@the_chef_girlfriend: INGREDIENTS: Long basmati rice Wash and soak for 30 minutes Red belle pepper Yellow belle pepper Taze biber (optional) Tomatoes Sear all of the above in a pan then blend them all together Chicken Drumsticks Season with salt then sear it in a pan with cooking oil until it turn into golden brown Oil Bay leaves Onion Cloves Cinnamon Cardamom Paprika paste/ tomato paste Salt Cumin seeds Maggi sauce or beef cubes Add onion in a hot pot with cooking oil then add garlic paste, let it cook to golden brown. Add, cardamom, cinnamon, cloves, cumin seeds and a bit of water to prevent it from burning. Then add paprika paste, and the blended mixture, Maggi sauce or beef cubes Mix well then add the drumsticks inside followed by water and salt. Once the water has boiled add in your socked rice, if you are not using non stick pot like me, keep on stirring. Don't add a lot of water if since you soaked your rice..