@greensetya.wo: Ga salah juga kan yaa?😌 . . #weddingorganizer #weddingorganizerjogja #greensetyaweddingorganizer

Wedding Organizer Jogja

Open In TikTok:

Region: ID

Wednesday 21 May 2025 11:27:47 GMT

188240

4142

47

2314

Music

Download

No Watermark .mp4 (10.12MB) No Watermark(HD) .mp4 (5.1MB) Watermark .mp4 (10.89MB) Music .mp3

Comments

Dindaastari :

lebih berguna pakek wo dripada brides maid

2025-06-27 08:03:21

44

Elok_organizer :

Izin recreat kakak

2026-04-15 16:10:52

0

GITA EVENT ORGANIZER :

mantappp 😁👍

2025-10-29 02:55:40

1

Rienga :

Permisi kak mohon ijin, bagi yang lagi hunting vendor untuk event besar, kami siap support videotron dan kebutuhan lain boleh banget langsung dm ke aku, ataupun bisa cek profil ig kami, aditech.id & aditechvision🥰

2026-03-27 06:39:58

0

oren :

kak izin ib nya ya😁

2025-08-30 15:13:50

0

GBS GROSIR :

Halo Kak, perkenalkan kami dari Grosir Botol Sata Sidoarjo, toko grosir penyedia souvenir untuk pernikahan, lahiran, khitanan, dan berbagai acara lainnya. Kami ingin menawarkan produk-produk kami untuk kebutuhan event yang Kakak tangani. Untuk informasi lebih lanjut, silakan mengunjungi TikTok kami. Terima kasih😉✨

2025-12-16 03:00:14

0

capricorn🥳 :

halo kak.. kira kira dalam waktu dekat, apakah ada open recruitment untuk crew freelance ka?? kalo ada, plis info aku ya kaa.. Tengkyuu🥰

2025-10-22 18:51:11

0

arfie_ero_ra :

saya respect sama wo ini pas nikahan Elsa Alfian. makanya aku cari di IG dan tik tok. bila mana suatu saat saya membutuhkan. 🙏🙏🥰

2025-11-21 12:15:51

0

ccwith :

kadang byk terjadi yg terjadi di acara ga seindah kontenmu

2025-10-13 08:03:52

0

Wedding Content Creator Jogja :

Haloo ka! kaloo kalian lagi cari vendor WCC, feel free to contact us yaa🤩

2025-06-17 16:27:23

1

Liaaaaa :

info gabung kak

2025-06-18 09:39:10

1

citrareka.wcc :

Hallo kak, apabila membutuhkan tim content creator/wcc bisa hubungi kami☺️🙏🏼

2025-12-31 05:36:40

0

MC Wedding || Open Endorsement :

ide bagus mau nuat juga ah 🤗😂✨

2025-07-02 09:49:13

1

amaliaa :

buka loker tidak kak hihiii

2025-07-18 00:01:24

0

🌪⛈ :

jadi pengen resepsi lagi

2025-06-12 01:37:06

0

vinn :

infoo join kakk, mauu bgtt

2025-06-22 07:08:30

2

cici :

kaak izin ib yaah

2025-07-06 13:52:35

1

emgdaranamanya :

mau jadi tim wo nya, bukan mau nikahnya😭🙏

2025-07-19 12:42:09

3

alee :

mau gabung boleh gak nih?🙄

2025-06-28 01:45:00

0

di.wda :

pengen kerja gini, gimana si caranyaa 😭

2025-06-22 09:23:41

0

Bride Asisstant Jogja :

Menyalaaaaa

2026-07-11 11:44:53

0

Dewi :

info loker kak

2025-06-28 03:30:12

0

_Antares_ :

🥵🥵🥵

2026-01-03 23:28:11

0

wijaaaa :

@Kita-kita Project Lombok

2025-12-23 12:27:10

0

Stories | wedding content :

🥰

2026-03-24 04:28:32

0

To see more videos from user @greensetya.wo, please go to the Tikwm homepage.

Other Videos

#BeautyTok

@fabioteruel #palavrafabioteruel #oracao

@fabioteruel #palavrafabioteruel #oracao

The world’s largest automated container terminal - Shanghai Yangshan #documentary #popularization #world #project #china #viralvideo #containerterminal #port

The world’s largest automated container terminal - Shanghai Yangshan #documentary #popularization #world #project #china #viralvideo #containerterminal #port

A rich Biscoff-filled cookie, wrapped in smooth white chocolate and Biscoff for every bite to melt perfectly🤤 Yields: 7-8 Cookies INGREDIENTS: •115g cold chopped unsalted butter •60g caster sugar •80g light brown sugar •100g Biscoff spread •1 whole egg + egg yolk •¼ tsp salt •1 & ½ tsp baking powder •¼ tsp baking soda •½ tsp vanilla •250g - 260g plain flour FOR COATING: •250g white chocolate •1 tbsp biscoff spread INSTRUCTIONS: •Cut cling wrap into small squares. Scoop 1 tsp biscoff spread onto individual cling-wrap squares. Fold to seal and freeze until solid. (Repeat for however many stuffed cookies you plan to make.) •In a large mixing bowl, add the cubed butter and whisk until slightly creamy. Add the white sugar and light brown sugar, then whisk together until well combined and then add Biscoff spread and mix again. •Add egg + egg yolk. Whisk until fully incorporated. •Add the vanilla bean paste, baking powder, baking soda, and salt. Gently mix and then add flour and gently mix again until just combined, do not overmix. •Portion the dough into 70g balls. Press a frozen Biscoff spread piece into the centre of each dough ball, seal well, and roll into a smooth ball. •Place the cookie dough balls onto a tray and freeze for at least 1 hour (or overnight for best results). •Preheat (fan) oven to 175-180C (350°F). Bake for 10-15 minutes or until the tops are lightly golden while the centres remain soft. •Remove from the oven and let cool completely. •Melt the white chocolate with Biscoff spread using double broiler method •Spread a layer of melted white chocolate biscoff mixture onto baking paper, just enough to coat the base of the cookie. Gently place the cooled cookie on top, then spoon more of the mixture over it, making sure the cookie is fully covered and evenly coated. Decorate the cookies by inserting half biscoff biscuit and drizzle the same mixture on them. •Let the white chocolate biscoff mixture set completely before serving, Enjoy! NOTE: Store any extra dough balls in an airtight container or freezer bag and freeze for later. Whenever a cookie craving hits, bake straight from frozen🫶🏻 #cookie #biscoff #fyp #explorepage✨ #dessert

A rich Biscoff-filled cookie, wrapped in smooth white chocolate and Biscoff for every bite to melt perfectly🤤 Yields: 7-8 Cookies INGREDIENTS: •115g cold chopped unsalted butter •60g caster sugar •80g light brown sugar •100g Biscoff spread •1 whole egg + egg yolk •¼ tsp salt •1 & ½ tsp baking powder •¼ tsp baking soda •½ tsp vanilla •250g - 260g plain flour FOR COATING: •250g white chocolate •1 tbsp biscoff spread INSTRUCTIONS: •Cut cling wrap into small squares. Scoop 1 tsp biscoff spread onto individual cling-wrap squares. Fold to seal and freeze until solid. (Repeat for however many stuffed cookies you plan to make.) •In a large mixing bowl, add the cubed butter and whisk until slightly creamy. Add the white sugar and light brown sugar, then whisk together until well combined and then add Biscoff spread and mix again. •Add egg + egg yolk. Whisk until fully incorporated. •Add the vanilla bean paste, baking powder, baking soda, and salt. Gently mix and then add flour and gently mix again until just combined, do not overmix. •Portion the dough into 70g balls. Press a frozen Biscoff spread piece into the centre of each dough ball, seal well, and roll into a smooth ball. •Place the cookie dough balls onto a tray and freeze for at least 1 hour (or overnight for best results). •Preheat (fan) oven to 175-180C (350°F). Bake for 10-15 minutes or until the tops are lightly golden while the centres remain soft. •Remove from the oven and let cool completely. •Melt the white chocolate with Biscoff spread using double broiler method •Spread a layer of melted white chocolate biscoff mixture onto baking paper, just enough to coat the base of the cookie. Gently place the cooled cookie on top, then spoon more of the mixture over it, making sure the cookie is fully covered and evenly coated. Decorate the cookies by inserting half biscoff biscuit and drizzle the same mixture on them. •Let the white chocolate biscoff mixture set completely before serving, Enjoy! NOTE: Store any extra dough balls in an airtight container or freezer bag and freeze for later. Whenever a cookie craving hits, bake straight from frozen🫶🏻 #cookie #biscoff #fyp #explorepage✨ #dessert

FF3 Sói Bạc - Không làm anh em thất vọng, em này chi tiết từng bộ phận. Lên chân bao nổi bật#pickerballvietnam #pickerball #giaythethao #fyp #xuhuongtiktok

FF3 Sói Bạc - Không làm anh em thất vọng, em này chi tiết từng bộ phận. Lên chân bao nổi bật#pickerballvietnam #pickerball #giaythethao #fyp #xuhuongtiktok

About

Robot
API

Legal

Privacy Policy