@comedian_eshetumelese: ሰውም ካሜራም አይፈራም! #foryoupage❤️❤️#DinkLijoch #DonkeyTube #comedianeshetumelese #LaughWithEshetu #ethiopian_tik_tok🇪🇹🇪🇹🇪🇹🇪🇹 #ertreantiktok🇪🇷 #fyp #creatorsearchinsights @🦋MELI🦋

@Eshetu Melese - Official
@Eshetu Melese - Official
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Wednesday 26 March 2025 08:00:00 GMT
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dbelayneh1
ሰላም ለኩልክሙ? :
ተመልከቱ ኦርቶዶክስ ተዋሕዶ ይህቺ ናት🙏🙏🙏🙏🙏🙏
2025-03-26 09:31:05
2163
abu.luqman457
🅴🅻🅸🅰🆂 🅰🅳🅴🅼 :
እስኪ በነብዩ صلي الله عليه وسلم ላይ ሰለዋት እናውርድ
2025-03-26 11:02:22
1247
hayken77
hayken77 :
ሙስሊም ብትሆን ይቺ ልጅ ሃፊዘል ቁርአን ነበረች😊😊
2025-03-26 11:33:26
547
hamud1iii
Hamada :
ማርያምን ማሰብ ከሷ የተወለደውን ማሰብ ነው ከሷ የተወለደውን ማሰብ የላከውን “አባቱን”ማሰብ ነው
2025-03-26 11:58:43
348
wudase04
wudase🦋(ውዳጉ)🦋 :
ስውራ ማርያም ሳትሄዱ አትሙቱ🥰🙏
2025-03-26 10:07:38
581
lijeyoba15
𝖊𝖞𝖔𝖇 🦂 :
ከሰው የተነጠለ ሰው ክብር የለውም🥰
2025-03-26 10:46:24
155
hayimanot09
hayimanot09magnaw :
ስለዚች ልጅ ጀግንነት ለመፃፍ እስኪ ቃላት ያጠረው ላይክ ያድርግ
2025-03-27 06:56:04
413
h_a_i_l_e2
@hailat :
ምን አይነት ጣፋጮ ቃላትን ነዉ የሰማሁት ከዝች ብላቴና አንደበት🥰🥰🥰🥰🤭🤭🤭
2025-03-26 09:21:50
66
abubeker.hussen41
Abubeker Hussen :
አላህ 🥰1 🥰ነው
2026-01-01 16:55:16
8
jadent4774
Jaden 𝐓 𝐃 𝐅💊 :
አፌ ቁርጥ ይበልልሽ 😇
2025-03-26 10:11:02
74
abaynehtemesgen1
abaynehtemesgen1 :
አፌ ቁርጥ ይበልልሽ የኔ ጣፋጭ አንቺን የመሰለ ሴት ልጅ ኪዳነምኽረት ትስጠኝ አሜን
2025-03-26 10:41:21
56
alfazzz1994
▄︻elfazz♡ :
እኔ 4 አመት አልሞላኝም 🤭
2025-03-26 09:06:20
86
miyajon7
Milu@7🧚‍♀️🦋☦️ :
የኔ ውድ ፈጣሪየ ሆይ በጥበብ በሞገስ ያሳድግሽ🙏
2025-03-26 13:28:36
80
user461888278436
user461888278436 :
ከፍ ያለ ደረጃ ያድርሽ
2025-06-22 05:30:08
5
urjii647
abdul dire :
😁n
2025-06-21 21:37:09
5
umi.au3
umi A&U :
ያረቢ በሆዲ ያለዉን እንደሳ ጣፋጭ አርግልኝ🤲🤲🤲🤲🤲🤲
2025-03-26 18:13:04
133
alem.alem264
Alem Yalewu :
የኔ ጣፋጭ እድግ በይልኝ
2025-06-11 14:18:40
10
workeneh02
workeneh :
ምንም ማለት አልችልም በሰላሳ አመቴ ባዶ ጭንቅላት ተሸክሜ ሳሳዝን?
2025-03-28 17:23:40
12
user7534587022060
ሂዊ የናቷ 🥰❤🦋🦋 :
ፈጣሪ ያሳድግሺ 👏👏👏👏👏👏👏👏👏
2025-12-15 06:17:13
5
brukti1994
brukti :
ምን አይነት ቤተሰብ ነው ያሳደገሽ🥰🥰 እውነት ላሳደገሸ ቤተሰብ ክብር🙏🙏🙏
2025-03-27 04:39:24
14
sofiyadmuhammmed
👑Sofiya Bint Dawud🦋 :
የሆኑ አንድ የ70 አመት መለኩሴ ዉስጣቸዉ ሳትኖር አትቀረም የኔ ቅመም አላህ ያሳድግሽ አንድበተሽ መጣፈጡ ማሻአላህ 🥰🥰ግን ቤቴ ይናፍቀኛል 💔💔 የኔ እናት ልባችን ተሰበረ እኮ 😭ሀዘን ቤታችሁ አይዉጣ የተባለ ይመሰል በመገዳደል በመጠላላት እዚህ ደረስን 😢😢
2025-03-26 17:07:09
61
andyemekonen
Andye mekonen :
በድንግል ምንአይነት አንደበት ነው ምንአይነት አስተዳደግ ነው፡ፈጣሪ ይጠብቅሽ
2025-03-26 12:39:28
25
teddyman003
Těđđŷ :
ምን አይነት አስተዳደግ ነዉ እድግ በይ ማማየ😍
2025-03-26 10:19:59
28
sebehu6
Sebhu :
አላህያሳድግሽ🥰🥰🥰
2025-03-26 11:24:30
43
salam_327
selam327 ናቲ :
እድግ በይ
2025-03-26 08:31:27
77
To see more videos from user @comedian_eshetumelese, please go to the Tikwm homepage.

Other Videos

Ingredients: 6 bone-in, skin-on chicken thighs 2 tablespoons olive oil 1 tablespoon butter 2 large onions, thinly sliced 5 garlic cloves, minced 1 tablespoon Dijon mustard 1 tablespoon whole grain mustard 1 tablespoon honey 1 bottle (12 oz / 355 ml) lager beer 1 cup chicken broth 2 teaspoons fresh thyme leaves 1 teaspoon chopped fresh rosemary 2 bay leaves ½ cup heavy cream Salt, to taste Freshly ground black pepper, to taste Fresh parsley, chopped, for garnish Directions: Pat the chicken dry with paper towels and season generously with salt and pepper. Heat olive oil in a large Dutch oven over medium-high heat. Sear the chicken skin-side down until deeply golden and crisp, about 5-6 minutes per side. Transfer to a plate. Lower the heat and melt the butter in the same pot. Add the sliced onions and cook until soft and caramelized, about 12-15 minutes. Stir in the garlic and cook for another minute until fragrant. Mix in both mustards and honey. Pour in the beer, scraping up all the browned bits from the bottom of the pot. Add the chicken broth, thyme, rosemary, and bay leaves. Return the chicken to the pot, skin-side up. Cover and simmer gently for 35-40 minutes until the chicken is tender. Remove the chicken temporarily and stir the heavy cream into the sauce. Simmer uncovered for 5 minutes until the sauce thickens slightly. Return the chicken to the sauce, garnish with chopped parsley, and serve with mashed potatoes, crusty bread, or buttered noodles. Prep Time: 15 minutes | Cooking Time: 55 minutes | Total Time: 1 hour 10 minutes Kcal: 595 kcal | Servings: 6 servings #dinner #DinnerIdeas #honeymustard #chickenthighs
Ingredients: 6 bone-in, skin-on chicken thighs 2 tablespoons olive oil 1 tablespoon butter 2 large onions, thinly sliced 5 garlic cloves, minced 1 tablespoon Dijon mustard 1 tablespoon whole grain mustard 1 tablespoon honey 1 bottle (12 oz / 355 ml) lager beer 1 cup chicken broth 2 teaspoons fresh thyme leaves 1 teaspoon chopped fresh rosemary 2 bay leaves ½ cup heavy cream Salt, to taste Freshly ground black pepper, to taste Fresh parsley, chopped, for garnish Directions: Pat the chicken dry with paper towels and season generously with salt and pepper. Heat olive oil in a large Dutch oven over medium-high heat. Sear the chicken skin-side down until deeply golden and crisp, about 5-6 minutes per side. Transfer to a plate. Lower the heat and melt the butter in the same pot. Add the sliced onions and cook until soft and caramelized, about 12-15 minutes. Stir in the garlic and cook for another minute until fragrant. Mix in both mustards and honey. Pour in the beer, scraping up all the browned bits from the bottom of the pot. Add the chicken broth, thyme, rosemary, and bay leaves. Return the chicken to the pot, skin-side up. Cover and simmer gently for 35-40 minutes until the chicken is tender. Remove the chicken temporarily and stir the heavy cream into the sauce. Simmer uncovered for 5 minutes until the sauce thickens slightly. Return the chicken to the sauce, garnish with chopped parsley, and serve with mashed potatoes, crusty bread, or buttered noodles. Prep Time: 15 minutes | Cooking Time: 55 minutes | Total Time: 1 hour 10 minutes Kcal: 595 kcal | Servings: 6 servings #dinner #DinnerIdeas #honeymustard #chickenthighs

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