@tawan_khonkaen: #trap royalty#song#flypシ

tawan
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Friday 28 March 2025 15:49:27 GMT
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seisoi8
pickle rick :
this reminds me of dead rails
2026-01-31 00:56:32
3
oneandonlymarkypoo
Author Zamgyup :
"new dead rails glitch" ahh😭
2025-07-06 11:04:12
6
adrianj355
Adrian 🇸🇪 :
WHO came from the, they were sold out of 2026
2026-01-09 22:08:25
2156
.care.full
Magnesium Deficiency :
Who else came from that mum scolding video
2025-04-02 01:13:40
4162
lilokepiting
lilo dipanggil nengok :
sit yours pretty what?
2025-03-31 09:18:27
226
.cid_851
Cid :
NO DOORS NO PROBLEM🗿
2025-03-30 14:57:31
1437
ghosabu
ghosabu :
march 2025 nostalgia 😔✌
2025-10-28 22:14:35
221
thirdylmaoxd
tXDy🖐️ :
this song makes us feel like we floatin
2026-01-08 14:48:25
61
davep778
Jaxon :
What’s the song called
2026-01-24 11:59:44
8
haha_mangogooning
Tom :
2025-11-14 13:22:22
70
battlecat50
BattleCat :
is it just me or did it change now
2025-04-15 08:53:10
62
kluh__
lol☆ :
they were sold out of 2026
2026-01-11 12:40:27
14
2024editstyle
mark :
2025-04-01 00:56:24
94
adam_elassoul
adam.elassouli :
the song
2026-01-31 09:10:07
7
hcabgnoahel
hcabgnoahel :
That one kfc order
2025-08-26 11:53:26
91
kx.w1nz_
kx.w1nz_ :
No door no problem
2025-05-12 06:46:27
34
johnwillie15
￴ ￴￴ ￴ ￴ ￴ ￴ ￴ ￴￴ ￴ :
dead rails vibes😎😎😎
2026-01-10 11:09:09
8
ryu.w0
W. :
2026-04-18 15:12:28
8
desconocido.82733
jugo :
2025-05-15 16:16:59
11
junior33tbz
😑😑😑 :
no door no problem
2025-04-09 10:50:52
67
wouter.m31
wouter.m31 :
bro they changed it on Spotify more autotune
2025-04-06 18:45:37
11
vukacc6767
Vuk je dobio ceo acc 😭 :
wow so good I got a heart attack thanksm
2025-03-31 20:05:42
16
shadow.void05
unknwn.lele👥🃏 :
"NO DOORS NO PROBLEM" ahhh song
2026-01-06 12:37:30
5
lotskiii29
zidh_shark :
better than 67and61 btw this is peak in 2019✌️❤️‍🩹
2025-11-05 08:21:31
8
schizo4lapwing
Your Local Schizo Guy :
Because of "Invincible", this got it's fame back.
2025-04-03 17:22:28
12
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okay wait, this place in st. clair shores is actually so solid.  Yesterday we went to Hook on Jefferson right on Lake St. Clair for Restaurant Week. For the starter you could pick between clam chowder or a Caesar salad, and we ended up trying both. Both were genuinely phenomenal. The clam chowder was rich without being too heavy, and the Caesar was one of those simple salads done really well. I’d honestly come back for just those alone. I also got a prosecco colada, which is basically a lighter, more refreshing piña colada with prosecco, and it was really good. For entrées, the options were a filet, fish & chips, or coconut chicken. I got the 6 oz filet with redskin mashed potatoes, wild mushrooms, and bordelaise. I ordered it medium rare and it definitely leaned more medium, but not enough to ruin it. The cut itself had a slightly looser grain and more visible muscle fibers than a true center-cut filet, but overall it was still enjoyable. I also tried the fish & chips, which was beer-battered haddock, and that ended up being one of the highlights of the meal. Super crispy, flaky fish and the salt & vinegar fries were honestly addicting. For dessert we tried the cheesecake and the key lime chiffon. The cheesecake was solid, classic, good cheesecake. The key lime was a little too tart for me personally, but if you really love citrus desserts you’d probably enjoy it more than I did. Overall, I’d definitely come back. The views are beautiful and I already know this place is going to be even better once patio season fully hits. #michiganfoodie #stclairshores #detroitfood #lakestclair
okay wait, this place in st. clair shores is actually so solid. Yesterday we went to Hook on Jefferson right on Lake St. Clair for Restaurant Week. For the starter you could pick between clam chowder or a Caesar salad, and we ended up trying both. Both were genuinely phenomenal. The clam chowder was rich without being too heavy, and the Caesar was one of those simple salads done really well. I’d honestly come back for just those alone. I also got a prosecco colada, which is basically a lighter, more refreshing piña colada with prosecco, and it was really good. For entrées, the options were a filet, fish & chips, or coconut chicken. I got the 6 oz filet with redskin mashed potatoes, wild mushrooms, and bordelaise. I ordered it medium rare and it definitely leaned more medium, but not enough to ruin it. The cut itself had a slightly looser grain and more visible muscle fibers than a true center-cut filet, but overall it was still enjoyable. I also tried the fish & chips, which was beer-battered haddock, and that ended up being one of the highlights of the meal. Super crispy, flaky fish and the salt & vinegar fries were honestly addicting. For dessert we tried the cheesecake and the key lime chiffon. The cheesecake was solid, classic, good cheesecake. The key lime was a little too tart for me personally, but if you really love citrus desserts you’d probably enjoy it more than I did. Overall, I’d definitely come back. The views are beautiful and I already know this place is going to be even better once patio season fully hits. #michiganfoodie #stclairshores #detroitfood #lakestclair

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