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@cybercity27: China's 8 most developed city🌆 #china #city #skyscraper #chongqing

cyberpunkvibes27
cyberpunkvibes27
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Region: ID
Monday 28 April 2025 12:58:15 GMT
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Comments

cutieai_creations
Cutie AI Creations :
China is so Advanced
2025-05-28 12:43:27
336
username1402_4
Eldar 117AND :
I want live in China 🇨🇳. The best drago👑
2025-06-12 20:29:20
27
ling940712
小仙女Ling :
冷静一下，US还是第一的遥遥领先的，中国和US差距大概有20年，谢谢！
2025-06-12 08:41:21
92
tgtggjgtgtwgwg5
JoJo :
二酸化炭素排出量ナンバーワンの国で草
2025-05-28 13:14:56
45
itsclarkew7
Clark 志心 :
This videos make me so excited for September to travel to China.
2025-06-02 09:01:13
67
cesaraugustoiii
Cesar Augusto :
gracias a los zurdos de latam que le regalaron recursos a jinping
2025-05-27 03:56:51
6
kaiju2938
freddy trends :
nah dont care hong cong is a country not part of china
2025-05-30 05:18:58
0
xnny1un
無糖 :
不得不說大陸建築方面真的是世界第一
2025-06-06 04:24:17
32
onlinedatingsites7
Ella :
🥰China was defeated by Britain in the Opium Wars of 1845 and 1856 and was forced to cede Hong Kong. In 1883, China was defeated by France and was forced to cede Vietnam to France. In 1895, China was defeated by Japan in the First Sino-Japanese War and was forced to cede the Korean Peninsula and Taiwan to Japan. In 1900, China was invaded by Britain, the United States, France, Germany, Russia, Japan, Austria-Hungary, Italy and other countries. From 1930 to 1945, China was occupied by Japan, and more than 50 million Chinese people died. From the 18th to the 20th century, China suffered from oppression, bullying and occupation by Europe, the United States, Japan and other countries, becoming the poorest, most backward, weakest and least dignified country in the world. They have experienced hardships and humiliation, and have worked hard to start their own businesses in heavy industry, science and technology, military weapons manufacturing, sixth-generation stealth fighters, long-range drones, long-range supersonic cruise missiles, aerospace technology (including building their own independent space station), AI artificial intelligence technology, new energy vehicle industry, 5G communication technology, semiconductor chip technology, infrastructure engineering technology, high-speed rail technology, and control of 90% of the world's rare earth refining technology. They have experienced two hundred years of suffering and humiliation, and with continuous efforts, they have successfully surpassed developed countries such as Europe, the United States, and Japan, and have re-emerged on the world stage, regaining the glory and dignity of their 5,000-year-old civilization.
2025-07-01 19:50:12
83
wahyuez_1
Wazz⚡ :
Beijing?
2025-05-21 12:00:03
44
user4710930935261
アライグマラスカル :
東京も凄いんだけどこれ見ちゃうとね。まだまだ勝てないな…
2026-01-28 17:46:12
9
man.to869
កាដួយ កំហូច 🥀 :
My dream 😭
2025-10-31 13:10:51
7
especial.ponta
- :
やっぱ中国の発展ぶりが化け物すぎる
2025-06-06 16:40:04
11
mosenchen1
Mosen chen :
why in tik Tok are full frim China Clips 💀😵
2025-06-12 23:23:41
5
legaxxx
Гонщик нелегальный :
это все так рядом, но так далеко
2025-06-16 21:13:29
11
denise.marmolejo19
demaru :
✨LA VERDADERA POTENCIA MUNDIAL✨🥰🤩🤩🥰😍😍
2025-06-12 12:32:33
12
ling940712
小仙女Ling :
中国确实有自己的优点，但是素质文明这块还应该向日本学习，科技方面US还是领先至少20年的，谢谢！
2025-06-12 08:45:43
10
ling940712
小仙女Ling :
US number1
2025-06-12 08:29:22
5
user606831805951201
あ :
これ世界No.1でいいだろw
2025-06-26 06:26:50
10
chienatayal
chienatayal :
中國越來越未來了
2025-06-02 11:11:43
8
earl.gebriel.g.ga
Earl Gebriel G Garcia :
Hong Kong is not part of china
2025-06-21 03:19:01
10
siuuuland8
Siuuuland :
Tianjin the 12th biggest city
2025-10-18 22:11:10
5
dionisiorafaelfer
Dionisio Rafael Fernandez Meza :
china se vende como destino turístico no se vende como el sueño chino donde todas querrán ir a ganar bueno y eso es genial 😜😜😜
2025-05-25 18:02:25
13
matthew3593
Vergil :
a city out of this world🤯❤️
2025-06-06 21:15:07
23
geomaycolgeomayco
GeoMaycol GeoMaycol :
fantástico es china se nota que es muy increíble 🔥🔥🔥
2025-05-26 18:31:20
17
To see more videos from user @cybercity27, please go to the Tikwm homepage.

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مقلبو صحباتكم انكم انخطبتو 😂😂😂….#رياكشن #تصميم_رياكشن #تصاميم_رياكشن#تصميم_دعوات_لشيزا #اكسلور #رياكشنات_مضحكه #تصميم_رياكشن #خطبوه #د#دعوة_مخيم_دعوة_شتويه_#_دعوة_مخيم_بالريكشناتر#رياكشن_مخيمد#دعوة_رياكشند#دعوات_جمعه_بنات_رياكشند#دعوة_رياكشند#دعوات_رياكشنم#مخيمات_الشتاءم#مخيم_تبوكم#مخيم_الرياضم#مخيمات_الشتاءد#دعوات_كشتهك#كشتهد#دعوة_شتاءل#ليالي_الشتاءد#دعوة_ليالي_الشتاءا#اكسبلوررا#اكسبلورررررا#اكسبلور_تيك_توكا#اكسبلورررا#اكسبلوووووررررا#اكسبلوووووررررا#اكسبلوووووررررا#السعوديةا#الخليجf#fyf#fypf#fypシf#fypagef#fypシ゚viralf#fypdonggggggggf#fypppppppppppppppppppppppf#fyppf#furا#السعودية🇸🇦ا#السعودية_العظمى🇸🇦
مقلبو صحباتكم انكم انخطبتو 😂😂😂….#رياكشن #تصميم_رياكشن #تصاميم_رياكشن#تصميم_دعوات_لشيزا #اكسلور #رياكشنات_مضحكه #تصميم_رياكشن #خطبوه #د#دعوة_مخيم_دعوة_شتويه_#_دعوة_مخيم_بالريكشناتر#رياكشن_مخيمد#دعوة_رياكشند#دعوات_جمعه_بنات_رياكشند#دعوة_رياكشند#دعوات_رياكشنم#مخيمات_الشتاءم#مخيم_تبوكم#مخيم_الرياضم#مخيمات_الشتاءد#دعوات_كشتهك#كشتهد#دعوة_شتاءل#ليالي_الشتاءد#دعوة_ليالي_الشتاءا#اكسبلوررا#اكسبلورررررا#اكسبلور_تيك_توكا#اكسبلورررا#اكسبلوووووررررا#اكسبلوووووررررا#اكسبلوووووررررا#السعوديةا#الخليجf#fyf#fypf#fypシf#fypagef#fypシ゚viralf#fypdonggggggggf#fypppppppppppppppppppppppf#fyppf#furا#السعودية🇸🇦ا#السعودية_العظمى🇸🇦
ooey gooey cinnamon rolls 🤎✨ recipe : for the tangzhong: ¼ cup milk (60g) 1 tbsp all-purpose flour (8g) whisk together in a small pan over medium-low heat until it thickens into a paste. let cool slightly before adding to the dough. for the dough: ¾ cup WARM milk (180ml) ¼ cup melted butter (57g) ¼ cup granulated sugar (50g) 2¼ active dry yeast (7g) 1 egg + 1 egg yolk tangzhong 3 cups bread flour (360g) 2 tbsp milk powder (15g) ¾ tsp salt (4g) mix the warm milk, sugar, and yeast together and let sit for about 5 minutes until foamy. add in the melted butter, egg, yolk, and tangzhong and mix until combined. add the milk powder, and salt, mix then add the flour gradually. knead until smooth. ( if kneading by hand it may take awhile but try not to add extra flour. if needed, lightly oil your hands and work surface instead.) place in a greased bowl, cover, and let rise until doubled, try not to over proof. roll the dough out into a rectangle, keep it thick about ¾ inch. for the filling: ¼ cup melted butter (57g) ¾ cup brown sugar (180g) 3 tsp cinnamon (8g) mix together and spread evenly over the dough, making sure to reach the edges. cut into strips and roll the dough up somewhat loosely so the centers have room to puff up. for the bottom layer: ¼ cup softened butter (57g) 2 tbsp heavy cream (30g) ½ cup brown sugar (100g) mix together and spread into the bottom of your baking dish. place the rolls into the pan. cover and let rise again for about 25-35 minutes. don’t let them overproof just until slightly puffier pour a little heavy cream around the rolls before baking. bake at 350°F for about 25-30 minutes. ( may take longer depending on your oven ). don’t overbake. if they brown too quickly, tent loosely with foil. for the cream cheese frosting: 2 tbsp softened butter (28g) 4 oz cream cheese, softened (113g) 1 tsp vanilla bean paste (5g) 1-1½ cups powdered sugar (120-180g) whip the butter and cream cheese until fluffy, then mix in the vanilla and powdered sugar until smooth. add a splash of heavy cream if needed for consistency. ( i doubled this ) #cinnamonroll #Recipe #baking #cinnamonrolls #bakingrecipe
ooey gooey cinnamon rolls 🤎✨ recipe : for the tangzhong: ¼ cup milk (60g) 1 tbsp all-purpose flour (8g) whisk together in a small pan over medium-low heat until it thickens into a paste. let cool slightly before adding to the dough. for the dough: ¾ cup WARM milk (180ml) ¼ cup melted butter (57g) ¼ cup granulated sugar (50g) 2¼ active dry yeast (7g) 1 egg + 1 egg yolk tangzhong 3 cups bread flour (360g) 2 tbsp milk powder (15g) ¾ tsp salt (4g) mix the warm milk, sugar, and yeast together and let sit for about 5 minutes until foamy. add in the melted butter, egg, yolk, and tangzhong and mix until combined. add the milk powder, and salt, mix then add the flour gradually. knead until smooth. ( if kneading by hand it may take awhile but try not to add extra flour. if needed, lightly oil your hands and work surface instead.) place in a greased bowl, cover, and let rise until doubled, try not to over proof. roll the dough out into a rectangle, keep it thick about ¾ inch. for the filling: ¼ cup melted butter (57g) ¾ cup brown sugar (180g) 3 tsp cinnamon (8g) mix together and spread evenly over the dough, making sure to reach the edges. cut into strips and roll the dough up somewhat loosely so the centers have room to puff up. for the bottom layer: ¼ cup softened butter (57g) 2 tbsp heavy cream (30g) ½ cup brown sugar (100g) mix together and spread into the bottom of your baking dish. place the rolls into the pan. cover and let rise again for about 25-35 minutes. don’t let them overproof just until slightly puffier pour a little heavy cream around the rolls before baking. bake at 350°F for about 25-30 minutes. ( may take longer depending on your oven ). don’t overbake. if they brown too quickly, tent loosely with foil. for the cream cheese frosting: 2 tbsp softened butter (28g) 4 oz cream cheese, softened (113g) 1 tsp vanilla bean paste (5g) 1-1½ cups powdered sugar (120-180g) whip the butter and cream cheese until fluffy, then mix in the vanilla and powdered sugar until smooth. add a splash of heavy cream if needed for consistency. ( i doubled this ) #cinnamonroll #Recipe #baking #cinnamonrolls #bakingrecipe
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