@lilyloutay: Well butter my biscuit, y’all — I still can’t believe this is real! My first ever cookbook is headed out into the world on October 21st, and every time I think about it, my heart just about bursts. Published by the amazing folks at @clarksonpotter , this book is a piece of my soul wrapped up in stories, butter, and biscuits. It’s packed with the recipes that raised me — from mama’s hand-written cards to the sweet memory of my granny blowing flour kisses across the kitchen while we made biscuits. And of course, the ones that found their way into being right here in my own little country kitchen in Georgia. From fried chicken to cast iron blackberry dumplings, every dish carries a bit of memory, a whole lot of heart, and maybe just a little sprinkle of cayenne. This book was made for anyone who believes that food is more than just food — it’s love, it’s laughter, it’s legacy. Whether you’re cooking for a crowd or just feeding your soul on a quiet afternoon, I hope these pages bring you warmth, comfort, and plenty of joy. You can preorder right now through the link in my bio, and I’ve got some sweet surprises coming soon — including a peek inside and maybe even a recipe or two. Thank you for cheering me on, for believing in this dream with me, and for being part of this journey from the very start. I’m so very grateful I get to share this with you. With love and a full heart, Hannah Publisher @clarksonpotter Photographer @rinneallen #cookbook #southerncooking #comfortfood #homemadegoodness #lilyloutay

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Thursday 03 April 2025 14:08:53 GMT