@bonappetitmag: Junya Yamasaki, head chef at Yess in Los Angeles, shares the meticulous process of cleaning the robata and grilling tuna over the open flames. #Chef #japanese #restaurant #losangeles #tuna #otoro #rockfish #robata #grill

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Wednesday 05 March 2025 14:38:55 GMT

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thatsmynicketyname :

Dedication to craft 👍

2025-03-06 00:25:56

tik tok :

that’s hot

2025-03-07 06:31:00

Grace Shine :

Beautiful

2025-03-05 15:54:33

Torey Cahn783 :

Amazing

2025-03-05 14:58:08

Lily.Langtree :

🥰

2025-03-07 08:40:25

Anna Fran :

💗

2025-03-05 22:43:06

TubbyPatty :

😳😳😳

2025-03-05 14:44:37

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