@iricksnacks: Say “YUM” if you would eat this High Protein Chicken Crust Pizza 🍕😋🙌 Ingredients: 1 can of chicken (12.5 oz) 1/4 cup grated Parmesan 1 large egg Italian seasonings Toppings: 1/4 cup marinara 1/2 cup shredded mozzarella Mini pepperoni slices How to make it: 1. Drain & squeeze your chicken dry. 2. Combine with the Parmesan, egg, seasonings & shape into a thin crust on a parchment lined baking sheet. 3. Bake at 450F for 10-15 minutes. 4. Take it out, add your toppings & put it back in until the cheese is bubbly. (5-10 mins) Pro tip: Using a cheese cloth or dish towel to squeeze the moisture out of the chicken makes the crust super crispy 👌