@user488178766:

Irfan Khan✌️
Irfan Khan✌️
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Wednesday 07 May 2025 05:32:35 GMT
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jabirali4478
jabirali4478.🇵🇰🇵🇰 :
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2025-05-08 06:02:01
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burhaan4939
👑✌️ BURHAN 👑🥀 :
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2025-05-08 09:48:08
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kashif_khan046
🅺🅰🆂🅷🅸🅵 _ 🅹🅰🅽🅸 :
Irfan king ✌️😘🦅
2025-05-07 07:25:20
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abdullah.khan09595
عبداللہ خان بڈھ بیر :
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2025-05-20 10:00:50
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yarbash35350
🥀Yarbash🥀 :
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2025-05-17 14:00:25
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yarbash35350
🥀Yarbash🥀 :
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yarbash35350
🥀Yarbash🥀 :
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2025-05-17 14:00:28
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shahje801
Shah Ge :
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shahje801
Shah Ge :
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shahje801
Shah Ge :
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2025-05-17 16:01:08
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jalalkhan34425
Educated Lofar ✌️😡 :
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2025-05-17 18:23:25
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abdullah74211
abdullah74211 :
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2025-05-19 07:58:07
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umargul626
𝗨𝗠𝗔𝗥 𝗕𝗔𝗭𝗜𝗗𝗞𝗛𝗘𝗟🥷 :
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2025-05-19 14:33:39
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shahnawa1122
Shah Nawaz :
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2025-05-19 20:55:11
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baghii_082
baghii_082 :
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2025-05-17 12:37:31
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garanwaziristan2
Hussain Bettani ❤️ :
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2025-05-20 12:17:18
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umair.khan.khan54
ツ𝕭𝕬𝕮𝕳𝕬𝕬ツ :
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2025-05-20 14:20:49
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user707492564
salary sha 302 :
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2025-05-21 05:32:48
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typing......61
꧁𓊈𒆜🆃🆈🅿🅸🅽🅶𒆜𓊉꧂ :
ASIM khan 💪
2025-05-21 11:11:12
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shahid.shahid8166
Shahid Shahid :
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2025-05-21 16:59:22
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asad.khan00295
Asad khan :
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2025-05-22 14:05:22
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shehzad1183
shehzad1183 :
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2025-05-23 02:49:03
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farhankoko66
FARHANKOKO66 :
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2025-05-23 10:27:07
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kamran.khan5346
💸😎ملنگ ھلک💸😎 :
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2025-05-23 12:02:33
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kamran.khan5346
💸😎ملنگ ھلک💸😎 :
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2025-05-23 12:02:36
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khattakboy526
❤️‍🩹NK❤️‍🩹 :
nice
2025-05-23 18:36:35
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abuzar_khan444
Abuzar_khan ✨ :
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2025-05-14 09:33:18
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ehtishamkhan168
Ehtisham Khan988 :
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2025-05-12 19:04:48
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farhankhan.027
@farhankhan 027 :
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2025-05-13 01:11:46
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farhankhan.027
@farhankhan 027 :
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2025-05-13 01:11:48
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bilaljan12443
bilaljan12443 :
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2025-05-13 08:28:04
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jameelking730
itxJamilkîñg1231 :
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khan.jani9172
Awais king 👑🚨💪🤞 :
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2025-05-13 19:16:24
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raheemullah5667
👑💫 RAHEEM ULLAH 💫👑 :
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2025-05-14 04:04:41
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shahzad.khan7211
Shahzad khan :
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2025-05-14 06:54:57
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abuzar_khan444
Abuzar_khan ✨ :
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2025-05-14 09:33:17
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147irfankhan
irfan khan 😍😍😍ᕦ( ͡° 147))) :
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2025-05-24 07:29:16
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user88258879049408
872575 :
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2025-05-14 13:14:20
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user88258879049408
872575 :
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user88258879049408
872575 :
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momand732
ARIF ULLAH MOMAND :
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2025-05-14 18:05:37
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momand732
ARIF ULLAH MOMAND :
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2025-05-14 18:05:39
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farhatkhan4467
farhat khan 🌹❤️🌹 :
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2025-05-14 20:18:18
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sadamkhan3442
Sadam Khan344 :
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2025-05-15 10:27:47
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malik_ahmadkhan5
amjid_ khan 5 :
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2025-05-17 04:56:02
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uzairjani762
uzairkhan :
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2025-05-17 07:01:53
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gujjarkagewal2
MALANG GUJJAR KAGEWAL :
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2025-06-23 08:38:23
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salarkh403
سلارSALAR KHAN KAGAWLAحان♥️❤️ :
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2025-06-06 10:31:26
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asimkhani92
❤️‍🔥MR.Asim❤️‍🔥 :
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2025-06-11 09:40:33
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jawad__ali_1
🌺حسن پرست🍂 :
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2025-06-11 15:38:18
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Other Videos

Black Forest Cheesecake Ingredients For the Crust: 1 ½ cups (180g) chocolate cookie crumbs (such as Oreos, crushed) ¼ cup (60g) unsalted butter, melted 2 tbsp granulated sugar For the Cheesecake Filling: 16 oz (450g) cream cheese, softened ¾ cup (150g) granulated sugar 2 tbsp unsweetened cocoa powder 2 large eggs ½ cup (120ml) sour cream ½ cup (120ml) heavy cream 1 tsp vanilla extract 4 oz (115g) dark chocolate, melted and slightly cooled For the Cherry Topping: 2 cups (300g) fresh or frozen cherries, pitted ½ cup (100g) granulated sugar 1 tbsp cornstarch 1 tbsp lemon juice ½ tsp vanilla extract For the Whipped Cream (Optional): 1 cup (240ml) heavy whipping cream 2 tbsp powdered sugar ½ tsp vanilla extract Chocolate shavings, for garnish Instructions Step 1: Prepare the Crust Preheat oven to 325°F (160°C). Grease a 9-inch (23cm) springform pan. In a bowl, mix chocolate cookie crumbs, melted butter, and sugar until combined. Press the mixture firmly into the bottom of the springform pan. Bake for 10 minutes, then remove from the oven and let cool while preparing the filling. Step 2: Make the Cheesecake Filling In a large mixing bowl, beat the cream cheese and sugar until smooth and creamy. Add cocoa powder and mix until incorporated. Add eggs one at a time, mixing after each addition. Stir in sour cream, heavy cream, and vanilla extract. Mix in the melted dark chocolate until smooth and well combined. Pour the filling over the cooled crust and smooth the top. Step 3: Bake the Cheesecake Wrap the bottom of the springform pan with aluminum foil and place it in a larger baking pan. Pour hot water into the larger pan, about 1 inch deep, to create a water bath. Bake for 55–65 minutes or until the center is set but slightly jiggly. Turn off the oven, crack the door slightly, and let the cheesecake cool inside for 1 hour. Remove from the oven and refrigerate for at least 4 hours or overnight. Step 4: Prepare the Cherry Topping In a saucepan over medium heat, combine cherries, sugar, and lemon juice. In a small bowl, mix cornstarch with 2 tbsp water and add to the saucepan. Stir constantly until the mixture thickens (about 5–7 minutes). Remove from heat, stir in vanilla extract, and let cool completely. Step 5: Whipped Cream Topping (Optional) Beat heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Step 6: Assemble and Serve Spoon the cherry topping over the chilled cheesecake. Pipe or dollop whipped cream around the edges. Garnish with chocolate shavings. Slice and serve! Enjoy your Black Forest Cheesecake! 🍒🍫😋
Black Forest Cheesecake Ingredients For the Crust: 1 ½ cups (180g) chocolate cookie crumbs (such as Oreos, crushed) ¼ cup (60g) unsalted butter, melted 2 tbsp granulated sugar For the Cheesecake Filling: 16 oz (450g) cream cheese, softened ¾ cup (150g) granulated sugar 2 tbsp unsweetened cocoa powder 2 large eggs ½ cup (120ml) sour cream ½ cup (120ml) heavy cream 1 tsp vanilla extract 4 oz (115g) dark chocolate, melted and slightly cooled For the Cherry Topping: 2 cups (300g) fresh or frozen cherries, pitted ½ cup (100g) granulated sugar 1 tbsp cornstarch 1 tbsp lemon juice ½ tsp vanilla extract For the Whipped Cream (Optional): 1 cup (240ml) heavy whipping cream 2 tbsp powdered sugar ½ tsp vanilla extract Chocolate shavings, for garnish Instructions Step 1: Prepare the Crust Preheat oven to 325°F (160°C). Grease a 9-inch (23cm) springform pan. In a bowl, mix chocolate cookie crumbs, melted butter, and sugar until combined. Press the mixture firmly into the bottom of the springform pan. Bake for 10 minutes, then remove from the oven and let cool while preparing the filling. Step 2: Make the Cheesecake Filling In a large mixing bowl, beat the cream cheese and sugar until smooth and creamy. Add cocoa powder and mix until incorporated. Add eggs one at a time, mixing after each addition. Stir in sour cream, heavy cream, and vanilla extract. Mix in the melted dark chocolate until smooth and well combined. Pour the filling over the cooled crust and smooth the top. Step 3: Bake the Cheesecake Wrap the bottom of the springform pan with aluminum foil and place it in a larger baking pan. Pour hot water into the larger pan, about 1 inch deep, to create a water bath. Bake for 55–65 minutes or until the center is set but slightly jiggly. Turn off the oven, crack the door slightly, and let the cheesecake cool inside for 1 hour. Remove from the oven and refrigerate for at least 4 hours or overnight. Step 4: Prepare the Cherry Topping In a saucepan over medium heat, combine cherries, sugar, and lemon juice. In a small bowl, mix cornstarch with 2 tbsp water and add to the saucepan. Stir constantly until the mixture thickens (about 5–7 minutes). Remove from heat, stir in vanilla extract, and let cool completely. Step 5: Whipped Cream Topping (Optional) Beat heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Step 6: Assemble and Serve Spoon the cherry topping over the chilled cheesecake. Pipe or dollop whipped cream around the edges. Garnish with chocolate shavings. Slice and serve! Enjoy your Black Forest Cheesecake! 🍒🍫😋

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