@sweetconfection: These cookies, besides being typical and delicious, accompanied with a delicious coffee, are perfect for decorating the table. Vanilla Cookies - 113 g unsalted butter (room temperature) - 100 g powdered sugar - 260 g all-purpose flour - 1/2 teaspoon cornstarch - 1 egg - 1 tablespoon vanilla - 1/4 teaspoon salt - 1/2 teaspoon cinnamon ( optional) chocolate dough: - 2 tablespoons cocoa Steps 1. In a bowl, beat the butter and sifted powdered sugar. 2. Add the remaining ingredients (except the cocoa)and stir until well combined and you have a more solid dough. 3. Divide the dough in two and add the cocoa to one part and mix well. 4. Place both doughs in the refrigerator, wrapped in plastic wrap or in a tightly sealed topper, for 2 hours. 5. Remove the dough from the refrigerator and flatten it with a rolling pin (make sure to place waxed paper on top to prevent the dough from sticking). 6. You'll need a small heart-shaped cookie cutter and a round cookie cutter. 7. Once your cookies are ready, place them on a cookie sheet and preheat the oven to 320°F and bake for 14-15 minutes. #bakingrecipe #cookies #butter #foodtutorial #dessertlover #bakesgood #EasyRecipe #creatorsearchinsights #CapCut