@cookrate.com: The new way to cook homemade sausage that is conquering the world! Ingredients pork ham hock: 2 pc salt: 5 g (0.2 oz) beer: 4 l (135 pt) carrot: 2 pc onion: 3 pc black peppercorns: 6 g (0.2 oz) bay leaves: 4 pc butter: 100 g (3.5 oz) onion skins: 15 g (0.5 oz) pickled cucumbers: 100 g (3.5 oz) butter: 100 g (3.5 oz) garlic: 10 g (0.4 oz) scallions: 30 g (1.1 oz) bacon: 100 g (3.5 oz) toast bread: 2 slices processed cheese: 2 slices oregano: 3 g (0.1 oz) chili flakes: 3 g (0.1 oz) butter: 100 g (3.5 oz) oregano: 3 g (0.1 oz) chili flakes: 3 g (0.1 oz) parsley: 10 g (0.4 oz) garlic: 10 g (0.4 oz)