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@dibesxius: Sáp dưỡng môi ẩm mịn hồng hào #sapduongmoi #vaseline #dankhang #dankhangpharma #fyp #dibesxius #review
Di sắp đi nvqs 💪
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Region: VN
Wednesday 05 March 2025 11:32:35 GMT
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Comments
Ck kevin Lê❤️ :
Hủ hồng bn e
2025-07-15 04:45:11
0
Tiêu Việt 🃏 :
Dưỡng ẩm cũng đc. Không quá nặng môi. Ko hồng môi, tróc da chết thì lúc này lúc kia🤣
2025-06-07 13:42:53
0
nm. :
máy tuổi xài được ạ
2025-03-29 03:11:58
0
Hopi🎀✨ :
Dưỡng môi mềm mại ưng lắm
2025-03-05 13:19:36
0
Mun Riviu :
Dưỡng siêu ưng
2025-03-05 13:26:04
0
bunbun :
Chân ái là đây
2025-03-05 15:43:41
0
bytuemi 𝜗𝜚 :
Xịn lắm lun
2025-03-06 05:06:38
0
⋆˚✿HiLinne ✿˚⋆ :
Mềm môi lắm lun
2025-05-10 11:11:27
0
✿: Bún Rì Viu 𐙚 ✿ :
Dưỡng ưng hiệu quả lắm
2025-03-05 13:07:48
0
Chin nè ☘️ :
Mềm môi lắm nà
2025-03-06 03:48:39
0
✨ Phương Thích Rì Viu ✨ :
Dưỡng siu êm
2025-03-05 13:44:50
0
Milk✨ :
Dùng ưng nhe
2025-03-05 14:58:25
0
Di sắp đi nvqs 💪 :
Chân ái cho mấy bà khô môi bong tróc
2025-03-05 11:36:44
0
Jade Thích Rì Viu :
xịn quá nè
2025-03-05 13:11:11
0
𝗧𝘂𝗲̣̂ 𝗕𝗮̂𝗻 𝗚𝗶̀𝗩𝗶𝘂🎧 :
Dưỡng êm lắm nhaa
2025-03-05 15:02:47
0
Hoa hồng thích xương rồng 🌵 :
Dùng xong môi nó đã
2025-03-05 13:58:56
0
Sandy Xin Chào 🍃 :
Mịn môi
2025-03-05 14:24:09
0
Mẹ em bé Toro 🐯🐍 :
Đã lên đơn ạ
2025-03-05 14:55:59
0
Beso đây :
Dưỡng này best của best luôn
2025-03-05 13:00:56
0
Tui là TrangTrang :
Dưỡng thích
2025-03-05 12:12:51
0
𝒸𝒽ℯ𝓃𝑔 🌻 :
dưỡng êm
2025-03-05 12:08:55
0
hinhla yaa. :
Chân ái
2025-03-05 15:16:02
0
To see more videos from user @dibesxius, please go to the Tikwm homepage.
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#fyp
Chicken Dum Pukht Ingredients: * ½ kg baby potatoes * ½ chicken * 1½ onions, halved * 3 garlic cloves * 1½ tomatoes * Green and red chilies * 1 tbsp black pepper powder * 1 tbsp salt * 1 cup oil * ¼ glass water Method of Preparation: 1. Place the baby potatoes in a large pan and arrange the half chicken on top. 2. Add the halved onions, garlic cloves, tomatoes, and the green and red chilies. 3. Sprinkle in the black pepper powder and salt. 4. Pour in the oil and ¼ glass of water. 5. Cover the pot tightly with aluminum foil, then place the lid on top. Put a heavy object over the lid to seal it well. 6. Cook on very low heat for 1 hour and 30 minutes without opening the pan. 7. After 1 hour and 30 minutes, remove the lid and aluminum foil. If a little liquid remains, gently stir everything together and continue cooking until the excess liquid evaporates. 8. Serve hot with naan or paratha and enjoy! #chicken #dumpukht #cookingtales11 #trending #fyp
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