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@treetopwalksungaisedim: SEHARI DI TREE TOP WALK SUNGAI SEDIM, TAMAN EKO RIMBA SUNGAI SEDIM #treetopwalk #sungaisedim #tamanekorimba #latasedim #experiencekedah #canopywalk #sedim #teambuilding #flyingfox
Tree Top Walk Sungai Sedim
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Region: MY
Wednesday 12 March 2025 08:14:20 GMT
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Comments
Intanshhda :
Ada flying fox ka?
2026-06-23 10:28:17
1
kakYaJeynab :
dah bukak ka
2026-01-03 01:45:19
2
entam je :
cny bukak tk
2026-02-10 06:27:30
1
erinameer89 :
ada guider ke
2026-05-02 16:32:20
1
Mona :
dah siap elok kee the ttop walk
2025-07-25 05:23:44
1
Rosmida Mohamad :
cantik pemandangan atas tu..tenang mendamaikan
2025-06-04 00:15:25
1
Bismayana :
🥰🥰🥰
2025-03-12 15:47:52
1
Al1Bell :
🥰
2025-05-10 07:23:39
1
To see more videos from user @treetopwalksungaisedim, please go to the Tikwm homepage.
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Matka Mutton Dum Roast | A traditional slow-cooked mutton recipe made in a clay pot with rich spices and dum flavor soft, juicy, and full of authentic taste Ingredients: • 3kg mutton meat • 3 large potatoes • Garlic cloves • Ginger • Salt (to taste) • Cumin seeds • Black pepper seeds • Cloves • Bay leaves • Cinnamon sticks • Star anise • Green chilies • Water (as needed) • Olive oil Method: 1️⃣ In a clay pot (matka), add potatoes first, then place the mutton on top. Add garlic, ginger, green chilies, cumin seeds, black pepper, cloves, bay leaves, cinnamon, star anise, salt, and a little water. Drizzle olive oil on top. 2️⃣ Cover the matka tightly with aluminum foil and place the lid on top to seal the steam inside. 3️⃣ Cook on low flame for about 150 minutes (2½ hours) until the meat becomes tender and juicy. 4️⃣ Carefully open the matka and serve hot. Enjoy your traditional Matka Mutton Dum Roast with naan or rice. #MatkaMutton #DumRoast #PakhtoonFood #MuttonLovers
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