Andy Cooks
Region: AU
Sunday 16 March 2025 08:17:24 GMT
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KmdrFarsight :
As long as it’s seasoned, that’s what matters
2025-03-16 08:26:19
485
Dirt_eater420 :
You need to buy iodized salt or you will develop iodine deficiency which is on the rise and it makes you slightly sick all the time
2025-03-19 18:58:18
44
Sean Lankhaar906 :
I have 6 salts in my pantry and I’m on a sodium restricted diet ☹️
2025-03-19 03:27:22
6
Richard Moore :
kind of odd you didnt have himalayan sea salt as an option. It's cheap and way better than atandard sea salt
2025-03-17 11:56:53
1
user8372981785714 :
You missed Baja Gold
2025-03-16 17:55:56
1
alexgdl :
so why are there a cooking salt and finishing salt?
2025-03-18 04:31:15
1
SFC :
We have Himalayan, kosher, sea salt, and smoked salt in our pantry currently.
2025-03-23 01:38:26
1
Darren Ellison :
I always use English Maldon sea salt flakes. Am I wrong?
2025-03-16 09:23:00
5
Acid7382 :
Celtic sea salt is half that price
2025-03-16 09:59:48
1
Bruno Cunha :
I prefer to use hand picked sea salt in Portugal
2025-03-16 21:12:51
1
seesharpandsequel :
wow I've never actually considered different salts give different results. I usually use flaky sea salt and I'm just now also finding out I shouldn't cook with it. my whole life is a wreck 😔
2025-03-16 11:02:58
1
David Wood :
Smoked salt from Olssons. Gives it a nice flavour, but also expensive per/kg
2025-03-16 11:18:30
1
naviman12 :
I hope you did a blind taste test because knowing which is which could absolutely affect your perception of it
2025-03-16 09:46:56
1
comment_deleted :
Can you do one vs MSG 😁
2025-03-16 10:33:25
2
kynanjoel :
@Andy Cooks why does Himalayasn rock salt sit in the ground for centuries, but when its crushed up and sold at the shops it suddenly has a used by date? is this a scam or is it because of the manufact
2025-03-16 13:40:23
6
Mike :
What about pink Himalayan salt? Do you think that makes a difference?
2025-03-16 20:17:54
1
tbildz1 :
I suppose when you’re talking small dollars, it’s probably worth going more expensive since you’re not paying that much anyway. I mean, how often r u even buying steak?
2025-03-16 18:22:11
1
Rach🇦🇺🇳🇿 :
I have fancy salt, salt flakes and cooking salts all for different parts of the cook. For the standard palate that’s enough. Just to rock the boat gimme some yumyum instead any day 🤣
2025-03-16 10:41:30
1
Kimmy Walsh :
I only use Celtic salt it tastes great
2025-03-17 00:40:25
15
head :
it's not seltic sea salt it's Celtic you not paying for the flavor it'd the minerals and nutrients in it
2025-03-16 08:42:21
18
Dan Carrier :
I have 4 salts. But I collect spices from around the world.
2025-03-16 10:14:40
1
Lambwich :
I got Garlic salt, onion salt, sea salt, table salt, kosher salt, habanero salt, jalapenos salt, siracha salt, black salt and venom salt. Then I got garlic pepper, black pepper and white pepper
2025-03-16 18:04:55
1
👤 :
I love you andy but don’t demonize my iodized tablets salt 🧂 💀
2025-04-12 22:44:39
0
Chefinmaine :
Start with a good kosher salt like diamond or Morton then finish with a good flaky salt like malton.
2025-04-11 05:01:59
0
🎱 :
First
2025-03-16 08:20:23
0
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