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@marcematica: Raízes #aula #escola #matematica #aprender

Canal Marcemática
Canal Marcemática
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Region: BR
Thursday 24 April 2025 14:28:40 GMT
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Comments

jorgenaranjo329
cab :
aprendí a sacar raiz cuadrada a los 70 años y siempre le temí por el nombre.
2025-04-26 01:11:41
567
roberthaut
Robert Haut :
9 looks like g
2025-04-27 14:38:37
132
a.full3
a full :
si abría existido tiktok en la década de los 80 ahora sería ingeniero 🙁
2025-05-03 14:12:25
281
samuel_krugel1
samuel_krugel1 :
desde quando 6×6 é 216?
2025-05-18 01:20:11
58
niltonqsilva
NILTON QUINTEIRO :
Este método não se aplica a todas as raízes, pq a raiz quadrada de 16, não serve assim como inúmeras outras
2025-04-26 00:37:01
102
tristanludlow33
Tristan Ludlow :
matemáticas muy bien..ahora empezamos con la ortografía..
2025-04-27 08:34:44
9
glous32
🦋🍓 Zuly 🍓 🦋 :
no todas dan por este método
2025-06-23 13:57:53
5
reynaldo...27
REY💳 :
Primera vez que le entiendo ala matemática
2025-05-06 00:27:54
23
mascoy.0806
Mas coy :
Tidak semua dgn cara itu
2025-05-03 01:42:12
37
maryocampo_527
MARY 🖤💔🖤 :
OMG y yo nunca supe cómo hacerlas
2025-05-21 13:27:58
42
812558borel
BOREL :
je comprends qu'on manquait de bons enseignants pour nous faire comprendre la mathématiques sinon la mathématiques est vraiment facile
2025-04-27 15:06:34
46
relfeonk
YAMMIR TRERASCON 😊🩷🌟 :
😳🥺 RAÍZ TERMINA CON Z, PEROOOOO SU PLURAL ES CON C... RAICES 😏 DE NADA!😉
2025-04-27 15:38:40
17
dima181202
Dima :
скажите люди хоть кто нибудь пользовался в жизни этими корнями,степенями и т.д.
2025-04-26 07:42:57
87
vheliinn
Vheliinn Shop :
ternyata mudah kenapa dulu ak gak bisa ngerjain ya gak masuk diotak samak sekli dr penjelasan bu guru 😂😂
2025-05-02 05:17:37
37
user5172785067048
user5172785067048 :
Почему нам об этом не говорили
2025-04-28 16:12:25
25
volna42
Катерина :
Почему это в школе мне не научили
2025-04-28 11:42:49
146
user5788776565324
МЕЛИССА :
ЕСЛИ БЫ ТАК РАНЬШЕ ОБЪЯСНИТЬ МОГЛИ МНЕ😄😄😄Я БЫ БЫЛА ОТЛИЧНИЦЕЙ😁😁😁
2025-04-30 18:01:40
9
lamarinass6
lamarinass :
скажите,для чего нам забивали мозг в школе,если можно так легко вычислить😳😳😳
2025-04-30 12:09:25
26
petervaldivia4
peter :
no aplica en todas las raíces cuadradas
2025-04-24 19:28:42
69
gino45313
gino :
No es valido para todos los casos ejemplo: raíz cúbica de 27. según este método 2+7-3=6, lo correcto es 3.
2025-04-29 19:27:10
22
s..pollock
Darrell :
This concept does not work ,6,8,,9, roots.
2025-04-26 16:24:14
74
sreomsin_12345.thumdee
อารมณ์มักลำ :
เรียนมาสมัยเด็ก ครูเราไม่ได้สอนแบบนี้เลย ถ้าครูสอนแบบนี้เราเข้าใจแล้ว แต่ครูให้ถอดรากอะไรไม่รู้ อยากเกินไป ครูเราไม่ใช่ว่าจะสอนเข้าใจง่ายเลย
2025-04-27 15:01:41
12
adanrojasramirez
Adan Rojas :
Lo bueno qué es experto en matemáticas, por que en gramática... Está perdido... RAÍCES, RAÍCES...
2025-05-02 15:11:58
11
g.force1
G-Force :
This would not work for all similar problems.
2025-05-06 02:53:36
19
papyricky_kaneo
PapyRicky_Kneo :
Truco chanta….No aplica a todo. Raíz de cuadrada de sería 49—> 4+9 =13-2 =11 👀 Pero debería ser 7.
2025-04-26 21:06:56
11
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Sometimes the difference between a forgettable sandwich and a great one isn't fancy ingredients... just giving it the same attention you'd give a proper meal. This is not your classic Shish Tawook…. Same flavors, same soul — just a little more attention to detail, here you get the flavors in every bite. Steps: Quick pickle: Slice cucumbers into rounds and place in a jar. Add salt, sugar, black peppercorns, and crushed garlic. Cover with vinegar, then top with hot water. Stir until dissolved and leave to cool. Sauce: Mix yogurt, tahini, mint, dill, lemon juice, olive oil, salt & pepper. Mix until smooth and place in fridge until needed. Prep the chicken: Butterfly or trim the breast so it's a consistent thickness throughout, goal is to eliminate the very thin sections that dry out before the thicker parts finish cooking. Coat the chicken with oil, salt, black pepper, paprika, garlic powder, and oregano. Cook: Heat a pan over high heat. Cook the chicken for about 4–5 minutes per side, depending on thickness, until golden and fully cooked through. Rest for a few minutes. Toast the bread: Using the same pan, toast the bread until golden. This picks up all the flavor left behind and helps prevent a soggy sandwich. Peppers: Slice bell peppers and cook them in same hot pan until lightly charred. Transfer immediately to a bowl and cover, the trapped steam softens them further. Build: Sauce first, then peppers, chicken, more sauce, finish withpickles. Done. A shish tawouk sandwich that still taste like shish tawouk. Just not a boring one. Ingredients: (serves 1) Chicken: 1 large chicken breast 2 tbsp oil Salt & pepper 1 tbsp garlic powder 1 tsp paprika + oregano Sauce: 1 yogurt 2 tbsp tahini 1 tbsp dried mint + dill Juice of 1 small lemon 1 tbsp olive oil Salt & pepper Quick pickles: 2 cucumbers (sliced into rounds) 2 garlic cloves (crushed) 1 tsp salt + sugar 1 tsp whole black peppercorns ⅓ cup vinegar 1 cup hot water (or enough to cover) Assembly: 2 slices bread (or 1 sandwich roll) 1–2 bell peppers (sliced) The cooked chicken The sauce The pickles
Sometimes the difference between a forgettable sandwich and a great one isn't fancy ingredients... just giving it the same attention you'd give a proper meal. This is not your classic Shish Tawook…. Same flavors, same soul — just a little more attention to detail, here you get the flavors in every bite. Steps: Quick pickle: Slice cucumbers into rounds and place in a jar. Add salt, sugar, black peppercorns, and crushed garlic. Cover with vinegar, then top with hot water. Stir until dissolved and leave to cool. Sauce: Mix yogurt, tahini, mint, dill, lemon juice, olive oil, salt & pepper. Mix until smooth and place in fridge until needed. Prep the chicken: Butterfly or trim the breast so it's a consistent thickness throughout, goal is to eliminate the very thin sections that dry out before the thicker parts finish cooking. Coat the chicken with oil, salt, black pepper, paprika, garlic powder, and oregano. Cook: Heat a pan over high heat. Cook the chicken for about 4–5 minutes per side, depending on thickness, until golden and fully cooked through. Rest for a few minutes. Toast the bread: Using the same pan, toast the bread until golden. This picks up all the flavor left behind and helps prevent a soggy sandwich. Peppers: Slice bell peppers and cook them in same hot pan until lightly charred. Transfer immediately to a bowl and cover, the trapped steam softens them further. Build: Sauce first, then peppers, chicken, more sauce, finish withpickles. Done. A shish tawouk sandwich that still taste like shish tawouk. Just not a boring one. Ingredients: (serves 1) Chicken: 1 large chicken breast 2 tbsp oil Salt & pepper 1 tbsp garlic powder 1 tsp paprika + oregano Sauce: 1 yogurt 2 tbsp tahini 1 tbsp dried mint + dill Juice of 1 small lemon 1 tbsp olive oil Salt & pepper Quick pickles: 2 cucumbers (sliced into rounds) 2 garlic cloves (crushed) 1 tsp salt + sugar 1 tsp whole black peppercorns ⅓ cup vinegar 1 cup hot water (or enough to cover) Assembly: 2 slices bread (or 1 sandwich roll) 1–2 bell peppers (sliced) The cooked chicken The sauce The pickles

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