Steel Pan Guy
Region: CA
Friday 23 May 2025 21:38:09 GMT
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truthfully70 :
No body is leaving steaks out of refrigeration for a hour plus.
2025-05-23 23:00:57
63
kamil :
Took it out. cat got it. now I’m eating Taco Bell thanks dude!
2025-05-24 06:49:55
263
radio :
I leve mine out for at least 8 hours
2025-05-26 12:37:44
0
m3ski :
No restaurant is leaving raw meat sit out at room temperature for an hour plus.
2025-05-24 13:23:02
46
Noah :
This is what big gray band doesn’t want you to know
2025-05-23 21:42:27
126
user8222044925802 :
Do you really think restaurants temper their steaks??? Do they just guess how many steaks they will go through? Throw away the ones they don’t sell? Health departments would have a field day.
2025-05-24 00:30:01
0
Chef_Stevie :
🤣🤣🤣🤣🤣 uhhh thats a nooo sir! restaurants do not do this they are always cold I been 25yrs in the game never have I seen this in a kitchen bcuz of the saftey concerns however u are right about tje 30min to an hr rule
2025-05-24 03:53:18
1
dumbloiterer :
wouldn’t that leave it at risk to contaminants?
2025-05-23 22:40:41
5
clrnewlife25 :
Dip in chocolate
2025-05-26 07:12:15
0
Bryce 🤳🏼 :
Big temperature is shaking in their boots
2025-05-23 21:47:07
104
Carolina MīC :
1hr ain't gonna do nothing. gotta let it sit out overnight.
2025-05-23 23:49:16
4
Abyss :
tenderize, salt both sides and put it on a drying rack for a couple hours, takes it up a level. sear in smoking bacon grease in a cast iron to level up again. 140 internal, rest 10min. Win.
2025-05-23 23:00:13
10
jerryrowland629 :
how do restaurants leave their steaks out 1 hr before?
2025-05-24 10:46:50
6
Hey_its_me9ner :
Ok but I don’t wait over an hour at the restaurant obviously so are the steaks just sitting out in case it’s ordered? And can it refrigerate again if not ordered?
2025-05-23 22:41:44
3
user4142706920423 :
They’ve actually have done in depth research on this, they found tempering does absolutely nothing… lol
2025-05-24 17:43:46
20
Jordan Michael :
Big restaurant doesn’t temper a steak. Big restaurant sears 2 min per side, then in the oven till mid rare.
2025-05-24 00:39:55
24
Josh :
Salt it heavily to draw out extra moisture. This will give you a better char when your grilling or searing in a pan
2025-05-25 19:05:06
0
Rolf_Loren :
Saw this guy cook straight out of the fridge in 08
2025-05-23 22:44:55
0
scottk942 :
It’s been tested and makes no difference
2025-05-24 02:01:11
6
Garrison Brian :
Reverse sear is superior
2025-05-24 04:12:34
4
Claudiu.fun :
Just put it in the oven for 15 minutes at 60 degrees Celsius.
2025-05-24 04:51:05
0
syzach42 :
season let rest for 45 minutes, perfect
2025-05-25 03:13:53
0
Javier Santiago :
This guys should make content on YouTube
2025-05-24 00:32:24
0
scorpiocro7 :
Mine out of fridge 2 sometimes 4 hrs.👍🐃
2025-05-26 02:40:38
2
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