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@whoisfunda: öyle #keşfet #fy #fypage #tiktokviral

Funda
Funda
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Region: TR
Wednesday 23 April 2025 18:20:20 GMT
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Comments

ozkan.21k
özkan :
dorgu😉😉😉
2025-04-23 19:33:26
0
o8r17
o8r17 :
Abla bi noktada su eskisehirden tasinmican mi? Hayat bu sekil mi devam edicek
2025-05-17 20:54:58
0
aliyeldem
Ali Yağız Eldem :
@buraksaldan biz gelelim
2025-08-14 21:49:34
1
user7xsl63qfzu
user7xsl63qfzu :
🥰
2025-08-01 11:24:34
0
necmi.kyr61
Necmi Kayarsiz :
😂
2025-06-11 12:42:14
0
muhittineski8
muhittineski8 :
🥰
2025-05-08 11:48:17
0
To see more videos from user @whoisfunda, please go to the Tikwm homepage.

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Gyoza | Recipe⬇️ To prepare the wrappers, Combine -2 cups all purpose flour -1 tsp salt -3/4 cup hot water (or more if needed) Kneed until smooth. Cover and let it rest for 30 mins For the filling, add -1/4 nappa cabbage To a bowl and sprinkle some salt on top. Let it rest for 10 mins and squeeze out the liquid. Crumble -1 block tofu into a bowl And add the cabbage as well as -2 spring onions, chopped -2 mushrooms, finely chopped -2 garlic cloves, minced -2 tsp ginger, minced -2 tbsp soy sauce -2 tsp sesame oil -1 tbsp potato starch And combine. Roll out the dough and cut the dou into circles. Add 1 tsp of the filling to the centre of the wrapper and fold like in the video. Heat oil in a non-stick pan on medium high. Fry the dumplings until the bottoms are lightly browned. Add water to the pan and cover with a lid. Let it cook for around 3-4 mins until the bottom is golden brown. Serve with a dipping sauce such as soy sauce and enjoy :) #gyoza # gyozas #gyozdrecipe #vegangyozas #vegangyoza #vegandumplings #dumplings #dumpling #vegandumplings #asianvegan #asianrecipe #japanesevegan #japaneserecipes #japaneserecipe #veganasian #veganasianfood #veganasianrecipe #veganesrezept #veganerezepte #veganrecipesmadesimple #veganrecipe #veganrecipeideas #veganrecipevideos #veganrecipeshare #vegan #veganrecipes #veganrecipeideas #vegrecipes #veganrecipevideos #veganrecipestiktok #veganrecipes #vegrecipe #vegansoftiktok #veganfood #knödel
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