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@dongmuah: CREATED THIS KICKFLIP PHOTOBOOTH OUT OF BOREDOM 😓 CHECK IT OUT: KICKFLIPS.NETLIFY.APP #kyehoon #계훈 #kyehoonedit #donghwa #동화 #donghwaedit #keiju #케이주 #keijuedit #minje #민제 #minjeedit #amaru #아마루 #amaruedit #juwang #주왕 #juwangedit #donghyeon #동현 #donghyeonedit #kickflip #킥플립 #kickflipedit #FANS #fyp #kpop #kpopfyp #photobooth #fyppppppppppppppppppppppp @KickFlip

donghwa🐸
donghwa🐸
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Region: PH
Wednesday 19 March 2025 14:06:39 GMT
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Comments

dongmuah
donghwa🐸 :
YOU CAN SUGGEST ANOTHER ARTIST, AND I'LL TRY TO CREATE ONE!🤗
2025-03-20 00:17:04
88
flip_it_kickflip
私の愛しい人 IJU :
YOU'RE SO PRETTY ✨
2025-03-19 18:17:42
2
ruby_thegemm
𖦹🍀୭ . sᴏғᴛ.ᴄʟᴏᴠᴇʀ ᵎᵎ｡🧷𖦹°‧ :
can you also do the new rookie girl group kiikii?💖
2025-03-28 15:16:20
2
xxiwu01
xxiwu :
omg this is so cool😭😭
2025-03-19 14:31:11
4
l4udy2
࣪ ʟᴀᴡɪ ᶻ 𝗓 𐰁 .ᐟ :
Is that you? You're very pretty😭💗
2025-03-19 16:47:39
4
lixgsu
lixgsu ☆ :
omg i love the idea !! i will definitely try it 💗💗
2025-03-20 12:30:27
4
kanaa_yza
yzà ₊˚✧ :
Can I use it on my phone?
2025-03-19 22:17:56
8
mawkopi
mawkopi⁷ :
bts and ateez plsss dear 😭🩷
2025-07-12 06:10:08
2
giantcookiie
jellycha 🍣 :
why another grup cant use?
2025-05-02 02:02:58
9
akhalakhalanbarat
khaladadua✌🏻 :
how can i use thatt ?
2025-03-22 00:54:21
9
itss_focuss
~ £0¢U$ ™ :
i can't enter 😞
2025-04-02 21:29:54
0
barbielaylaaz
𐓠𐓣ᧄιᩚ͠ᥱׅ֩͠ᩚ 🎬 :
Print available?
2025-03-20 06:09:13
0
_xu.xeo
김다연 :
와 나도 저거 하고싶다 이주가 3500원을 보내줄 필요도 없고 나도 돈 안쓰잖어
2025-03-23 04:22:01
3
jeu822j91k2
.. :
how to open it on PC ?
2025-03-30 15:40:36
0
kickflipperuu
KickflipPeru :
esto es puro oro ✨✨
2025-03-22 06:03:43
24
ari_kfc
el mejor fan de kickflip 🫦🔥 :
kickflip amor y paz
2025-04-11 04:55:14
15
flip_it_kickflip
私の愛しい人 IJU :
THANKS FOR THIS 😭😭
2025-03-19 18:18:08
2
dongmuah
donghwa🐸 :
Actually, my SSD got damaged and the files for this photobooth couldn’t be recovered, and I don’t have any backup files. That’s why I stopped fixing it. But I’ve started creating it again, and hopefully, I can publish it this year 😓 As of now, I’m done with KICKFLIP again and currently working on CORTIS. If there’s a group you want me to add, it would be really helpful if you could send some of their photobooth pictures that I can use. Thank you all!
2025-10-15 07:13:11
4
user13367229976
junie's biggest huihui :
patiently waiting for other groups to work too😭
2025-10-04 10:58:07
1
s4rkfp
♡︎ 𝒮𝒶𝓇𝒶𝒽 ♡︎(Kickflip ver) :
NEED YOU TO DO THE NEWEST ONE💔
2025-09-22 13:46:21
1
anyaa_kfp
Anyaaa 🛹 :
This is so creative!! Thank youuu
2025-03-20 00:38:44
2
nikoniiii72
nik :
can't open it😭😭 it said page not found😞😞😞
2025-04-01 21:36:48
1
meekslll
ملاك :
НАЗВАНИЕ САЙТА МОЛЮ🙏🙏🙏🙏🙏🙏
2025-03-20 13:10:49
1
nazr_iamhere
Nazr :
itzy please🥰
2025-03-21 15:40:04
2
hwaguri
. :
wahh thankyouu
2025-03-20 04:32:13
2
To see more videos from user @dongmuah, please go to the Tikwm homepage.

Other Videos

如果可以，让我们像今天是我们最后一次牵手那样去爱吧。 #zendmusic #music #sadstory #nhactrungquoc #tamtrang
如果可以，让我们像今天是我们最后一次牵手那样去爱吧。 #zendmusic #music #sadstory #nhactrungquoc #tamtrang
Brioche loaf Dough: 260ml Lukewarm milk 38-40°C (310ml if you want to skip egg) 7g instant yeast 30g sugar 1 egg 500g Bread or AP flour (min 12% Protien) 1 tsp salt 100g softened butter 200g - 250g choc chips 1 eggs yolk and splash milk Syrup 40g water 40g sugar Whisk milk & yeast, add sugar and egg and whisk again. Add the flour, salt & butter and mix well with a spatula until the flour is all combined you can absolutely use a floured hand for this if you find it easier or give it a knead for a few minutes. Fold the dough over itself turning the bowl after each fold. About 10-20 times (more if you’re in the groove) or until it looks like there is no lumps. You can also knead it if you’re comfortable doing so. Flip it over, fold in half & cover and rest for 30 min. After 30 min take out the dough, flatten it slightly and pour over the chocolate chips. Completely fold over the dough until the chips are totally combined and evenly distributed. Place back in bowl, cover and rest 30 min. Line your loaf tin with some parchment paper. Decompress the dough, take it out and cut in 3 equalish pieces. Roll them out into a rope about 1/3 longer than your dish. Plait it and tuck the ends in. Life into the tine and cover rest for 30 min. Preheat oven to 170C. Brush with egg wash and bake at 170C for 12 min, turn the oven down to 160C and bake for another 13-15 min. Once you put in the oven bring you sugar water mix to a boil and wait for sugar to evaporate, about 1 min, mix and set aside. Brush generously over your loaf as soon as it comes out. Leave in the tin on a cooling rack for 10-15 min then take it out to cool on the rack. Enjoy D 🫶🏼 #bread #brioche #milkbread #breadtok #breadmaking
Brioche loaf Dough: 260ml Lukewarm milk 38-40°C (310ml if you want to skip egg) 7g instant yeast 30g sugar 1 egg 500g Bread or AP flour (min 12% Protien) 1 tsp salt 100g softened butter 200g - 250g choc chips 1 eggs yolk and splash milk Syrup 40g water 40g sugar Whisk milk & yeast, add sugar and egg and whisk again. Add the flour, salt & butter and mix well with a spatula until the flour is all combined you can absolutely use a floured hand for this if you find it easier or give it a knead for a few minutes. Fold the dough over itself turning the bowl after each fold. About 10-20 times (more if you’re in the groove) or until it looks like there is no lumps. You can also knead it if you’re comfortable doing so. Flip it over, fold in half & cover and rest for 30 min. After 30 min take out the dough, flatten it slightly and pour over the chocolate chips. Completely fold over the dough until the chips are totally combined and evenly distributed. Place back in bowl, cover and rest 30 min. Line your loaf tin with some parchment paper. Decompress the dough, take it out and cut in 3 equalish pieces. Roll them out into a rope about 1/3 longer than your dish. Plait it and tuck the ends in. Life into the tine and cover rest for 30 min. Preheat oven to 170C. Brush with egg wash and bake at 170C for 12 min, turn the oven down to 160C and bake for another 13-15 min. Once you put in the oven bring you sugar water mix to a boil and wait for sugar to evaporate, about 1 min, mix and set aside. Brush generously over your loaf as soon as it comes out. Leave in the tin on a cooling rack for 10-15 min then take it out to cool on the rack. Enjoy D 🫶🏼 #bread #brioche #milkbread #breadtok #breadmaking
Chợt nhớ ra mình là #cabincrew #CapCut
Chợt nhớ ra mình là #cabincrew #CapCut
Jajajajajajajaajaja somos
Jajajajajajajaajaja somos
No caption needed 😮‍💨#mx #motocross #dirt #motorcyclelife🏍 #stunt
No caption needed 😮‍💨#mx #motocross #dirt #motorcyclelife🏍 #stunt
#ngtuanhai
#ngtuanhai

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