@cookinginthemidwest: Garlic Toast Meatball Sandwiches are a quick and easy weeknight dinner! INGREDIENTS Texas Toast (8 count box) 1 bag of frozen meatballs 16 oz jar of marinara sauce Parmesan cheese 8 slices of mozzarella cheese Dried parsley INSTRUCTIONS Cook Garlic Toast according to the directions on the box. Next, add the frozen meatballs and marinara sauce to a pan over medium heat and bring that to a simmer. Once simmering cover with a lid and lower the heat. Once the meatballs are hot, sprinkle some Parmesan cheese over the meatballs and stir. 
Remove the garlic toast from the oven when golden brown and press down the center with a spoon to form little bread bowls. Place a few meatballs in each piece of garlic toast and top with additional sauce from the pan. Add mozzarella cheese over the top of each of one and place them back in the oven for a couple more minutes to melt the cheese. 
 Top with dried parsley and enjoy!

Luke Brown

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Region: US

Saturday 15 March 2025 14:37:04 GMT