@i.am.never.full: Katsu Don is one of those foods that always reminds you of home :) Ingredients 2 thin chicken breasts Salt and pepper to taste ¼ cup flour 1 egg, beaten ½ cup panko breadcrumbs ½ onion, thinly sliced 2 eggs + 2 egg yolks (lightly beaten separately) ½ cup dashi broth 1 tbsp soy sauce 1 tbsp mirin 1 tsp sake 1 tsp sugar 1½ cups cooked rice Optional: scallions Instructions 1. Season chicken breasts with salt and pepper. 2. Dredge in flour, then egg, then panko. 3. Fry in oil at 350°F (175°C) for about 4 minutes per side, until golden brown. 4. While resting, thinly slice onion and beat the eggs and yolks. 5. In a pan, combine dashi, soy sauce, mirin, sake, and sugar. Simmer. 6. Add onions and cook until wilted. Add sliced katsu, then pour eggs over and cover until eggs are just set. 7. Serve over rice, garnish with scallions if desired. #fyp #meals #food #cooking #EasyRecipe #Recipe #asianrecipes #dinner #recipes #cheap #friedchicken
i.am.never.full
Region: US
Friday 23 May 2025 15:29:20 GMT
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xsleepy.soulx :
heating up my what?
2025-05-24 13:34:34
824
🐀Eli🐀 :
This is just reminding me of
2025-08-14 01:26:36
11
brandon benoit :
isnt that oyakodon, not katsudon?
2025-07-15 14:23:34
10
Audiacious :
katsudon is normally pork don't think I've ever seen chicken katsudon, but im sure it does exist maybe in japan lol
2025-05-26 14:32:11
83
Kay Emm908 :
this recipe needs at least 6 eggs...in this economy?!
2025-05-24 16:34:12
200
KibouInn :
isnt this oyakodon
2025-06-30 18:10:51
2
pańda :
Mustve been the wind
2025-06-24 08:35:33
1
James_W98 :
How to not be scared of fire wth that much oil lmao
2025-05-24 12:40:21
6
Kae :
katsudon is a fried pork cutlet over rice dish-
2025-07-15 09:54:16
15
PixelPetal𐙚 :
Heat up what?
2025-07-16 22:01:04
9
S :
I learned this recipe from a personal chef game on the ds 🥲
2025-05-25 22:37:08
11
Ashen_Prayer :
I’ve wanted to try Katsudon for a while. Thank you for this cuz I’m gonna have to make a grocery run soon
2025-05-27 02:16:18
13
ShaolinMilk217 :
when I had it in Japan, the egg was cooked separately from the chicken. it was called torikatsudon
2025-06-09 15:03:00
6
Rachael :
please can you do beef udon noodles 🙏🙏🙏
2025-05-25 09:55:34
1
Lucidious :
ain't ever been this early
2025-05-23 15:44:27
1
Joshua Eyre :
Chicken meets unborn chicken and rice
2025-08-24 17:48:46
0
kaiwenop :
damn I'm eqrly
2025-05-23 15:48:34
1
Carnet_D_Cifer :
first
2025-05-23 15:38:14
1
robear95 :
and here I thought it was a queso dip in the beginning 😅
2025-08-05 03:51:54
0
snoopfloor :
If I can’t buy sake can I just leave it out or do I need to sub it with something else
2025-07-31 09:55:55
0
vaslitoo :
why mine look like this😭😭😭
2025-07-25 08:09:57
0
Peachesx89 :
yall its katsudon he simply substituted the pork for chicken chill 🤣
2025-07-22 06:13:50
0
Mandy Morsicato :
made this, 10/10! air fried the chicken, pre warmed, was worried it would be saugy but wasn't. cooked it pre warmed at 400 for 23 ish min in the bracket (better airflow, 360 crisp)
2025-06-04 20:09:43
0
Noli_m0 :
Omg this looks so good !!
2025-06-22 22:46:53
0
Virgo mama :
every restaurant that has katsu never seasons the chicken
2025-06-11 21:32:16
0
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