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@streetslyrics.gh: Stonebwoy's song "Onu Made" featuring Tinny was released in 2012 and won the "Best Collaboration" award at the 2012 Vodafone Ghana Music Awards. #ghmusic #foryoupage #throwbackghana #ghmusic🇬🇭 #ghanatiktokers🇬🇭🇬🇭🇬🇭 #ghanatiktok🇬🇭 #hiplife #music #africansongs #music #ghmusic #throwbackghana

Throwback Ghana
Throwback Ghana
Open In TikTok:
Region: GH
Thursday 03 April 2025 21:28:53 GMT
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Music

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Comments

backtomyroute
back to my route :
the reason why they hate him is because his lyrics is too deep for them to understand BHIM ☺️☺️☺️
2025-04-05 00:46:49
83
theadwoa_monday
TheAdwoa_Monday :
I loved this song🔥
2025-04-04 16:35:27
29
dilion860
HEISDILION :
stonebwoy is music period
2025-04-04 15:26:44
55
kingseyramlawrenc
Seyram :
lyrically I will give it to Shatta wale but melodically stonebwoy is far gone
2025-04-12 21:34:18
10
donjared_
Paa Gentle :
🔥🔥🔥🔥🔥🔥 Stonebwoy is legendary
2025-04-04 23:20:54
8
1_stevie
Anab Bii :
Man was born for this👏🔥💯💯
2025-04-05 21:22:51
16
pocketmney
Kwabena Madridista 🤍🤍🖤💙💙 :
Onumade ❤️❤️❤️2012
2025-04-05 12:15:54
7
abena.franca55
Abena Franca 🩵🦋🔓 :
God has done some ooo see throwback of Bhim 🙏
2025-04-04 14:19:29
19
el_hadisco
🔵HD MARVELOUS🔵 :
Forever my fav song🥲😁This particular song made me Stonebwoy's fan 🔥
2025-04-05 19:12:47
16
cannylexis
Canny Lexis :
Nobody comes close to.BHIM💪
2025-05-30 02:07:19
2
chris123904
Chris🎉🎉 :
Talent over hype❤️
2025-05-30 22:16:14
2
bring.business3
sweet dreams 😚 :
Stone the best ever
2025-05-28 00:59:11
2
yawtorcher
yawtorcher :
Chale stonebwoy is music 🔥🔥
2025-04-04 20:29:24
18
josh23december
josh23december :
I can put this song on a replay 100 times l don’t get tired of it 🥰🥰🥰
2025-05-29 22:10:23
3
genahsyde47
Genahsyde🐊 :
one of my favorite back in SHS ..bhim
2025-04-04 01:19:45
14
trey5ciego
TREY5 :
The old stonebwoy got some steez and spirit bi err 🥹🥹
2025-04-05 17:10:33
6
khaydon54
Khaydon :
no be today wey man dey start
2025-04-04 17:06:55
4
pherpher07
pherpher07 :
my tertiary jam
2025-05-19 10:59:32
1
23gunman
23Gunman :
hero from den times👑👑👑
2025-04-04 19:17:08
3
prince.asante2
GOVERNMENT IN POWER 🚘 :
Herrh Chale that time man really dey learn how to ragga den things all just to compliment him swag
2025-04-05 22:16:01
2
elvykhay
ELVY KHAY :
Man too good
2025-04-18 00:14:45
1
maxwellarthur135
Maxwell Arthur :
Bhim
2025-04-04 20:33:22
2
user5773055705914
mama Flexy :
Bhim
2025-04-05 12:05:08
1
prettygirl.abena
Abena Kay 💋 :
this song was my favorite for yearsssss !!!!!
2025-04-09 23:40:07
1
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Other Videos

Meals for Weight-loss: Ep 6 Mexican Chicken Corn Salad Full recipe link in bio! Ingredients: Chicken * Chicken breast, 800 g * Lime juice, 2 tbsp * Avocado oil, 1 tbsp * Chili powder, 2 tsp * Cumin, 1.5 tsp * Garlic powder, 1 tsp * Paprika, 1 tsp * Salt, 1 tsp * Black pepper, 0.5 tsp Veggies * Cotija cheese, 50 g * Red onion, 1 large, finely diced * Red bell pepper, 1 large, finely diced * Cilantro, 1 handful, chopped * Jalapeños, 3, finely diced * Canned corn, 2 cups total, drained and charred Sauce * Plain 0% Greek yogurt, 1 cup * Lime juice, from 0.5 lime * Hot sauce, 1 tbsp * Tajín, 1 tbsp * Water, 0.5 cup * Salt, to taste * Black pepper, to taste Instructions 1. Cut the chicken breast into bite-sized cubes, then add it to a bowl with lime juice, avocado oil, chili powder, cumin, garlic powder, paprika, salt, and black pepper. Mix well and marinate for 15 to 30 minutes. 2. Heat a large pan on medium-high heat. Add the marinated chicken and cook for 8 to 10 minutes, stirring occasionally, until browned and fully cooked to 165°F. 3. Drain the canned corn really well and pat it dry with paper towel. In the same pan or a clean hot pan, add the corn in a single layer and let it sit untouched for 2 to 3 minutes, then stir and cook another 2 to 3 minutes until charred in spots. 4. In a bowl, mix Greek yogurt, lime juice, hot sauce, Tajín, water, salt, and black pepper until smooth. 5. In a large bowl, add the charred corn, red onion, red bell pepper, cilantro, jalapeños, and cotija cheese. 6. Pour in the sauce and mix everything until coated. 7. Divide the chicken and street corn salad mixture into 4 servings. Store chilled and eat within 3 to 4 days. Nutrition (Per Serving, 4 servings) * Calories: 475 * Protein: 58g * Carbs: 30g * Fat: 18g The goal is 40lbs in 90 days
Been a slow grind, hit a plateau at 20 lbs but we are staying locked in! #homecooking #EasyRecipe #chicken #sesamechicken #takeout
Meals for Weight-loss: Ep 6 Mexican Chicken Corn Salad Full recipe link in bio! Ingredients: Chicken * Chicken breast, 800 g * Lime juice, 2 tbsp * Avocado oil, 1 tbsp * Chili powder, 2 tsp * Cumin, 1.5 tsp * Garlic powder, 1 tsp * Paprika, 1 tsp * Salt, 1 tsp * Black pepper, 0.5 tsp Veggies * Cotija cheese, 50 g * Red onion, 1 large, finely diced * Red bell pepper, 1 large, finely diced * Cilantro, 1 handful, chopped * Jalapeños, 3, finely diced * Canned corn, 2 cups total, drained and charred Sauce * Plain 0% Greek yogurt, 1 cup * Lime juice, from 0.5 lime * Hot sauce, 1 tbsp * Tajín, 1 tbsp * Water, 0.5 cup * Salt, to taste * Black pepper, to taste Instructions 1. Cut the chicken breast into bite-sized cubes, then add it to a bowl with lime juice, avocado oil, chili powder, cumin, garlic powder, paprika, salt, and black pepper. Mix well and marinate for 15 to 30 minutes. 2. Heat a large pan on medium-high heat. Add the marinated chicken and cook for 8 to 10 minutes, stirring occasionally, until browned and fully cooked to 165°F. 3. Drain the canned corn really well and pat it dry with paper towel. In the same pan or a clean hot pan, add the corn in a single layer and let it sit untouched for 2 to 3 minutes, then stir and cook another 2 to 3 minutes until charred in spots. 4. In a bowl, mix Greek yogurt, lime juice, hot sauce, Tajín, water, salt, and black pepper until smooth. 5. In a large bowl, add the charred corn, red onion, red bell pepper, cilantro, jalapeños, and cotija cheese. 6. Pour in the sauce and mix everything until coated. 7. Divide the chicken and street corn salad mixture into 4 servings. Store chilled and eat within 3 to 4 days. Nutrition (Per Serving, 4 servings) * Calories: 475 * Protein: 58g * Carbs: 30g * Fat: 18g The goal is 40lbs in 90 days
Been a slow grind, hit a plateau at 20 lbs but we are staying locked in! #homecooking #EasyRecipe #chicken #sesamechicken #takeout
Lazy cheeseburgers are my biggest life hack🍔 #mealprepideas #mealprep #chef #momlife #dayinthelife
Lazy cheeseburgers are my biggest life hack🍔 #mealprepideas #mealprep #chef #momlife #dayinthelife
Pure comfort in a single pot🤌🏽✨ Put this one pot taco beef and rice on your weekend dinner line-up if you want something quick, easy, and packed with flavour👀🫑🧄 Want the full step-by-step recipe card? Join my recipe club - link in my bio! 🔗 Here’s What I Used👇🏽 Olive oil 5% Fat steak mince medium Red onion, finely diced large Bell pepper, diced cloves Garlic, minced or finely grated handful Fresh baby spinach Frozen sweetcorn Long grain white rice (washed thoroughly until water runs clear) Tomato purée Chopped tomatoes beef stock Ground cumin Smoked paprika Dried oregano Sea salt and cracked black pepper Fresh lime Mature cheddar cheese, grated . . #EasyRecipes #cookwithme #DinnerIdeas #cooking #healthyrecipes
Pure comfort in a single pot🤌🏽✨ Put this one pot taco beef and rice on your weekend dinner line-up if you want something quick, easy, and packed with flavour👀🫑🧄 Want the full step-by-step recipe card? Join my recipe club - link in my bio! 🔗 Here’s What I Used👇🏽 Olive oil 5% Fat steak mince medium Red onion, finely diced large Bell pepper, diced cloves Garlic, minced or finely grated handful Fresh baby spinach Frozen sweetcorn Long grain white rice (washed thoroughly until water runs clear) Tomato purée Chopped tomatoes beef stock Ground cumin Smoked paprika Dried oregano Sea salt and cracked black pepper Fresh lime Mature cheddar cheese, grated . . #EasyRecipes #cookwithme #DinnerIdeas #cooking #healthyrecipes
like i’ve played with him a grand total of 3 times???
like i’ve played with him a grand total of 3 times???
🤷🏻‍♀️ #fyp #foryoupage #blancoynegro
🤷🏻‍♀️ #fyp #foryoupage #blancoynegro
This is in no way authentic so any Italians don’t come for me ❤️ my twist on a classic that’s high in fibre and protein ✨ Ingredients for 2: Beef ragu: 250g 5% beef mince 1 onion, diced 1 pepper, diced 100ml bone broth 200g chopped tomatoes 1 tbsp paprika 1 tbsp Italian herbs 1 tbsp onion powder 1 tbsp garlic powder Salt, to taste Chilli flakes, to taste 2 garlic cloves, grated Black pepper, to taste 1 tbsp tomato purée Cheese sauce: 40g lighter cheddar, grated 140g ricotta 30ml skimmed milk Fresh basil, to serve Layered with 400g sweet potato (raw weight), sliced into 1cm rings Let me know what you think of my sweet potato lasagna 🍝 Full calories and macros are available on my recipe platform, in my bio x Try it free for 7 days, and access over 200+ recipes like this. You can also create custom meal plans tailored to your calories and macros, with a full shopping list ✨ #EasyRecipes #lunchideas #dinnerinspo #healthycooking #comfortfood
This is in no way authentic so any Italians don’t come for me ❤️ my twist on a classic that’s high in fibre and protein ✨ Ingredients for 2: Beef ragu: 250g 5% beef mince 1 onion, diced 1 pepper, diced 100ml bone broth 200g chopped tomatoes 1 tbsp paprika 1 tbsp Italian herbs 1 tbsp onion powder 1 tbsp garlic powder Salt, to taste Chilli flakes, to taste 2 garlic cloves, grated Black pepper, to taste 1 tbsp tomato purée Cheese sauce: 40g lighter cheddar, grated 140g ricotta 30ml skimmed milk Fresh basil, to serve Layered with 400g sweet potato (raw weight), sliced into 1cm rings Let me know what you think of my sweet potato lasagna 🍝 Full calories and macros are available on my recipe platform, in my bio x Try it free for 7 days, and access over 200+ recipes like this. You can also create custom meal plans tailored to your calories and macros, with a full shopping list ✨ #EasyRecipes #lunchideas #dinnerinspo #healthycooking #comfortfood

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