@gabbituft: Taco Bell Cantina Chicken Burrito VS Homemade 🔥 - Can I make a Cantina Chicken Burrito at home that’s healthier and CHEAPER than Taco Bell’s? - Yes! And if I was doing a meal prep, I could have made 4 of these total, wrapped them in plastic wrap or foil, and had enough for 4 days worth! - Taco Bell uses additives that include: soybean oil, food starch, maltodextrin, carrageenan, shortening, mono and diglycerides, molasses, potassium sorbate, and sodium benzoate. - Many of these cause a huge spike in blood sugar, others are potentially carcinogenic and cause gut inflammation(carrageenan), and the preservatives are linked to cell damage (cytotoxicity). - You’ll find NONE of those in my homemade Cantina Chicken Burrito - once again proving it’s cheaper and healthier to meal prep at home! - Gabbi’s Cantina Chicken Burrito Recipe: - Chicken: 3.5oz shredded or diced - Iceberg lettuce - Purple cabbage - Pico de Gallo (no added sugar) - Cholula sauce - Shredded cheddar cheese - 2 Siete Casava tortillas (I needed two to wrap up this bad boy - and there’s two in a serving!) - Enjoy! - Remember, life is about balance, and I never judge your choices. - Details in my profile to sign up for my online 1-on-1 fitness and nutrition coaching with me and my team! – Or go to coachgabbi.com. – Happy shopping! - Not a paid partnership…with anyone - ever. - Gabbi - LSN, CPT, BSc - #healthy #healthyfood #nutrition #tacos

Gabbi

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Thursday 10 April 2025 00:06:00 GMT