@pumpkin_bakery: TRYING SOUL FOOD AS AN UNSEASONED BRIT. I’ll be honest Asda did me dirty with those paper bags I don’t think they were right What should I make next? Are there any specific recipes from Gullah Geechee Home Cooking that I HAVE to try? This was delicious. #soulfood #britishfood #falltok #firsttimetasting
apples in coleslaw is something i never seen before
2025-04-05 23:25:41
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Oddity :
Fun fact! That is in fact the point of soul food! Good, filling, fattening and VERY cheap! Buncha reasons historically for it but you did a great job! Shocked yall don’t have Lowrys seasoning salt
2025-04-06 01:34:39
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Lumpy Space Jynx :
are these people in the comments ok? 4 hour drive for food is insane when you can cook it. bruh
2025-04-06 07:01:15
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Pharm.BFF | Pharmacy Bestie :
That looks good to me! And, in general, freshly cooked soul food at-home is better than ANY restaurant... Anywhere. I will die on this hill.
2025-04-06 14:58:26
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Katie :
“Don’t tell me to go to London” also from Yorkshire, I get it x
2025-04-05 21:53:29
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Whimsy 🌸 :
As a real Gullah Geechee from Charleston, SC, she made Red Rice and Fush! Thanks for buying Emily’s cookbook and shouting out the culture! 🩵🩵
2025-04-06 05:43:04
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Kyou 🍉 :
I'm gullah, my family has been in sc since the beginning of slavery. I've never in my LIFE seen an apple put in ts
2025-04-06 00:03:41
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purpleparagade :
Some comments really reminded me how different USA driving culture is.. I think it's very reasonable to NOT want to spend 8 hours total on driving just so you can "quickly" visit London 💀
2025-04-06 12:52:37
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kenzie 💗 :
that’s not southern coleslaw
2026-08-28 22:53:05
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2allPoppy :
Do you have a po box? I would love you to send you some seasoning from here in Louisiana?
2025-04-06 11:29:18
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May-Lo-Ray :
I think this is a solid attempt. Gullah food is a really specific regional cuisine.
2025-04-06 01:35:38
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GravetownGhoul :
Jesus these comments are abysmal. How DARE you follow a cook book to a T and not drive 4 hours to a resturant that would most likely do the same in some form
2025-04-06 06:58:12
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nadagorda 🇵🇷 :
I hate when people say my “grandma didn’t add” this and that and it means it’s not a traditional way of cooking. The culture is not a monolith. Regionality is a thing. And your grandma food nasty
2025-04-06 20:25:18
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creole_belle_xo :
Um is that suppose to be jambalaya?? I’m not ripping but maybe watch a video on someone making the dish before cooking it
2025-04-06 01:33:18
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ideekkkkkkkk :
Gullah Red Rice ☺️It’s traditionally cooked in the oven though. Thank you for exploring our culture
2025-04-05 23:07:20
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call.me.shayyy :
Not bad at all. Red rice can be hard to master texturally.
2025-04-06 02:07:09
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jagsahuh :
OHH MYYY GOODD these comments are NOT it! People are focusing on the completely wrong things. Girl you did a great job. It looks really good! 🩷
2025-04-06 12:58:30
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Emily 👩🏻🍳🔮 :
people still saying go to London.. love I'm in Essex and won't go to London.. it's only an hour ISH for me and it's still a nope
2025-04-05 23:57:54
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I am e-mail 💌 :
When will people learn that their grandma’s way isn’t the only way 😭 Invalidating this poor woman’s recipe
2025-04-06 18:22:20
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Lauren A415 :
you've obviously done a solid amount of research and worked hard I don't understand why these comments are so unhinged. also going to London is the worst and I don't think anyone could understand if they aren't part of British culture
2025-04-06 13:40:23
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Come_honour_leg :
Not surprised by some of these comments, a lot of y’all come to America thinking you can drive from NYC to Georgia in 4 hours 😫
2025-04-06 14:40:10
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Samoria D Hale :
Girlll that looks good very proud of you
2025-04-06 12:46:24
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Delta :
Shrimp and grits if you can’t find grits, polenta is basically the same thing
2025-04-06 04:42:11
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