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@mwasi.ya.yambo:

mwasi ya yambo
mwasi ya yambo
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Region: DE
Thursday 24 April 2025 21:09:31 GMT
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jaime.da.silva68
Jaime Da silva🇦🇴🇵🇹 :
🥰
2025-04-26 16:30:36
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mbayihab9f7
Hornella zokere :
🤣🤣🤣🤣🤣 ah oui
2025-04-29 17:05:42
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mediocentralsadik
Medio central sadiko :
🥰🥰🥰
2025-04-30 12:08:08
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#bodycam #police #cops #fyp #caughtoncamera
#bodycam #police #cops #fyp #caughtoncamera
Vừa kháng khuẩn vừa ẩm mịn #suatam
Vừa kháng khuẩn vừa ẩm mịn #suatam
🥙🔥 Lebanese Shawarma 🇱🇧🌶️🧄🥬 Ingredients: 🥩 500 g chicken shish kebab 🧄 4 garlic cloves, crushed 🧅 1 onion, grated 🍶 3 tbsp plain yogurt 🫒 3 tbsp olive oil 🍋 Juice of 1 lemon 🌿 zaatar + sumac + lemon + garlic + olive oil (marinade spices) 🧂 Salt & black pepper to taste 🥖 spinach tortilla 🥬 roasted beetroot + goat cheese + candied walnuts + honey 🌶️ Chili flakes / sumac (for sprinkling) 🍯 garlic yogurt sauce (drizzle of your choice) 🌿 Fresh parsley / mint 🍽️ Served with: tomato soup + croutons 👨🍳 Instructions: Mix the crushed garlic, grated onion, yogurt, olive oil, lemon juice, and all the spices into a thick, fragrant marinade. Thread chicken chunks onto skewers with yogurt, garlic, paprika and onion marinade, then grill until charred and juicy — classic shish kebab style. Cover with plastic wrap and let it marinate in the fridge for at least 4 hours — overnight is even better for deep, bold flavor. For a home-style version, cook the marinated meat on a grill — sear one side until slightly caramelized, then flip and cook until the edges are slightly crisp and the inside stays tender and juicy. Slice the cooked meat off in thin, juicy shavings. Warm the spinach tortilla briefly, spread on garlic yogurt sauce, pile high with the cooked meat, then heap on roasted beetroot + goat cheese + candied walnuts + honey, and a sprinkle of chili flakes. Finish with parsley, mint, and a squeeze of lemon. Roll it up and take a huge bite — the warm aromatic spices, the slightly caramelized savoriness of the meat, and the crisp freshness of the veggies all weave together in your mouth, and for a moment it feels like you're on a bustling street in Istanbul. 😋🥙🔥
🥙🔥 Lebanese Shawarma 🇱🇧🌶️🧄🥬 Ingredients: 🥩 500 g chicken shish kebab 🧄 4 garlic cloves, crushed 🧅 1 onion, grated 🍶 3 tbsp plain yogurt 🫒 3 tbsp olive oil 🍋 Juice of 1 lemon 🌿 zaatar + sumac + lemon + garlic + olive oil (marinade spices) 🧂 Salt & black pepper to taste 🥖 spinach tortilla 🥬 roasted beetroot + goat cheese + candied walnuts + honey 🌶️ Chili flakes / sumac (for sprinkling) 🍯 garlic yogurt sauce (drizzle of your choice) 🌿 Fresh parsley / mint 🍽️ Served with: tomato soup + croutons 👨🍳 Instructions: Mix the crushed garlic, grated onion, yogurt, olive oil, lemon juice, and all the spices into a thick, fragrant marinade. Thread chicken chunks onto skewers with yogurt, garlic, paprika and onion marinade, then grill until charred and juicy — classic shish kebab style. Cover with plastic wrap and let it marinate in the fridge for at least 4 hours — overnight is even better for deep, bold flavor. For a home-style version, cook the marinated meat on a grill — sear one side until slightly caramelized, then flip and cook until the edges are slightly crisp and the inside stays tender and juicy. Slice the cooked meat off in thin, juicy shavings. Warm the spinach tortilla briefly, spread on garlic yogurt sauce, pile high with the cooked meat, then heap on roasted beetroot + goat cheese + candied walnuts + honey, and a sprinkle of chili flakes. Finish with parsley, mint, and a squeeze of lemon. Roll it up and take a huge bite — the warm aromatic spices, the slightly caramelized savoriness of the meat, and the crisp freshness of the veggies all weave together in your mouth, and for a moment it feels like you're on a bustling street in Istanbul. 😋🥙🔥
ليلُ وسَهر .. حُب وقَمر
ليلُ وسَهر .. حُب وقَمر
#creatorsearchinsights #explore #pourtoi #tik
#creatorsearchinsights #explore #pourtoi #tik
#Barbardiya
#Barbardiya

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