@bakedbynech: Alhamdulillah, we made it through Ramadan. It was definitely a tough and challenging month—no sugarcoating that. But honestly, I’ve always had a deep connection with fasting. Even as a kid, it made me stand out in school and gave me a sense of purpose. Once it ended, I’d just blend in with everyone else again. I’m going to be real—Ramadan isn’t something I usually look forward to every year. But this time, sharing the whole journey with you guys made it really special. I’m already looking forward to next year. From here on out, I’ll be mixing things up—some personal life logs, behind-the-scenes, and other experiences. Just because Ramadan is over doesn’t mean the challenges are. Running a business and trying to grow it is a constant grind, and I think it’s important to show that side too. Let me know what kind of content you’d like to see next. There’s still a lot more I want to share with you all. #bakery #halal #food #kurdish #arab #dayinmylife
bakedbynech
Region: US
Friday 04 April 2025 15:34:38 GMT
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Faisal :
Every time I watch one of these videos i think about opening the coffee shop I’ve been dreaming of owning for years, how did you take that first leap?
2025-04-04 15:59:57
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ICOB :
Keep it up my brother
2025-04-05 00:41:30
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Gulsom :
Ur Living my dream 🥺 may allah bless ur business
2025-04-04 23:48:54
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🤍 :
MashaAllah!
2025-04-04 19:32:56
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churootita :
Need to come by!!!
2025-04-04 17:17:03
1
Sara :
How’d you make the pistachio cream
2025-04-04 19:24:16
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ducgar :
😁
2025-05-21 14:38:08
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Kivara 83 :
🌹🥰❤️
2025-04-04 23:05:20
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Zillo :
Huge respect for serving real pistachio cream than the artificial one, most bakers use. I would have definitely visited u if I didn’t live in Denmark😭.
2025-05-22 20:50:43
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JEG :
😋 cheesecake 🥰
2025-04-05 01:21:05
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theguy :
If you ever need help prepping your nuts, let me know!
2025-04-06 19:24:14
1
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