@undmwz: senapang in action,🚀#fyp #xyzabc #sstwo #ss2 #sslovers #paipsenapang #2t #2stroke #2tak #ss #boxcustom #toolsbox #ss110

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Region: MY
Saturday 29 March 2025 04:42:58 GMT
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hfzxx____
⃟ :
apa nama coverset ni? minat
2026-09-23 17:50:24
2
nerh32
อากิล :
arm apa cipp??
2026-05-29 18:31:19
1
wanboysen
wanforce :
lampu belakang rxz punye kee sebab nak beli takut takle pasang
2025-03-29 10:57:38
56
ariffirdaus07_
𝐀𝐫𝐢𝐟𝐟 𝐟𝐢𝐫𝐝𝐚𝐮𝐬 𒆜 ‘ :
enjin std boleh pakai ke ekzos paip
2025-03-29 10:50:40
31
mohdfadzilnasrun
MOHD FADZIL NASRUN :
kt mane nk dpt paip ni bang?
2026-05-17 03:19:39
1
fara.haikal8
FARA Haikal :
kemah lampu belakang tu😁
2026-05-17 09:24:41
1
kranz_1
kranz_1 :
arm masuk arm apa bang, kne custom apa" ke?
2026-05-17 12:21:40
1
pian.353
￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :
am moto apa
2026-05-09 03:41:15
1
fami_kontol0
Ami :
Lampu belakng beli mana🤭
2025-05-16 04:26:28
5
pangerangempita
Raden Asmaraloka ⛩️🦉 :
Mahei x senapang utk ss ni
2025-04-14 08:48:52
2
fifiaffy69
@MohdFirdaus69 :
Jum bg. 2km kasi paduuu sikit. Ape2 hadir geng ss2.
2025-05-12 04:43:59
6
sakajid
4153😜 :
link lampu break boss
2025-03-29 07:59:56
26
md_syah15
MAD-sy🅰️h :
arm pkai arm apa
2025-11-04 15:14:37
1
zarr_west
Zarr v :
mntep bgt lmpu nya mas 🤣gaya apa tuh🙏🤣
2025-03-31 08:17:52
38
user130771355
uses :
Lampu beli mana
2025-03-29 07:04:15
7
shoudkenn
mkzmee :
ss two bgh 9234 🤣
2025-04-12 13:15:30
9
rahmat.mamat886
Rahmat :
ok
2025-08-02 15:58:06
1
mohdfadzilnasrun
MOHD FADZIL NASRUN :
boss buat paip tu kt mane bang?
2026-05-19 04:36:29
1
irfandemam
ipann¿ :
arm dengan absorber apa
2025-04-17 10:13:20
2
kocikk....4061402410581
/kocikk (。•̀ᴗ-)✧ # :
lampu tu 🤭🤣
2025-03-30 06:47:18
3
apis_bedmud
APISS✌️ :
bang telinga ada okay ka
2025-07-05 10:17:55
1
matdey_299
𝒂 :
Tak jadi nk repost sebab lampu terlalu sus🗿🗿
2025-04-02 13:14:16
3
yyung08
ayungg :
rim saiz apa bg ?
2025-08-31 08:51:19
1
muhmdafiq_
A :
x nk jual ka snapng
2025-05-20 05:32:29
1
dyz_iyannx
𝙍𝘼𝙏𝙏𝙀𝙒 ✌😝 :
ss two mesin rotary maa😭🗿
2025-08-28 05:16:03
3
To see more videos from user @undmwz, please go to the Tikwm homepage.

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Calamansi Calamari @McCormick Philippines  I’m a sour lover, and if you’re into that bold, mouth-puckering flavor that hits right away, you’re going to love this. Enjoy bold, consistent sourness in every bite with McCormick Sour Seasoning Mix. No more squeezing or peeling. Just mix and season your dish to your heart’s content. It comes in three bold flavors: Lime, Calamansi, and Tamarind. Experience the Sour Power in everything: grills, marinades, sauces, soups, even drinks. Sour has never been this easy.     INGREDIENTS: - Calamansi Calamari - 500g of frozen squid rings - ⅓ cup soy sauce - ⅓ cup mirin  - 2 tbsp garlic powder - 2 tbsp onion powder - 1 tbsp white pepper - 2 eggs - ¾ cup rice flour - ¾ cup tempura flour - For the dry breading - 2 cups of sweet potato starch and water to form bits - McCormick Sour Seasoning Mix (CALAMANSI) Tamarind Iced-Tea: - 6-8 black tea bags, steeped for 10 minutes - Simple syrup to taste - McCormick Sour Seasoning Mix (TAMARIND) Simple Lime Ranch:  - mayonnaise  - sour cream - spring onions - Worcestershire sauce - Salt and pepper to taste - McCormick Sour Seasoning Mix (LIME)  INSTRUCTIONS: - Marinate the squid rings in everything under “Calamansi Calamari” except for the dry breading. Let it sit for at least 30 minutes.  - Make the dry breading by placing sweet potato starch into a bowl and add water and hand mix to form little bits. Coat each squid ring in the dry breading and fry at 165C for 10 minutes. Remove and let cool, while you allow the temperature to climb to 180C and fry again for around 1-2 minutes to get that extra crunchy layer.  - To make the ranch, place everything under “Simple Lime Ranch” into a bowl and mix to combine.  - Lastly for the tamarind iced tea, brew some black tea, allow to cool and add simple syrup and your McCormick Sour Seasoning Mix (TAMARIND) until the flavor is to your liking.  - Lastly, take your fried calamari, and place into a mixing bowl and coat with a layer of McCormick Sour Seasoning Mix (CALAMANSI). Toss until all pieces are coated.  - Serve all three and enjoy! #IMadeItWithMcCormick #FlexYourSour #McCormickSourSeasoningMix
Calamansi Calamari @McCormick Philippines I’m a sour lover, and if you’re into that bold, mouth-puckering flavor that hits right away, you’re going to love this. Enjoy bold, consistent sourness in every bite with McCormick Sour Seasoning Mix. No more squeezing or peeling. Just mix and season your dish to your heart’s content. It comes in three bold flavors: Lime, Calamansi, and Tamarind. Experience the Sour Power in everything: grills, marinades, sauces, soups, even drinks. Sour has never been this easy. INGREDIENTS: - Calamansi Calamari - 500g of frozen squid rings - ⅓ cup soy sauce - ⅓ cup mirin - 2 tbsp garlic powder - 2 tbsp onion powder - 1 tbsp white pepper - 2 eggs - ¾ cup rice flour - ¾ cup tempura flour - For the dry breading - 2 cups of sweet potato starch and water to form bits - McCormick Sour Seasoning Mix (CALAMANSI) Tamarind Iced-Tea: - 6-8 black tea bags, steeped for 10 minutes - Simple syrup to taste - McCormick Sour Seasoning Mix (TAMARIND) Simple Lime Ranch: - mayonnaise - sour cream - spring onions - Worcestershire sauce - Salt and pepper to taste - McCormick Sour Seasoning Mix (LIME) INSTRUCTIONS: - Marinate the squid rings in everything under “Calamansi Calamari” except for the dry breading. Let it sit for at least 30 minutes. - Make the dry breading by placing sweet potato starch into a bowl and add water and hand mix to form little bits. Coat each squid ring in the dry breading and fry at 165C for 10 minutes. Remove and let cool, while you allow the temperature to climb to 180C and fry again for around 1-2 minutes to get that extra crunchy layer. - To make the ranch, place everything under “Simple Lime Ranch” into a bowl and mix to combine. - Lastly for the tamarind iced tea, brew some black tea, allow to cool and add simple syrup and your McCormick Sour Seasoning Mix (TAMARIND) until the flavor is to your liking. - Lastly, take your fried calamari, and place into a mixing bowl and coat with a layer of McCormick Sour Seasoning Mix (CALAMANSI). Toss until all pieces are coated. - Serve all three and enjoy! #IMadeItWithMcCormick #FlexYourSour #McCormickSourSeasoningMix

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