@dansfoodforthought: Apple & Cinnamon Hot Cross Bun Waffles with ice cream & caramel sauce featuring @Bakers Delight 🍞 Hot Cross Buns! Ingredients Bakers Delight Apple & Cinnamon Hot Cross Buns Vanilla ice cream Egg mixture ¼ cup milk ½ cup thickened cream 2 eggs ½ tsp vanilla extract 1 tbsp caster sugar Caramel sauce 150g sugar 2 ½ tbsp unsalted butter (room temperature) ½ cup thickened cream ¼ tsp salt Method In a heavy-based saucepan over low heat, add the sugar. Stir continuously for 10–15 minutes, ensuring the heat remains low to prevent burning. Once the sugar has melted into a liquid, add the room-temperature butter and whisk until fully combined. Warm the cream slightly (microwave for 30 seconds), then add half at a time, whisking well after each addition. Keep the mixture on medium-low heat and simmer until it reaches 94°C, then remove from the heat.