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@thehenryfamily_: Good morning Sista💕 PLEASE SHARE! Prayer for Encouragement During Trials Lord, You see the battles I face—the silent struggles of my heart. When I feel discouraged, lift my spirit. Remind me that I am never alone, for You walk with me through every storm. Let hope rise within me and faith sustain me. You are my refuge and strength. In Jesus’ name, Amen. Scripture: 📖 “Be strong and courageous. Do not be afraid or terrified because of them, for the Lord your God goes with you; he will never leave you nor forsake you.” – Deuteronomy 31:6 (NIV) Love always, your Sis Samvia 🫶🏾 Join me in the Sista Chat , and let’s walk this path together in faith, strength, and sisterhood. 💕 Tap the link in my bio to join! 💕 #SistaChat #WomenOfFaith #PrayerWarriors #WivesAndMothers

Samvia & Antwan Henry
Samvia & Antwan Henry
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Thursday 27 March 2025 12:09:42 GMT
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Quick low-FODMAP Korean-inspired bulgogi beef bowls served over rice with steamed/stir-fried carrots and zucchini. Uses garlic-infused oil and scallion greens to keep it low-FODMAP and offers a sesame-free option. Ingredients: - 1.5 lbs (680 g) thinly sliced beef sirloin or ribeye - 3 tbsp tamari (gluten-free soy sauce) - 2 tbsp brown sugar - 2 tbsp garlic-infused olive oil (made with oil only, no garlic pieces) - 1 tbsp freshly grated ginger - 2 tbsp pear puree (optional, use small amount) - 1/4 cup scallion greens, thinly sliced (green parts only) - 1 tbsp sesame oil substitute (toasted sunflower or grapeseed oil) - 1/4 tsp ground black pepper - 1 tbsp neutral oil for frying (can use grapeseed or canola) - 3 cups cooked white rice (about 1.5 cups uncooked) - 2 medium carrots, peeled and cut into matchsticks or thin rounds - 1 medium zucchini, sliced into half-moons - Salt to taste - Toasted sesame seeds substitute: 2 tbsp toasted pumpkin seeds, crushed (optional, omit for sesame-free) Instructions: 1. Combine tamari, brown sugar, garlic-infused oil, grated ginger, pear puree (if using), scallion greens (reserve a little for garnish), sesame oil substitute, and black pepper in a bowl and stir to make the marinade 2. Add the thinly sliced beef to the marinade and toss to coat evenly; let sit at room temperature while prepping vegetables (5–7 minutes) ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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