@cookrate.com: One secret and the meat will melt in your mouth like butter! Ingredients cabbage: 1 pc pork neck: 1.3 kg (3 lb) onion: 2 pc salt: 4 g (0.1 oz) black pepper: 2 g (0.1 oz) olive oil: 50 ml (1.7 fl oz) beer: 400 ml (14 fl oz) yogurt: 150 g (5.3 oz) mayonnaise: 100 g (3.5 oz) French mustard: 50 g (1.8 oz) cheese: 150 g (5.3 oz) Additionally yogurt: 80 g (2.8 oz) honey: 30 g (1.1 oz) lemon juice: 10 ml (0.3 fl oz) dill: 10 g (0.4 oz) chili flakes: 1 g (0.0 oz) garlic: 10 g (0.4 oz) salt: 3 g (0.1 oz) black pepper: 1 g (0.0 oz) cucumbers: 2 pc carrot: 2 pc