüRTBéY🦁

They mixed two different hits into one 🎥 and that’s where the movie got it wrong. Donnie Brasco was done well for people who didn’t live it, but I know what really went down. Law enforcement’s got a job to do, sure… but there’s limits. And in this life, there are rules. 🎞️ Donnie Brasco: The Real Review — Full sitdown up now 🎥 Watch on @YouTube 🚫 Ad-free on @Patreon & OurThing.TV 🎙️ Listen on @applepodcasts @spreaker @spotify #SammyTheBull #MobMovieReview #DonnieBrasco #CosaNostra #OurThing

They mixed two different hits into one 🎥 and that’s where the movie got it wrong. Donnie Brasco was done well for people who didn’t live it, but I know what really went down. Law enforcement’s got a job to do, sure… but there’s limits. And in this life, there are rules. 🎞️ Donnie Brasco: The Real Review — Full sitdown up now 🎥 Watch on @YouTube 🚫 Ad-free on @Patreon & OurThing.TV 🎙️ Listen on @applepodcasts @spreaker @spotify #SammyTheBull #MobMovieReview #DonnieBrasco #CosaNostra #OurThing

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