@chefitalianochannel: ⬇️ How to make a thin stripes pattern with fresh pasta. 📕 Technique: 1. Roll out your first dough to 1 mm (0.04 inches) thick and the second dough to 2 mm (0.08 inches) thick. 2. Layer the pasta sheets by placing the thinner one between the thicker one. Lightly moisten each layer to help them stick together. 3. Gently press with a rolling pin and cut into 5 mm (0.19 inches) thick strips. 4. Place the strips side by side and flatten with a rolling pin before rolling out to 1.2 mm (0.047 inches) thick. 5. Make your favorite pasta shape. 🔔 Pro tip: Maintaining proper hydration levels is the key to success with this technique. Speed of execution and covering the unused dough with plastic wrap will give you the best results.

chefitalianochannel

Open In TikTok:

Region: BR

Thursday 06 March 2025 16:07:43 GMT