@shiveshrecipes: Episode 4 of MICROWAVE MAGIC✨ a series where I make your favourite desserts at home only in a microwave 🙌🏻 Monday dessert calls for a delicious 3 ingredient Caramel Pudding🥰 Smooth, creamy and everything yummy, this eggless dessert is going to be your go-to, my word 🥳 Ingredients For the caramel 🫶🏻2 tbsp sugar 🫶🏻2 tsp water For pudding 🫶🏻1+1/4 cup milk 🫶🏻2 tbsp sugar 🫶🏻2 tbsp custard powder Method 1. Add sugar and water in a microwave safe ramekin and heat on regular heating mode in a microwave for 3 mins. Make sure to check for the colour after 2 mins and stop and stir in between if required. The sugar should caramelise and become golden brown. 2. Now, in a bowl, add milk, sugar and custard powder and whisk till there are no lumps. Heat it in a microwave at regular heating mode for 4 minutes. Stop and stir the mixture after each minute to avoid the custard getting burnt or becoming too lumpy. 3. Pour the custard over the set caramel and refrigerate for at least 4 hours. 4. Carefully demould it by keeping a plate on top of the ramekin and quickly flipping it to release. #caramelpudding #3ingredientsrecipes #puddingrecipes #quickrecipes #desserts #microwaverecipes #yummy #caramel
DO NOT MAKE THE CARAMEL IN THE MICROWAVE PLS MY MOM BEAT MY AHH SO BAD 😭😭😭
2026-02-13 13:20:09
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Nabilah Solehah :
brother what happened
2026-01-11 07:16:50
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rumd0wn3r :
Can u do coco powder instead of custard powder
2026-07-25 13:00:03
0
~•ShaSha~•💕🇻🇮 :
Can I use a different powder than custard that could bring the same results?
2025-11-11 22:30:09
13
Vanessa :
Hi there. The caramel goes hard after microwaving. When it's ready and time to turn it over how does the caramel turn liquid.... Please help
2025-10-18 14:55:12
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Honeybee2244 :
Custard powder has eggs
2025-03-20 11:28:50
140
Zen :
We don't have custard powder in oue place what do i use for replacement
2025-04-19 12:25:50
11
Ray :
yo uhhhh my bowl of caramel lowkey exploded 😅
2025-10-05 07:56:23
18
Sabrina :
My family loved this. Never going to stop making it and it's perfect for fasting days 😍
2025-03-21 08:06:49
44
G L E N🤴🌱. :
I left my sugar for 3 mins and it burned
2025-03-29 13:55:23
5
Cat G :
Custard powder? Nooooooooooooooo 😳 Make it properly in an oven. It’s the best desert
2025-03-25 21:04:16
5
𝑙𝑎𝑘𝑠ℎ🕷 :
idk why but when i microwave the bowl..it explode
2025-03-23 16:04:21
9
user625586Angie :
So it’s just cold custard with a burnt sugar drizzle
2025-03-20 16:22:43
8
bilkisooo :
I saw the caramel pudding and I was waiting for a Khairul amming saya buat jadi, it is a Malaysian thing don't worry about it😂😂😂
2025-03-22 10:07:11
11
🌘⭐💜Moon💜⭐🌒 :
with how expensive eggs are the no egg dishes are gonna be popular
2025-03-12 19:27:11
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7254391053 :
Guys I made this, pay attention to how it looks my microwave is too high so i think it burnt the sugar and over cooked the custard milk, make sure as soon as the consistency looks like his take it out, Also I recommend adding a ting bit more sugar and vanilla essence to make it more restaurant finish
2025-09-23 13:15:04
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😍Elizàbeth❤️🔥505🇿🇦 :
😋thank you darling i dont love the smell of eggs so this is fantastic
2025-03-20 17:19:04
11
🐈⬛🐞MLB & K-Drama🇰🇷 :
Now how to remove the caramelized sugar from the ramekin?
2025-03-28 13:25:30
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Lyn 🦄 #🎙Endless🎼Vibez🔊 :
One of my fav desserts 🥰🥰
2025-03-22 10:33:32
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W50 :
oh nice
2025-03-27 14:00:02
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Bela Savjani :
nice
2025-03-21 07:57:53
2
NIMRA MUGHAL👀 :
its amazing i have tried your many recipes the first cake i have ever tried is according to your recipes ☺️thank you so much ❤
2025-04-09 14:13:25
3
Crystal13 :
Once the caramel has set, how can it become runny again (like at end of your video), ,because it gets as hard as concrete??
2025-04-07 12:27:27
1
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