@trishas.transformation: Turkey Meatballs in a Creamy Mushroom Sauce Serves: 3 Calories per serving: 240 kcal Macros: C 6g | P 37g | F 9g Ingredients: 1 white onion, diced 4 cloves garlic, minced 12 lean turkey meatballs 10 button mushrooms, sliced 2 tsp cornflour 12 whole peppercorns 200ml chicken stock 200g light cream cheese 200ml light milk 1 tsp olive oil Chopped parsley, to taste Salt, to taste Method: Heat the olive oil in a pan over medium heat. Add the turkey meatballs and cook until browned on all sides. Add the diced onion, garlic, and peppercorns. Sauté until the onion softens. Stir in the mushrooms and cook for another 2 minutes. Pour in the chicken stock, milk, and cream cheese, stirring until the cheese melts into the sauce. Mix the cornflour with a little water to form a paste, then stir it into the pan to thicken the sauce. Simmer for a few minutes until the sauce reaches your desired consistency. Season with salt and stir in chopped parsley before serving. #fyp #irishtiktok #chef #weightlossjourney #nomnom #viral #protein #EasyEats #EasyRecipe

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Wednesday 12 March 2025 11:51:31 GMT