@sweetconfection: This blueberry crumb cake it’s so good !!! Ingredients - 100g Almond Flour - 150g Gluten-Free Flour - 2 Eggs - 1/2 cup Sugar or Honey - 3/4 cup Yogurt - 1 Tbsp Baking Powder - 1/2 tsp Baking Soda - 1 tsp Cinnamon - 1/4 tsp Salt - 1 stick Butter - 2 Tbsp Olive Oil - Vanilla Extract - 1 cup Blueberry Crumb Crumb Topping - 1/4 cup GF Flour - 1/3 cup Oatmeal - 1/4 cup Brown Sugar or Coconut Sugar - 1/3 cup Melted Butter - Cinnamon In a bowl, mix all the ingredients and let it rest. Steps 1. In a bowl, mix the flour, sugar, baking powder, baking soda, cinnamon, and salt. 2. Separately, mix the eggs, yogurt, melted butter, olive oil, and vanilla. 3. Once well blended, add all the dry ingredients in the other bowl. 4. Stir well until everything is well incorporated, then add the blueberries. 5. Grease your 8x8 pan and pour your bread dough into it. 6. Spread the crumb topping evenly on top. 7. Preheat the oven to 350°F and bake for 40 minutes. 8. Enjoy! #blueberry #healthyrecipes #EasyRecipe #blueberrycrumb #cake #CapCut

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Saturday 12 April 2025 16:04:03 GMT