@chefai.official: Sticky Cilantro Lime Chicken Thighs Calories 420 Protein 32g Carbs 15g Fat 25g (Serves 4) Ingredients: 2 lbs boneless, skinless chicken thighs 2 tablespoons olive oil 3 tablespoons soy sauce (or tamari) 3 tablespoons honey 2 cloves garlic, minced 1 teaspoon chili powder (adjust to taste) Zest and juice of 1 lime ½ cup chopped fresh cilantro (plus extra for garnish) ½ teaspoon salt (adjust to taste) ¼ teaspoon black pepper Instructions: 1. Make the Marinade: In a bowl, whisk together olive oil, soy sauce, honey, minced garlic, chili powder, lime zest, lime juice, salt, and pepper. Stir in the chopped cilantro. 2. Marinate the Chicken: Place chicken thighs in a large resealable bag or shallow dish. Pour the marinade over the chicken, ensuring each piece is coated. Let it marinate in the fridge for at least 30 minutes (up to overnight for deeper flavor). 3. Preheat & Prepare: Preheat your oven to 400°F (200°C). Line a baking sheet with foil or parchment for easy cleanup. 4. Arrange & Bake: Remove chicken from the marinade and place it on the baking sheet. Reserve any excess marinade in a small bowl. Bake for about 20 minutes. 5. Glaze & Finish: Brush the reserved marinade over the chicken thighs, then switch the oven to broil and cook for an additional 3–5 minutes, until the edges caramelize and the internal temperature reaches 165°F (74°C). 6. Garnish & Serve: Transfer chicken to a serving plate. Garnish with extra cilantro and additional lime wedges if desired. Tips for Meal Prepping: 1. Double the recipe to have leftovers for the week. 2. Store cooked chicken in airtight containers for up to 4 days in the fridge. 3. Reheat gently in the microwave or on the stovetop to maintain juiciness. 4. Serve with rice, roasted veggies, or a fresh side salad for a quick, balanced meal. #Cilan#CilantroLimeChickenk#StickyChickenThighsD#EasyDinnerRecipeP#MealPrepInspirationk#QuickWeeknightMealst#HealthyHomeCookinge#DinnerIdeasForYouo#TikTokFoodiesI#FoodInspirationDailyo#FlavorPackedChickenh#KitchenHacksn#CilantroAndLimek#ChickenLoversp#RecipeIdeasForAllP#HighProteinMealst#HealthyEatingD#EasyDinnerP#MealPrepIdeast#HealthyRecipesF#FoodForFuelo#MacrosMatterI#WhatIEatInADayi#FoodieTokk#QuickMealsR#EasyRecipest#HealthyDinnerm#HomemadeFoodi#FoodieFindsB#BangBangChickenn#AsianBowlB#RiceBowlk#ChickenRecipesp#CrispyChickeny#SpicyChickent#SweetAndSpicy##FYPo#ForYouPageT#FoodTikTokp#RecipeInspoT#FoodTrendyFood

chefai.official
chefai.official
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Region: CA
Monday 24 March 2025 20:41:44 GMT
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faye.dalton0
Faye Dalton :
Sticky cilantro lime chicken thighs
2025-03-27 11:29:22
3
mommomgrammy
MomMomGrammy :
Umm that is a death glaze if you are using the same marinade?
2025-03-26 00:19:46
17
_shruggie_
¯\_(ツ)_/¯ :
can y'all not read? it says to bake the excess marinade for 20 minutes
2025-04-03 02:04:53
11
donnieyo2021
Don :
Ummm. No. Do NOT reuse the marinade unless you boil it first!!!
2025-03-29 20:26:23
7
russian_doll_intheuk
CuriosityKTC 🙀 :
Just marinating now. Can’t wait (but I will 🤣🤣) 🙌🙌🙌
2025-03-27 17:20:04
4
joycemcgeary
user5387646980437 :
Looks fantastic, definitely following you!
2025-04-09 03:56:55
1
deannasager10
deannasager10 :
Can’t wait to try
2025-03-31 16:02:44
2
acewara17
Nippy W :
So this entire portion in recipe is 420cal including all nutritional value? Thanks
2025-04-03 21:29:15
2
thegoodgirlbox
thegoodgirlbox :
Thanks for sharing the recipe. I’ll be trying it this weekend.🥰
2025-03-27 11:43:54
5
sweetswithbee_
sweetswithbee_ :
Looks so good😍
2025-04-24 00:50:20
1
reed5eats
Reed 5 Eats :
Looks delicious!
2025-04-06 21:06:02
2
luxokkgift
OKKGIFT :
🥰🥰🥰🥰🥰genius
2025-03-26 04:16:39
5
xplicit_grace
XPlicit_Grace :
Wow🤩
2025-05-01 14:25:38
1
vickybiskner
Vicky Biskner :
Oh la la
2025-04-13 17:18:27
1
babushka320
TheCoolGrandma😎😎 :
Tried this one last night omg so good
2025-03-27 19:18:20
5
k1llermeatball
Jason Eyraud :
These were AMAZING, my Fam loved it‼️💯 Thanks for sharing, going into our regular rotation‼️🤤🤤🤤
2025-04-05 19:02:39
3
lucyskitchenn
lucy's kitchen 🐾 :
Looks so good 🤤 I will make this
2025-04-23 09:12:36
2
donnieyo2021
Don :
Separate half the marinade. Use half to soak chix and half as glaze later
2025-03-29 20:26:56
17
whollyfuel
GraceFilledCup :
Blessings for sharing amazing wellness content for the FYP 🙏
2025-03-27 10:21:40
6
unitrue_food_trailer
unitrue_food_trailer :
excellent
2025-04-24 07:06:34
1
erikamccall405
Erika Elevates :
This looks good
2025-04-09 19:23:27
1
txbrntxbrd
Todd Teaff :
Looks delicious
2025-04-24 05:31:38
1
annalisegutenberger
annalisegutenberger :
Will this come out the same with skin on chicken thighs?
2025-09-06 18:53:51
0
foodie.juliana
🥗 :
Looks amazing 🥰🥰🥰
2025-05-07 06:27:59
0
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