@tannerskitchen: What book dish should I cook next? 📚🍽 It’s been a while! I’ve just moved overseas and don’t have any proper lighting equipment yet. But I tried the best I could with a phone flashlight and plenty of determination. Hope you enjoy! This time I made the coveted elven lembas bread from The Lord of the Rings by J.R.R. Tolkien published by @HarperCollins. ⚔️ The bread came out really well! Kind of a cross between a cookie and bread with very sweet undertones. "One small bite is enough to fill the stomach of a grown man." There are a lot of recipes for lembas bread online, but this specific one was based on a post by ‘MKoppJoneson’ on Reddit and the recipe posted on SparkRecipes. Lembas Bread Recipe: 🍞 300g of flour 1/2 tablespoon of baking powder 1/4 teaspoon of salt 113g of unsalted butter (or 1 stick) 60g of brown sugar 1 teaspoon of cinnamon 1/2 teaspoon of honey 100ml of heavy cream 1/2 teaspoon of vanilla Preheat oven to 220˚C Mix the flour, baking powder and salt in a large bowl. Add the butter and mix until the mixture resembles fine granules. Add the sugar and cinnamon, and mix them thoroughly into the mixture. Add the cream, vanilla and honey, and stir until a nice, thick dough forms. Roll the dough out about 1/2 inch in thickness. Cut out 3x3 inch squares and transfer to a baking tray. Criss-cross each square from corner-to-corner with a knife. Bake for about 12 minutes or more (depending on the thickness of the bread) until it is set and lightly golden. Australian Ingredients by @Coles @Capilano Honey #lotr #lordoftherings #thelordoftherings #tolkein #TolkienReadingDay #foryou #foryoupage #fyp #discover #australia #melbourne #cooking #food #recipes #EasyRecipe #BookTok #bookstagram #books #book #bookish #fantasy #fantasybook #paramore #asmr #foodasmr #cookingasmr

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Friday 28 March 2025 07:07:02 GMT