@47rneoluzone: #over50 #livingalone #lonely

Jessica
Jessica
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Region: US
Saturday 05 April 2025 09:14:59 GMT
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shadyogrady4
Liam :
You're beautiful
2025-04-09 18:12:42
26
user577105487
user577105487 :
u r a cutie 💓 love ur lips 💋
2025-04-07 20:55:39
45
robert.deal1
Robert Deal :
heyyy
2025-04-05 23:32:54
50
steve.macmillan2
Steve Macmillan :
I think you are absolutely beautiful 😍
2025-04-07 20:51:10
53
tactictic
Tactictic :
I do X♥️💋
2025-04-06 22:57:16
47
frankstruble
Frankie63 :
Hi,howareyou
2025-04-17 00:43:46
13
patscullion367
patscullion367 :
Your having a bad day, stop it...🥰🥰🥰
2025-04-07 07:35:57
49
kenny.bartsch
Kenny Bartsch :
I Do
2025-04-17 17:01:08
12
graylen.shelton
Graylen Shelton :
beauty
2025-04-10 09:44:35
18
samuelreyes855
Sam :
how all are you honey
2025-04-12 18:23:59
13
tonymanning67
T Bone :
this woman is gorgeous
2025-04-10 02:32:31
23
rojo.santiago.mor
rojo Santiago Morales :
i think you are very beautiful to me
2025-04-10 14:49:21
22
kimoralowe5
DEBORAH MASSAGE 💆‍♀️ 😌 😍 :
looks really good to me
2025-04-11 20:47:25
16
dubddtwoo
Dubdd2 :
I think you're absolute perfection!! ❤️❤️🔥🔥
2025-04-22 23:58:06
9
isramack
Dake :
hey there
2025-04-11 17:07:35
18
timman810
timman81 :
Absolutely Beautiful
2025-04-09 14:34:45
26
mikekuiper520
Mike Kuiper 520 :
Same here dear
2025-04-09 00:41:38
33
www.tomalberto.com
tom alberto :
YOU LOOK SO BEUTIFULL 😍
2025-04-09 02:12:38
28
michaelporterfiel50
michaelporterfiel50 :
You have the prettiest eyes
2025-04-11 12:42:10
18
stevenluckhart
Bonewreck :
lovely 😍 😘
2025-04-06 18:48:39
61
maxcharmant
Max Charmant :
If you’re serious
2025-04-07 00:38:40
49
user56521706176
Rickyb :
I find that hard to believe. A good man is looking for you.
2025-04-08 17:38:55
33
doncogley819
doncogley819 :
you are very beautiful woman
2025-04-25 02:22:12
9
user9126191733403
Pres :
you are beautiful
2025-04-07 18:34:25
50
user50980712334003
user50980712334003 :
you are amazing
2025-04-07 00:18:50
50
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Other Videos

We recently posted Carmine’s Meatballs.  After reading some consistent comments, many prefer cooking the meatballs raw in the sauce and add some pork to mix.  So we tried it.  These are very good, very tender.  However, I think browning the meatballs first has the edge.  Recipe below MEATBALLS -2lbs Ground Beef 80/20 -1lb Ground Pork -1lb Ground Veal -4 Large Eggs -1/2C Seasoned Bread Crumbs -6T Chopped Flat Leaf Parsley -4T Chopped Fresh Basil -2T Kosher Salt -3 Cloves Garlic, minced -1tsp Black Pepper -4 Slices firm white bread -1/2C or so of Milk -2C Romano Cheese, finely grated -2-4tsp Olive Oil *Large bowl, add beef, pork, veal, eggs, mix well then add bread crumbs, parsley, basil, salt, garlic and pepper, mix well *Separate bowl, tear bread apart, remove crust, add milk and let sit about 5 minutes, add to meat mix *Add cheese, mix well. Cover, in fridge at least 45 minutes *Ice cream scoop helps and loosely form into 3oz meatballs. Recipe makes 30 meatballs   MARINARA SAUCE -(6) 28oz cans Whole Peeled Tomatoes, ideally San Marzano -2 Yellow Onions, thinly sliced -1/2C Olive Oil -24 cloves Garlic, minced -24 Basil Leaves, chopped -4tsp Flat Leaf Parsley, chopped -2tsp Salt -Black Pepper to taste *Drain tomatoes, keep liquid *Large pot, med high, add olive oil, onions & garlic, cook 8-10 minutes *Add basil, parsley, S&P, cook 30 sec *Add tomatoes, break up, bring to boil, simmer 10 min *Add reserved liquid, bring to boil for 12 min, reduce heat *At this point we use immersion blender *Sauce is done! Just let it simmer *Add raw meatballs to sauce, make sure sauce covers all, simmer for 35-45 minutes until Meatballs reached desired internal temp *Serve over pasta, make a sandwich, serve with great bread or just eat a bowl of meatballs and sauce *I like to finish with Parmesan and Crushed Red Pepper #meatballs #3piecesofpecan #sundaysauce #pasta
We recently posted Carmine’s Meatballs. After reading some consistent comments, many prefer cooking the meatballs raw in the sauce and add some pork to mix. So we tried it. These are very good, very tender. However, I think browning the meatballs first has the edge. Recipe below MEATBALLS -2lbs Ground Beef 80/20 -1lb Ground Pork -1lb Ground Veal -4 Large Eggs -1/2C Seasoned Bread Crumbs -6T Chopped Flat Leaf Parsley -4T Chopped Fresh Basil -2T Kosher Salt -3 Cloves Garlic, minced -1tsp Black Pepper -4 Slices firm white bread -1/2C or so of Milk -2C Romano Cheese, finely grated -2-4tsp Olive Oil *Large bowl, add beef, pork, veal, eggs, mix well then add bread crumbs, parsley, basil, salt, garlic and pepper, mix well *Separate bowl, tear bread apart, remove crust, add milk and let sit about 5 minutes, add to meat mix *Add cheese, mix well. Cover, in fridge at least 45 minutes *Ice cream scoop helps and loosely form into 3oz meatballs. Recipe makes 30 meatballs MARINARA SAUCE -(6) 28oz cans Whole Peeled Tomatoes, ideally San Marzano -2 Yellow Onions, thinly sliced -1/2C Olive Oil -24 cloves Garlic, minced -24 Basil Leaves, chopped -4tsp Flat Leaf Parsley, chopped -2tsp Salt -Black Pepper to taste *Drain tomatoes, keep liquid *Large pot, med high, add olive oil, onions & garlic, cook 8-10 minutes *Add basil, parsley, S&P, cook 30 sec *Add tomatoes, break up, bring to boil, simmer 10 min *Add reserved liquid, bring to boil for 12 min, reduce heat *At this point we use immersion blender *Sauce is done! Just let it simmer *Add raw meatballs to sauce, make sure sauce covers all, simmer for 35-45 minutes until Meatballs reached desired internal temp *Serve over pasta, make a sandwich, serve with great bread or just eat a bowl of meatballs and sauce *I like to finish with Parmesan and Crushed Red Pepper #meatballs #3piecesofpecan #sundaysauce #pasta

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