@createaplatewithdina: Lemon Herb Chicken Drumsticks with Couscous Cucumber Salad ✨ Ingredients For the Chicken: • 3 lbs chicken drumsticks • 2 tbsp olive oil • Juice of 2 lemons • 1 tsp lemon zest • 2 tsp garlic powder • 2 tsp dried oregano • 2 tsp smoked paprika • 2 ½ tsp salt • ½ tsp black pepper For the Pearl Couscous Salad: • 1 cup dry pearl couscous • 1 tbsp olive oil (for toasting) • 1¾ cups water or chicken broth • 1 large cucumber, diced • ¼ red onion, diced • 1 lemon, juiced • 1 tbsp olive oil (for dressing) • ¼ cup chopped fresh dill • Salt & pepper to taste Instructions 1. Marinate the Chicken: In a bowl, combine olive oil, lemon juice, zest, garlic powder, oregano, paprika, salt, and pepper. Add drumsticks and toss to coat. 2. Cook the Chicken: • Oven: Bake at 400°F for 35–40 minutes, flipping halfway through. 3. Make the Pearl Couscous Salad: • In a saucepan, heat 1 tbsp olive oil. Toast the dry pearl couscous for 2–3 minutes until lightly golden. • Add 1¾ cups water or broth and a pinch of salt. Bring to a boil, cover, and simmer for 10–12 minutes, until tender. Drain extra water if needed. • Let cool slightly, then toss with diced cucumber, red onion, lemon juice, olive oil, dill, salt, and pepper. 4. Assemble & Serve: Plate drumsticks with a scoop of couscous salad. Garnish with fresh herbs or lemon slices if desired. #chicken #chickendinner #chickenrecipes #easydinner #DinnerIdeas #dinner #homemadefood

Create A Plate with Dina

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Tuesday 13 May 2025 21:17:49 GMT